Details

Stir Up Something Different Every Day.Kahiki serves up, appetizers, entrees and everything in between. Try them all and stir things up.

Pineapple Teriyaki ChickenIt is thought that the Spanish brought pineapples with them to the Hawaiian Islands during the 16th century. At that time, pineapple was a popular fruit for sea travel because of their powers to prevent scurvy (and clean the ships when mixed with sand!)

Complete your meal! Our Pineapple Teriyaki Chicken entree also comes with a Toasted Sesame Chicken Yum Yum Stix™ Enjoy!

Ingredients

Bowl (cooked Rice, Sauce (water, Sugar, Soy Sauce (water, Wheat, Soybeans, Salt), Raisin Juice Concentrate, Ginger, Salted Sake (water, Rice, Koji (aspergillus Oryzae), Salt), Corn Starch, Garlic, Pineapple Juice Concentrate, Contains 2% Or Less Of: Distilled White Vinegar, Molasses, Salt, Xanthan Gum.), Lightly Breaded Chicken (chicken White Meat, Wheat Flour, Water, Contains 2% Or Less Of: Potato Starch, Soy Sauce (water, Wheat, Soybeans, Salt), Salt, Soy Protein Concentrate, Yeast Extract, Spices, Eggs, Fried In Vegetable Oil), Broccoli, Pineapple, Water Chestnuts, Red Bell Pepper.), Stix (filling: (chicken, Cabbage, Yellow Carrots, Cornstarch, Red Cabbage, Green Onion, Red Bell Pepper, Sugar, Contains 2% Or Less Of: Functional Soy Protein Concentrate, Naturally Brewed Soy Sauce (water, Wheat, Soybeans, Salt, Maltodextrin), Vegetable Oil, Ginger, Distilled White Vinegar, Salt, Yeast Extract, Chicken Soup Base (roasted Chicken, Salt, Sugar, Onion Powder, Natural Flavorings), Garlic Powder, Onion Powder, Spices), Wrapper: (water, Sesame Seeds (white And Black), Tapioca Dextrin, Wheat Flour, Contains 2% Or Less Of: Vegetable Oil, Salt), Fried In Vegetable Oil.).

Directions

Cooking Instructions• Keep frozen until ready to use.• For food safety: cook thoroughly to 165degF before eating.• Do not prepare In toaster oven or conventional oven.• Since microwave ovens vary, cooking time and temperature may require adjustment.• Do not reuse bowl.• Always use caution when handling hot items.Step 1 Microwave-Bowl1. Pierce film on bowl 4–5 times to vent.2. Cook time:700 Watts; 1100 Watts; Note:5:00 minutes; 4:00 minutes; Stir halfway through cook time3. Allow to rest 1–2 minutes while cooking Yum Yum Stix.Step 2 Microwave- Stix1. Remove Yum Yum Stix from wrapper and place on microwave-safe plate in microwave.2. Cook time:700 Watts; 1100 Watts1:00 minute; 0:50 seconds3. Allow to rest 1 minute and enjoy!

Cook thoroughly. Keep frozen.

Safe Handling InstructionsThis product was prepared from inspected and passed meat and/or poultry. Some food product may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions.Keep refrigerated or frozen. Thaw in refrigerator or microwave.Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards, utensils, and hands after touching raw meat or poultry.Cook thoroughly.Keep hot foods hot. Refrigerate leftovers immediately or discard.

Warnings

Contains egg, soy, wheat.