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Knife & Fork Beef Meatloaf, Homestyle
Knife & Fork Beef Meatloaf, Homestyle
20 oz
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About
Details
Rich beef meatloaf with a zesty tomato sauce. Per 1 cup: 580 calories; 14 g sat fat (70% DV); 860 mg sodium (37% DV); 11 g total sugars. Family favorite. U.S. inspected and passed by Department of Agriculture.
Ingredients
Meatloaf (ground Beef, Cracker Meal [bleached Wheat Flour], Onion, Eggs [whole Eggs, Citric Acid], Green Bell Pepper, Ketchup [tomato Concentrate {water, Tomato Paste}, Corn Syrup, Vinegar, Salt, Onion, Natural Flavorings, Garlic], Onion Soup Mix [dehydrated Onions {sulphites}, Potato Starch, Salt, Hydrolyzed Vegetable Protein {corn, Soy}, Beef Fat, Maltodextrin, Lactose, Sugar, Autolyzed Yeast Extract, Hydrolyzed Wheat Protein, Caramel Color, Natural Flavor, Onion Juice Concentrate, Gum Arabic, Spices, Bha And Propyl Gallate {to Protect Quality}, Citric Acid], Garlic [garlic, Water]), Sauce (ketchup [tomato Concentrate {water, Tomato Paste}, Corn Syrup, Vinegar, Salt, Onion, Natural Flavorings, Garlic], Tomato Sauce [vine-ripened Fresh Tomatoes, Salt, Naturally Citric Acid], Water, Onion, Red Bell Pepper, Garlic [garlic, Water], Worcestershire Sauce [distilled Vinegar, Molasses, Corn Syrup, Water, Salt, Caramel Color, Sugar, Spices, Anchovies, Natural Flavor {contains Soy}, Tamarind], Red Wine Vinegar, Green Bell Pepper, Salt, Sugar, Pectin).
Directions
Heating Instructions: Microwave: Remove product sleeve. Peel back one corner of the cover film to vent. Place tray on microwave safe plate. Microwave on high for 4 minutes. Rotate the Meatloaf in the tray. Microwave on high for an additional 4 minutes. Remove film, and let stand for one minute before serving. Microwave times may vary with oven wattage. Conventional Oven: For best results: Preheat oven to 350 degrees F. Remove product sleeve and peel back one corner of the film to vent. Place on oven safe pan and bake for 40 minutes. Let stand for one minute before serving.
Keep refrigerate.
Warnings
Contains: wheat, eggs, milk, anchovies, soy.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 280
- Total Fat 18g28%
- Saturated Fat 7g35%
- Trans Fat 1g
- Cholesterol 60mg20%
- Sodium 380mg16%
- Total Carbohydrate 13g4%
- Dietary Fiber 0g0%
- Sugars 4g
- Protein 17g
Details
Rich beef meatloaf with a zesty tomato sauce. Per 1 cup: 580 calories; 14 g sat fat (70% DV); 860 mg sodium (37% DV); 11 g total sugars. Family favorite. U.S. inspected and passed by Department of Agriculture.
Ingredients
Meatloaf (ground Beef, Cracker Meal [bleached Wheat Flour], Onion, Eggs [whole Eggs, Citric Acid], Green Bell Pepper, Ketchup [tomato Concentrate {water, Tomato Paste}, Corn Syrup, Vinegar, Salt, Onion, Natural Flavorings, Garlic], Onion Soup Mix [dehydrated Onions {sulphites}, Potato Starch, Salt, Hydrolyzed Vegetable Protein {corn, Soy}, Beef Fat, Maltodextrin, Lactose, Sugar, Autolyzed Yeast Extract, Hydrolyzed Wheat Protein, Caramel Color, Natural Flavor, Onion Juice Concentrate, Gum Arabic, Spices, Bha And Propyl Gallate {to Protect Quality}, Citric Acid], Garlic [garlic, Water]), Sauce (ketchup [tomato Concentrate {water, Tomato Paste}, Corn Syrup, Vinegar, Salt, Onion, Natural Flavorings, Garlic], Tomato Sauce [vine-ripened Fresh Tomatoes, Salt, Naturally Citric Acid], Water, Onion, Red Bell Pepper, Garlic [garlic, Water], Worcestershire Sauce [distilled Vinegar, Molasses, Corn Syrup, Water, Salt, Caramel Color, Sugar, Spices, Anchovies, Natural Flavor {contains Soy}, Tamarind], Red Wine Vinegar, Green Bell Pepper, Salt, Sugar, Pectin).
Directions
Heating Instructions: Microwave: Remove product sleeve. Peel back one corner of the cover film to vent. Place tray on microwave safe plate. Microwave on high for 4 minutes. Rotate the Meatloaf in the tray. Microwave on high for an additional 4 minutes. Remove film, and let stand for one minute before serving. Microwave times may vary with oven wattage. Conventional Oven: For best results: Preheat oven to 350 degrees F. Remove product sleeve and peel back one corner of the film to vent. Place on oven safe pan and bake for 40 minutes. Let stand for one minute before serving.
Keep refrigerate.
Warnings
Contains: wheat, eggs, milk, anchovies, soy.
Common questions
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