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About
Details
Crispy and chewy and truly bakery quality. kimberscookies.com. Kimber discovered her love for baking as a girl on summer trips to her Gramma Rose's house in Iowa. Kimber's favorite thing to bake has always been cookies. For years, much to the delight of family and friends, she has been baking and sharing her favorite recipe, the original Kimber's Cookie. Wherever Kimber has brought these ridiculously delicious cookies - which are somehow chewy and crunchy (Kimber's secret) - folks have told her she should be selling them. With the help of three lifelong friends and fellow bakers, Kimber decided to do just that. Now you can enjoy Kimber's Cookies warm and fresh from your own oven within minutes. And, don't forget the ice-cold milk! Made with Artisanal chocolate from Guittard Chocolate Company. Premium all-natural ingredients. No artificial coloring. No artificial preservatives. Bakery quality. Baked cookies freeze well. Facebook. Pinterest. Instagram. Twitter. Made in the USA.
Ingredients
Rolled Oats, Wheat Flour (Wheat Flour, Enzyme), Cane Sugar, Light Brown Cane Sugar, Thompson Seedless Raisins, Spice, Pure Baking Soda, Salt, Baking Powder (Double-Acting, Aluminum-Free, Non-GMO).
Directions
What You Will Need: 1 medium egg; 1/2 cup of unsalted butter; 1 teaspoon of vanilla. Baking Instructions: Preheat oven to 350 degrees. 1. Mix package No. 1 with 1/2 cup of melted unsalted butter (1 stick). 2. Mix in 1 teaspoon vanilla, then 1 medium egg (make sure the butter is cooled enough not to cook the egg!). 3. Gently fold in package No. 2. 4. Gently form balls from rounded tablespoons of dough and place onto an ungreased cookie sheet at least 2 inches apart. 5. Bake until light brown on top, 10-15 minutes. 6. Allow cookies to cool 5 minutes before removing from cookie sheet. Makes 18 3 inch cookies - yummm! Baked cookies freeze well. Pop a frozen cookie in the microwave, and it tastes just baked! Store cookie mix in a cool, dry place.
Warnings
Contains: wheat.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 100
- Total Fat 0.5g1%
- Saturated Fat 0g0%
- Trans Fat 0g
- Cholesterol 0mg0%
- Sodium 100mg4%
- Total Carbohydrate 23g8%
- Dietary Fiber 1g4%
- Sugars 13g
- Protein 2g
Details
Crispy and chewy and truly bakery quality. kimberscookies.com. Kimber discovered her love for baking as a girl on summer trips to her Gramma Rose's house in Iowa. Kimber's favorite thing to bake has always been cookies. For years, much to the delight of family and friends, she has been baking and sharing her favorite recipe, the original Kimber's Cookie. Wherever Kimber has brought these ridiculously delicious cookies - which are somehow chewy and crunchy (Kimber's secret) - folks have told her she should be selling them. With the help of three lifelong friends and fellow bakers, Kimber decided to do just that. Now you can enjoy Kimber's Cookies warm and fresh from your own oven within minutes. And, don't forget the ice-cold milk! Made with Artisanal chocolate from Guittard Chocolate Company. Premium all-natural ingredients. No artificial coloring. No artificial preservatives. Bakery quality. Baked cookies freeze well. Facebook. Pinterest. Instagram. Twitter. Made in the USA.
Ingredients
Rolled Oats, Wheat Flour (Wheat Flour, Enzyme), Cane Sugar, Light Brown Cane Sugar, Thompson Seedless Raisins, Spice, Pure Baking Soda, Salt, Baking Powder (Double-Acting, Aluminum-Free, Non-GMO).
Directions
What You Will Need: 1 medium egg; 1/2 cup of unsalted butter; 1 teaspoon of vanilla. Baking Instructions: Preheat oven to 350 degrees. 1. Mix package No. 1 with 1/2 cup of melted unsalted butter (1 stick). 2. Mix in 1 teaspoon vanilla, then 1 medium egg (make sure the butter is cooled enough not to cook the egg!). 3. Gently fold in package No. 2. 4. Gently form balls from rounded tablespoons of dough and place onto an ungreased cookie sheet at least 2 inches apart. 5. Bake until light brown on top, 10-15 minutes. 6. Allow cookies to cool 5 minutes before removing from cookie sheet. Makes 18 3 inch cookies - yummm! Baked cookies freeze well. Pop a frozen cookie in the microwave, and it tastes just baked! Store cookie mix in a cool, dry place.
Warnings
Contains: wheat.
Common questions
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