Since 1937. US inspected and passed by Department of Agriculture.
Pasta (Water, Durum Wheat Semolina, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sauce Base (Tomatoes, Sauteed Onions, Carrot Puree, Extra Virgin Olive Oil and Sunflower Oil, Salt, Garlic, Basil, Brown Sugar, Black Pepper, Citric Acid), Part-Skim Mozzarella Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes; Potato Starch, Canola Oil and Cellulose Powder (Anti-Caking Agents), Natamycin (a Natural Mold Inhibitor)), Beef, Contains 2% or Less of: Onion, Sausage (Pork, Water, Salt, Flavoring, Whole Fennel Seed, BHA, BHT, Citric Acid), Grated Parmesan Cheese (Pasteurized Part-Skim Milk, Cheese Cultures, Salt, Enzymes; Powdered Cellulose (Anti-Caking Agent), Natamycin (a Natural Mold Inhibitor)), Sugar, Extra Virgin Olive Oil, Canola Oil, Garlic, Salt, Spices.
For best results, heating in a conventional oven is recommended. Conventional Oven: Preheat oven to 375 degrees F. Remove plastic lid and cover loosely with foil. Place in oven and heat 20 minutes. Remove foil and return to oven. Heat additional 10 minutes. Microwave: Remove plastic lid. Cover loosely with a paper towel. Heat on high power for 5-7 minutes. Actual heating times may vary.
Keep refrigerated.
Contains: wheat, milk.
Since 1937. US inspected and passed by Department of Agriculture.
Pasta (Water, Durum Wheat Semolina, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sauce Base (Tomatoes, Sauteed Onions, Carrot Puree, Extra Virgin Olive Oil and Sunflower Oil, Salt, Garlic, Basil, Brown Sugar, Black Pepper, Citric Acid), Part-Skim Mozzarella Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes; Potato Starch, Canola Oil and Cellulose Powder (Anti-Caking Agents), Natamycin (a Natural Mold Inhibitor)), Beef, Contains 2% or Less of: Onion, Sausage (Pork, Water, Salt, Flavoring, Whole Fennel Seed, BHA, BHT, Citric Acid), Grated Parmesan Cheese (Pasteurized Part-Skim Milk, Cheese Cultures, Salt, Enzymes; Powdered Cellulose (Anti-Caking Agent), Natamycin (a Natural Mold Inhibitor)), Sugar, Extra Virgin Olive Oil, Canola Oil, Garlic, Salt, Spices.
For best results, heating in a conventional oven is recommended. Conventional Oven: Preheat oven to 375 degrees F. Remove plastic lid and cover loosely with foil. Place in oven and heat 20 minutes. Remove foil and return to oven. Heat additional 10 minutes. Microwave: Remove plastic lid. Cover loosely with a paper towel. Heat on high power for 5-7 minutes. Actual heating times may vary.
Keep refrigerated.
Contains: wheat, milk.