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Snoqualmie Frozen Custard, All Natural, Chocolate Brownie Crunch
Snoqualmie Frozen Custard, All Natural, Chocolate Brownie Crunch
1 pt
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About
Details
Belgian chocolate frozen custard with swirls of brownie batter, chewy fudge brownies and crispy chocolate coated cereal pearls. Made in the Pacific Northwest. rBST-free (No significant difference has been shown between milk derived from rBST-treated and non rBST-treated cows). Handcrafted happiness. Gluten-free. Family owned. Made in the PNW. Farm fresh. Callebaut chocolate. Snoqualmie Ice Cream makes the most perfect, all-natural ice cream, custard, gelato and sorbet. Everything we make is handcrafted in small batches at our sustainable factory in Snohomish, Washington. We believe in simple ingredients. We work with family farms in the Pacific Northwest to source milk and cream that does not contain added hormones. We sweeten with non-GMO cane sugar and never use preservatives, high-fructose corn syrup or artificial flavors. Our ice cream is vat-pasteurized, because it slow cooks the ingredients, never scorches the cream and allows each flavor to have its own unique recipe. We promise to make the most genuine ice cream with more cream and less air to taste as close to homemade as possible. Custard 14% Butterfat: We use local eggs to create this French style of ice cream. By cutting the butterfat and adding lots and lots of eggs, this dessert is the most ooey, gooey, rich, and creamy treat. Certified B Corporation. (at)snoqicecream. snoqualimieicecream.com. fb.com/snoqualmieicecream.
Ingredients
Milk, Cream, Sugar, Brownie Ripple [GMO-Free Corn Syrup, Water, Sugar, Wheat Flour, Cocoa Powder (Processed with Alkali), Butter (Cream, Salt), Chocolate Liquor, Palm Oil, Whey Powder, Salt, Natural Flavor, GMO-Free Corn Starch, GMO-Free Soy Lecithin, Baking Soda], Nonfat Milk, Cocoa Powder, Brownies [Sugar, Wheat Flour, Interesterified Soybean Oil, Eggs, Cocoa (Processed with Alkali), Rice Syrup, Water, Corn Starch, Soy Lecithin, Salt, Natural Flavor, Baking Soda, Baking Powder], Egg Yolks, Dark Chocolate Crispearls [Semi-Sweet Chocolate (Unsweetened Chocolate, Sugar, Cocoa Butter, Milkfat, GMO-Free Soy Lecithin, Natural Vanilla Flavor), Crisped Cereals [Wheat Flour, Sugar, Wheat Malt Flour, Starch (Wheat), Baking Soda, Salt, Cocoa Butter, Natural Vanilla Flavor), Glucose, Syrup, Sugar, Confectioner's Glaze (Arabic Gum), GMO-Free Modified Corn Starch, Coconut Oil], Less than 0.4% of: (Organic Locust Bean Gum, Organic Guar Gum), Vanilla Extract.
Warnings
Contains: milk, eggs, soy, coconut, wheat. Manufactured on Shared Equipment That Processes: coconut, milk, eggs, wheat, soy.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 300
- Total Fat 15g23%
- Saturated Fat 9g45%
- Trans Fat 0g
- Cholesterol 70mg23%
- Sodium 100mg4%
- Total Carbohydrate 34g11%
- Dietary Fiber 2g8%
- Sugars 28g
- Protein 5g
Details
Belgian chocolate frozen custard with swirls of brownie batter, chewy fudge brownies and crispy chocolate coated cereal pearls. Made in the Pacific Northwest. rBST-free (No significant difference has been shown between milk derived from rBST-treated and non rBST-treated cows). Handcrafted happiness. Gluten-free. Family owned. Made in the PNW. Farm fresh. Callebaut chocolate. Snoqualmie Ice Cream makes the most perfect, all-natural ice cream, custard, gelato and sorbet. Everything we make is handcrafted in small batches at our sustainable factory in Snohomish, Washington. We believe in simple ingredients. We work with family farms in the Pacific Northwest to source milk and cream that does not contain added hormones. We sweeten with non-GMO cane sugar and never use preservatives, high-fructose corn syrup or artificial flavors. Our ice cream is vat-pasteurized, because it slow cooks the ingredients, never scorches the cream and allows each flavor to have its own unique recipe. We promise to make the most genuine ice cream with more cream and less air to taste as close to homemade as possible. Custard 14% Butterfat: We use local eggs to create this French style of ice cream. By cutting the butterfat and adding lots and lots of eggs, this dessert is the most ooey, gooey, rich, and creamy treat. Certified B Corporation. (at)snoqicecream. snoqualimieicecream.com. fb.com/snoqualmieicecream.
Ingredients
Milk, Cream, Sugar, Brownie Ripple [GMO-Free Corn Syrup, Water, Sugar, Wheat Flour, Cocoa Powder (Processed with Alkali), Butter (Cream, Salt), Chocolate Liquor, Palm Oil, Whey Powder, Salt, Natural Flavor, GMO-Free Corn Starch, GMO-Free Soy Lecithin, Baking Soda], Nonfat Milk, Cocoa Powder, Brownies [Sugar, Wheat Flour, Interesterified Soybean Oil, Eggs, Cocoa (Processed with Alkali), Rice Syrup, Water, Corn Starch, Soy Lecithin, Salt, Natural Flavor, Baking Soda, Baking Powder], Egg Yolks, Dark Chocolate Crispearls [Semi-Sweet Chocolate (Unsweetened Chocolate, Sugar, Cocoa Butter, Milkfat, GMO-Free Soy Lecithin, Natural Vanilla Flavor), Crisped Cereals [Wheat Flour, Sugar, Wheat Malt Flour, Starch (Wheat), Baking Soda, Salt, Cocoa Butter, Natural Vanilla Flavor), Glucose, Syrup, Sugar, Confectioner's Glaze (Arabic Gum), GMO-Free Modified Corn Starch, Coconut Oil], Less than 0.4% of: (Organic Locust Bean Gum, Organic Guar Gum), Vanilla Extract.
Warnings
Contains: milk, eggs, soy, coconut, wheat. Manufactured on Shared Equipment That Processes: coconut, milk, eggs, wheat, soy.
Common questions
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