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Sara Lee Made with Whole Grain White Bread
Sara Lee Made with Whole Grain White Bread
Sara Lee Made with Whole Grain White Bread
Sara Lee Made with Whole Grain White Bread
Sara Lee Made with Whole Grain White Bread
Sara Lee Made with Whole Grain White Bread

Sara Lee Made with Whole Grain White Bread

20 oz
Sara Lee Made with Whole Grain White Bread

Sara Lee Made with Whole Grain White Bread

20 oz

Popular item

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Kitchen Tropical Mango Veggie Smoothie

About

Details

No artificial colors or flavors. 8 g of whole grain. Per 2 Slice Serving: 120 calories; 0 g sat fat (0% DV); 220 mg sodium (9% DV); 4 g sugars. 0 grams of trans fat per serving. Whole Grain: 8 g or more per serving. Eat 48 g or more of whole grains daily. WholeGrainsCouncil.org. Bread is a low fat, cholesterol free food. A two slice serving provides as much calcium. as an 8 oz glass of milk. No high fructose corn syrup. Made with whole grain. Families love Sara Lee Soft & Smooth Made with Whole Grain White bread. Kids love its soft texture and mild flavor. Parents love that it has whole grain, calcium, fiber and no artificial colors or flavors and no high fructose corn syrup. How did something so yummy, get so nutritious? www.flowersfoods.com. We are committed to providing you with the highest quality baked foods. If you have questions or comments on this product, please call our consumer relations center at 1.866.245.8921 or go to www.flowersfoods.com and click on the contact us page. Families love Sara Lee® Soft & Smooth® made with whole grain white bread. Kids love its soft texture and mild flavor. Parents love that it has whole grain, calcium, fiber and no artificial colors or flavors and no high fructose corn syrup.

How did something so yummy, get so nutritious?


Ingredients

Enriched Wheat Flour [flour, Malted Barley Flour, Reduced Iron, Niacin, Thiamin Mononitrate (vitamin B1), Riboflavin (vitamin B2), Folic Acid], Water, Whole Wheat Flour, Sugar, Yeast, Wheat Gluten, Cellulose Fiber, Calcium Sulfate, Soybean Oil, Salt, Monoglycerides, Calcium Propionate (preservative), Datem And/or Sodium Stearoyl Lactylate, Cellulose Gum, Monocalcium Phosphate, Cornstarch, Soy Lecithin, Citric Acid, Grain Vinegar, Potassium Iodate, Soy Flour.


Directions

Bread retains its best quality if stored at room temperature. For best results, use bread by date on package.

Nutrition

Nutrition Facts

Serving Size 52.00 g
Servings Per Container 11
  • Amount Per Serving
  • Calories 120
    • Total Fat 1.5g2%daily value
    • Total FatSaturated Fat 0g0%daily value
    • Total FatTrans Fat 0g
    • Total FatPolyunsaturated Fat 0.5g
    • Total FatMonounsaturated Fat 0g
    • Cholesterol 0mg0%daily value
    • Sodium 220mg9%daily value
    • Total Carbohydrate 25g8%daily value
    • Total CarbohydrateDietary Fiber 3g12%daily value
    • Total CarbohydrateSugars 4g
    • Protein 5g
Percent Daily Values are based on a 2,000 calorie diet.

Details

No artificial colors or flavors. 8 g of whole grain. Per 2 Slice Serving: 120 calories; 0 g sat fat (0% DV); 220 mg sodium (9% DV); 4 g sugars. 0 grams of trans fat per serving. Whole Grain: 8 g or more per serving. Eat 48 g or more of whole grains daily. WholeGrainsCouncil.org. Bread is a low fat, cholesterol free food. A two slice serving provides as much calcium. as an 8 oz glass of milk. No high fructose corn syrup. Made with whole grain. Families love Sara Lee Soft & Smooth Made with Whole Grain White bread. Kids love its soft texture and mild flavor. Parents love that it has whole grain, calcium, fiber and no artificial colors or flavors and no high fructose corn syrup. How did something so yummy, get so nutritious? www.flowersfoods.com. We are committed to providing you with the highest quality baked foods. If you have questions or comments on this product, please call our consumer relations center at 1.866.245.8921 or go to www.flowersfoods.com and click on the contact us page. Families love Sara Lee® Soft & Smooth® made with whole grain white bread. Kids love its soft texture and mild flavor. Parents love that it has whole grain, calcium, fiber and no artificial colors or flavors and no high fructose corn syrup.

How did something so yummy, get so nutritious?


Ingredients

Enriched Wheat Flour [flour, Malted Barley Flour, Reduced Iron, Niacin, Thiamin Mononitrate (vitamin B1), Riboflavin (vitamin B2), Folic Acid], Water, Whole Wheat Flour, Sugar, Yeast, Wheat Gluten, Cellulose Fiber, Calcium Sulfate, Soybean Oil, Salt, Monoglycerides, Calcium Propionate (preservative), Datem And/or Sodium Stearoyl Lactylate, Cellulose Gum, Monocalcium Phosphate, Cornstarch, Soy Lecithin, Citric Acid, Grain Vinegar, Potassium Iodate, Soy Flour.


Directions

Bread retains its best quality if stored at room temperature. For best results, use bread by date on package.


Common questions

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No, Sara Lee Made with Whole Grain White Bread is not gluten-free.

Sara Lee Made with Whole Grain White Bread has 120.0 calories.

Sara Lee Made with Whole Grain White Bread has 25.0 carbs.

Sara Lee Made with Whole Grain White Bread has 4.0 grams of sugar.

Sara Lee Made with Whole Grain White Bread has 1.5 grams of fat.

Sara Lee Made with Whole Grain White Bread has 220.0 grams of sodium.