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Deep Indian Kitchen Spinach Paneer, Mild Spice
Deep Indian Kitchen Spinach Paneer, Mild Spice
Deep Indian Kitchen Spinach Paneer, Mild Spice
Deep Indian Kitchen Spinach Paneer, Mild Spice
Deep Indian Kitchen Spinach Paneer, Mild Spice
Deep Indian Kitchen Spinach Paneer, Mild Spice

Deep Indian Kitchen Spinach Paneer, Mild Spice

10 oz
1
Deep Indian Kitchen Spinach Paneer, Mild Spice

Deep Indian Kitchen Spinach Paneer, Mild Spice

10 oz

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Publix
Publix
Available in 20149
Pickup Available

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About

Highlights

Gluten Free

Egg Free

Fish Free

Shellfish Free

Soy Free

Wheat Free


Details

Spinach; cheese; savory sauce; turmeric rice. 17 g protein per serving. Naturally gluten free. Vegetarian meat-free. Mild spice. Always made from scratch. No artificial ingredients. Welcome to India: And welcome to our family’s kitchen. Here we make our Spinach Paneer from scratch by finely chopping fresh spinach (palak) and cooking it down with a zesty blend of ginger, garlic and other delicious spices. We add savory pieces of our homestyle paneer (cheese) and turmeric rice. We find it is best served with a cheesy joke. Get it? deepindiankitchen.com. Dive Deeper: (at)deepindiankitchen. To our family, the name Deep is, well, deep. In India it means lamp and enlightenment, and our mission is to share the best of India’s culture with everyone. That’s why we care so much about our food and every purchase benefits our Deepkiran (Ray of Light) Foundation, which helps children in rural India access education. Children we support each year 22,000+. Product of the USA.


Ingredients

Spinach Paneer - Spinach, Paneer (pasteurized Milk, Nonfat Dry Milk, Ultra Filtered Milk, Vinegar, Salt), Onions, Tomatoes (tomatoes, Tomato Juice, Salt), Expeller-pressed Canola Oil, Broccoli, Cream, Water, Spices, Tomato Puree (water, Tomato Paste), Nonfat Dry Milk, Garlic, Salt, Green Chili, Chickpea Flour, Sugar, Turmeric, Ghee (clarified Butter), Fenugreek Leaves. Turmeric Rice - Water, Basmati Rice, Expeller-pressed Canola Oil, Salt, Spices, Turmeric.


Directions

Cooking Directions (1100 watt microwave): Puncture film 3 times. Microwave on high. Peel back film enough to stir gently. Re-cover with film. Heat on high. Let stand for 2 minutes, remove film & dig in!

For a Complete Experience, Pair with Our: Potato and pea samosas & tandoori naan.

Keep frozen.


Warnings

Contains: milk; Made in a facility that processes peanuts and tree nuts.

Nutrition

Nutrition Facts

Serving Size 283.00 g
Servings Per Container 1
  • Amount Per Serving
  • Calories 340
    • Total Fat 18g28%daily value
    • Total FatSaturated Fat 3g15%daily value
    • Total FatTrans Fat 0g
    • Cholesterol 15mg5%daily value
    • Sodium 650mg27%daily value
    • Total Carbohydrate 35g12%daily value
    • Total CarbohydrateDietary Fiber 3g12%daily value
    • Total CarbohydrateSugars 4g
    • Protein 10g
Percent Daily Values are based on a 2,000 calorie diet.

Highlights

Gluten Free

Egg Free

Fish Free

Shellfish Free

Soy Free

Wheat Free


Details

Spinach; cheese; savory sauce; turmeric rice. 17 g protein per serving. Naturally gluten free. Vegetarian meat-free. Mild spice. Always made from scratch. No artificial ingredients. Welcome to India: And welcome to our family’s kitchen. Here we make our Spinach Paneer from scratch by finely chopping fresh spinach (palak) and cooking it down with a zesty blend of ginger, garlic and other delicious spices. We add savory pieces of our homestyle paneer (cheese) and turmeric rice. We find it is best served with a cheesy joke. Get it? deepindiankitchen.com. Dive Deeper: (at)deepindiankitchen. To our family, the name Deep is, well, deep. In India it means lamp and enlightenment, and our mission is to share the best of India’s culture with everyone. That’s why we care so much about our food and every purchase benefits our Deepkiran (Ray of Light) Foundation, which helps children in rural India access education. Children we support each year 22,000+. Product of the USA.


Ingredients

Spinach Paneer - Spinach, Paneer (pasteurized Milk, Nonfat Dry Milk, Ultra Filtered Milk, Vinegar, Salt), Onions, Tomatoes (tomatoes, Tomato Juice, Salt), Expeller-pressed Canola Oil, Broccoli, Cream, Water, Spices, Tomato Puree (water, Tomato Paste), Nonfat Dry Milk, Garlic, Salt, Green Chili, Chickpea Flour, Sugar, Turmeric, Ghee (clarified Butter), Fenugreek Leaves. Turmeric Rice - Water, Basmati Rice, Expeller-pressed Canola Oil, Salt, Spices, Turmeric.


Directions

Cooking Directions (1100 watt microwave): Puncture film 3 times. Microwave on high. Peel back film enough to stir gently. Re-cover with film. Heat on high. Let stand for 2 minutes, remove film & dig in!

For a Complete Experience, Pair with Our: Potato and pea samosas & tandoori naan.

Keep frozen.


Warnings

Contains: milk; Made in a facility that processes peanuts and tree nuts.


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Yes, Deep Indian Kitchen Spinach Paneer, Mild Spice is gluten-free.

Deep Indian Kitchen Spinach Paneer, Mild Spice has 340.0 calories.

Deep Indian Kitchen Spinach Paneer, Mild Spice has 35.0 carbs.

Deep Indian Kitchen Spinach Paneer, Mild Spice has 0.0 grams of sugar.

Deep Indian Kitchen Spinach Paneer, Mild Spice has 18.0 grams of fat.

Deep Indian Kitchen Spinach Paneer, Mild Spice has 650.0 grams of sodium.
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