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SE GROCERS Tater Puffs
SE GROCERS Tater Puffs
80 oz
100% satisfaction guarantee
Place your order with peace of mind.
Recent reviews
Jun 2023
Order delivered in 11 min
Customer since 2021
Woodbridge, VA
Jun 2023
Order delivered in 37 min
Customer since 2020
Chantilly, VA
Jun 2023
Order delivered in 46 min
Customer since 2022
Fairfax, VA
About
Details
SE Grocers Tater Puffs®.
No artificial colors & flavors.
No cholesterol.
0g Trans fat per serving.
Grade A.
Shredded, seasoned potatoes.
Per 3 oz serving:
160 Calories.
2g Sat fat, 10% DV.
330mg Sodium, 14% DV.
<1g Sugars.
Net Wt 80 oz (5 lb) 2.26 kg.
Ingredients
Potatoes, Vegetable Oil (contains One Or More Of The Following: Soybean, Canola, Palm, Hydrogenated Cottonseed, Sunflower), Salt, Corn Flour, Dehydrated Potato, Onion Powder, Spice, Disodium Dihydrogen Pyrophosphate (to Promote Color Retention), Dextrose.
Directions
For Best Results:
Appliances vary. Adjust cooking times as needed.
Food must be cooked thoroughly. Internal temperature needs to reach 165°F. Read and follow these cooking directions.
Conventional Oven Directions:
1. Preheat oven to 425°F.
2. Arrange frozen potatoes in a single layer on an 11" x 17" baking sheet.
3. Bake according to chart to desired color and crispness, stirring halfway through cooking time.
Amount ... Time.
Full baking sheet ... 28-32 minutes.
Half baking sheet ... 20-24 minutes.
Storage:
Keep frozen.
Do not thaw.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 160
- Total Fat 8g12%
- Saturated Fat 2g10%
- Trans Fat 0g
- Polyunsaturated Fat 3g
- Monounsaturated Fat 3g
- Cholesterol 0mg0%
- Sodium 330mg14%
- Total Carbohydrate 20g7%
- Dietary Fiber 2g8%
- Protein 2g
Details
SE Grocers Tater Puffs®.
No artificial colors & flavors.
No cholesterol.
0g Trans fat per serving.
Grade A.
Shredded, seasoned potatoes.
Per 3 oz serving:
160 Calories.
2g Sat fat, 10% DV.
330mg Sodium, 14% DV.
<1g Sugars.
Net Wt 80 oz (5 lb) 2.26 kg.
Ingredients
Potatoes, Vegetable Oil (contains One Or More Of The Following: Soybean, Canola, Palm, Hydrogenated Cottonseed, Sunflower), Salt, Corn Flour, Dehydrated Potato, Onion Powder, Spice, Disodium Dihydrogen Pyrophosphate (to Promote Color Retention), Dextrose.
Directions
For Best Results:
Appliances vary. Adjust cooking times as needed.
Food must be cooked thoroughly. Internal temperature needs to reach 165°F. Read and follow these cooking directions.
Conventional Oven Directions:
1. Preheat oven to 425°F.
2. Arrange frozen potatoes in a single layer on an 11" x 17" baking sheet.
3. Bake according to chart to desired color and crispness, stirring halfway through cooking time.
Amount ... Time.
Full baking sheet ... 28-32 minutes.
Half baking sheet ... 20-24 minutes.
Storage:
Keep frozen.
Do not thaw.
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