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About
Details
Rigatoni pasta with roasted white meat chicken tossed in a basil pesto sauce. 11 minutes in a microbake tray. No preservatives. 0g trans fat per serving. Good source of calcium. Inspected for wholesomeness by US Department of Agriculture.
Ingredients
Salt, Salt, Skim Milk, Sugar, Water, Citric Acid, Soybean Oil, Extra Virgin Olive Oil, Parsley, Basil, Enzymes, Spice, Pasteurized Milk, Cheese Culture, Whey Protein Concentrate, Modified Cornstarch, Parmesan Cheese (Cultured Milk, Salt, Enzymes), Datem, Garlic Puree, Pine Nuts, Asiago Cheese (Cultured Milk, Salt, Enzymes), Enzyme Modified Parmesan Cheese (Cultured Milk, Water, Salt, Enzymes), Blanched Rigatoni (Water, Semolina, Wheat Gluten), Cooked Chicken White Meat (Chicken White Meat, Water, Seasoning [Salt, Maltodextrin, Garlic, Sugar, Spices, Dextrose, Yeast Extract, Carrageenan, Orange Peel, Onion, Soybean Oil, Chicken Fat, Paprika, Chicken Broth, Dried Celery, Natural Flavor], Isolated Soy Protein, Modified Food Starch, Caramel Coloring, Maltodextrin, Sodium Phosphate, Canola Oil), 2% of Less of Cream, Romano Cheese[(Made from Cows Milk)
Directions
Keep frozen. Cook thoroughly. For food safety and quality follow these cooking instructions to ensure that product reaches an internal temperature of 160 degrees F. Microwave Oven Cooking: Directions developed using 1100 watt microwave oven. Ovens vary; cooking time may need to be adjusted. 1. Remove tray from box. Do not remove film cover. 2. For 1100 watt microwave ovens; cook on High 10 minutes. After cooking, let stand in microwave 1 minute to complete cooking. 3. As shown, always use potholders and both hands when removing product from microwave. Lift tray on short sides and remove carefully as product will be hot. Carefully remove cover and stir. Conventional Oven Cooking: Since ovens vary, cooking heat and times may require adjusting. 1. Preheat oven to 350 degrees F. Do not exceed 350 degrees F. Remove tray from box. 2. Cut film cover to vent. Place tray on a baking sheet on center rack in oven. Cook 60 minutes. 3. Using potholders and both hands, carefully remove baking sheet with ray from oven and let stand on baking sheet 2 minutes. Carefully remove cover and stir. Do not prepare in toaster oven. Reheating of tray is not recommended. Keep frozen until ready to use.
Warnings
Contains pine nut, milk, soy, wheat ingredients.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 260
Details
Rigatoni pasta with roasted white meat chicken tossed in a basil pesto sauce. 11 minutes in a microbake tray. No preservatives. 0g trans fat per serving. Good source of calcium. Inspected for wholesomeness by US Department of Agriculture.
Ingredients
Salt, Salt, Skim Milk, Sugar, Water, Citric Acid, Soybean Oil, Extra Virgin Olive Oil, Parsley, Basil, Enzymes, Spice, Pasteurized Milk, Cheese Culture, Whey Protein Concentrate, Modified Cornstarch, Parmesan Cheese (Cultured Milk, Salt, Enzymes), Datem, Garlic Puree, Pine Nuts, Asiago Cheese (Cultured Milk, Salt, Enzymes), Enzyme Modified Parmesan Cheese (Cultured Milk, Water, Salt, Enzymes), Blanched Rigatoni (Water, Semolina, Wheat Gluten), Cooked Chicken White Meat (Chicken White Meat, Water, Seasoning [Salt, Maltodextrin, Garlic, Sugar, Spices, Dextrose, Yeast Extract, Carrageenan, Orange Peel, Onion, Soybean Oil, Chicken Fat, Paprika, Chicken Broth, Dried Celery, Natural Flavor], Isolated Soy Protein, Modified Food Starch, Caramel Coloring, Maltodextrin, Sodium Phosphate, Canola Oil), 2% of Less of Cream, Romano Cheese[(Made from Cows Milk)
Directions
Keep frozen. Cook thoroughly. For food safety and quality follow these cooking instructions to ensure that product reaches an internal temperature of 160 degrees F. Microwave Oven Cooking: Directions developed using 1100 watt microwave oven. Ovens vary; cooking time may need to be adjusted. 1. Remove tray from box. Do not remove film cover. 2. For 1100 watt microwave ovens; cook on High 10 minutes. After cooking, let stand in microwave 1 minute to complete cooking. 3. As shown, always use potholders and both hands when removing product from microwave. Lift tray on short sides and remove carefully as product will be hot. Carefully remove cover and stir. Conventional Oven Cooking: Since ovens vary, cooking heat and times may require adjusting. 1. Preheat oven to 350 degrees F. Do not exceed 350 degrees F. Remove tray from box. 2. Cut film cover to vent. Place tray on a baking sheet on center rack in oven. Cook 60 minutes. 3. Using potholders and both hands, carefully remove baking sheet with ray from oven and let stand on baking sheet 2 minutes. Carefully remove cover and stir. Do not prepare in toaster oven. Reheating of tray is not recommended. Keep frozen until ready to use.
Warnings
Contains pine nut, milk, soy, wheat ingredients.
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