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Shurfine Hash Brown Potatoes!, Southern Style
Shurfine Hash Brown Potatoes!, Southern Style
Shurfine Hash Brown Potatoes!, Southern Style
Shurfine Hash Brown Potatoes!, Southern Style
Shurfine Hash Brown Potatoes!, Southern Style
Shurfine Hash Brown Potatoes!, Southern Style

Shurfine Hash Brown Potatoes!, Southern Style

32 oz
Shurfine Hash Brown Potatoes!, Southern Style

Shurfine Hash Brown Potatoes!, Southern Style

32 oz

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About

Details

Per 3 Oz Serving: 70 calories; 0 g sat fat (0% DV); 40 mg sodium (2% DV); 0 g sugars. Since 1959, it has been Shurfine's mission to provide you & your family with the quality products you want at the value prices you've come to expect. From our test kitchen to your dinner table. We guarantee you'll be satisfied with our products. Thank you for supporting your local, independently owned grocery stores, proudly served by Shurfine. To learn more about Shurfine, reach out to us on our website at www.shurfinebrand.com or on Facebook: facebook.com/shurfinebrand or on Twitter: at shurfinebrand. Quality satisfaction guaranteed. Product of USA.


Ingredients

Potatoes. Contains 2% Or Less Of Dextrose, Sodium Acid Pyrophosphate Added To Maintain Color.


Directions

Easy Preparation. Keep frozen - do not overcook. Product must be fully cooked for food safety and quality. Pan Fry with Oil (recommended method) (A non-stick spray may be used in place of oil. If non-stick spray is not used it is recommended to use non-hydrogenated liquid cooking oil): 1 - Heat 3 tablespoons of cooking oil in skillet to medium heat (350 degrees F). 2 - Carefully add a single layer of frozen potatoes. 3 - Cover with a lid and fry for 10 to 12 minutes, turning once for uniform cooking. 4 - Season to taste and serve immediately. Pan Fry with Water: 1 - Preheat a non-stick skillet over medium heat (350 degrees F). 2 - Carefully add a single layer of frozen potatoes with 3 tablespoons of water. 3 - Cover with a lid and fry for 10 to 12 minutes, turning once for uniform cooking. 4 - Season to taste and serve immediately. Note: Cook to light golden color. Cooking times vary depending on appliance power. Watch carefully during the final minutes of preparation. When cooking small amounts reduce cooking time.

Nutrition

Nutrition Facts

Serving Size 3.00 oz
Servings Per Container ABOUT 11
  • Amount Per Serving
  • Calories 70
    • Total Fat 0g0%daily value
    • Total FatSaturated Fat 0g0%daily value
    • Total FatTrans Fat 0g
    • Total FatPolyunsaturated Fat 0g
    • Total FatMonounsaturated Fat 0g
    • Cholesterol 0mg0%daily value
    • Sodium 20mg1%daily value
    • Total Carbohydrate 18g6%daily value
    • Total CarbohydrateDietary Fiber 2g8%daily value
    • Total CarbohydrateSugars 0g
    • Protein 1g
Percent Daily Values are based on a 2,000 calorie diet.

Details

Per 3 Oz Serving: 70 calories; 0 g sat fat (0% DV); 40 mg sodium (2% DV); 0 g sugars. Since 1959, it has been Shurfine's mission to provide you & your family with the quality products you want at the value prices you've come to expect. From our test kitchen to your dinner table. We guarantee you'll be satisfied with our products. Thank you for supporting your local, independently owned grocery stores, proudly served by Shurfine. To learn more about Shurfine, reach out to us on our website at www.shurfinebrand.com or on Facebook: facebook.com/shurfinebrand or on Twitter: at shurfinebrand. Quality satisfaction guaranteed. Product of USA.


Ingredients

Potatoes. Contains 2% Or Less Of Dextrose, Sodium Acid Pyrophosphate Added To Maintain Color.


Directions

Easy Preparation. Keep frozen - do not overcook. Product must be fully cooked for food safety and quality. Pan Fry with Oil (recommended method) (A non-stick spray may be used in place of oil. If non-stick spray is not used it is recommended to use non-hydrogenated liquid cooking oil): 1 - Heat 3 tablespoons of cooking oil in skillet to medium heat (350 degrees F). 2 - Carefully add a single layer of frozen potatoes. 3 - Cover with a lid and fry for 10 to 12 minutes, turning once for uniform cooking. 4 - Season to taste and serve immediately. Pan Fry with Water: 1 - Preheat a non-stick skillet over medium heat (350 degrees F). 2 - Carefully add a single layer of frozen potatoes with 3 tablespoons of water. 3 - Cover with a lid and fry for 10 to 12 minutes, turning once for uniform cooking. 4 - Season to taste and serve immediately. Note: Cook to light golden color. Cooking times vary depending on appliance power. Watch carefully during the final minutes of preparation. When cooking small amounts reduce cooking time.


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Using the Instacart app or website, select a store of your choice near you that offers pickup, select Pickup, and then select your preferred pickup location from which you'd like to place your order.

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- Delivery fees start at $3.99 for same-day orders over $35. Fees vary for one-hour deliveries, club store deliveries, and deliveries under $35.
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Instacart pickup cost:
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You can set item and delivery instructions in advance, as well as chat directly with your shopper while they shop and deliver your items. You can tell the shopper to:

- Find Best Match: By default, your shopper will use their best judgement to pick a replacement for your item.
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If an order never came, or you get someone else's order, you can reach out to Instacart Care.

No, Shurfine Hash Brown Potatoes!, Southern Style is not gluten-free.

Shurfine Hash Brown Potatoes!, Southern Style has 70.0 calories.

Shurfine Hash Brown Potatoes!, Southern Style has 18.0 carbs.

Shurfine Hash Brown Potatoes!, Southern Style has 0.0 grams of sugar.

Shurfine Hash Brown Potatoes!, Southern Style has 0.0 grams of fat.

Shurfine Hash Brown Potatoes!, Southern Style has 20.0 grams of sodium.