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Ukrop's Triple Cheese Macaroni and Cheese
Ukrop's Triple Cheese Macaroni and Cheese
21.4 oz
100% satisfaction guarantee
Place your order with peace of mind.
About
Details
Since 1937.
Ingredients
Enriched Macaroni (Water, Durum Wheat Semolina, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Cottage Cheese (Cultured Nonfat Milk, Milk, Cream, Contains Less than 2% of: Nonfat Milk, Whey, Salt, Maltodextrin, Guar Gum, Citric Acid, Carrageenan, Mono- and Diglycerides, Locust Bean Gum, Natural Flavor, Potassium Sorbate and Carbon Dioxide [to Preserve Freshness], Enzyme), Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Colored with Annatto: Potato Starch, Canola Oil and Cellulose Powder (Anti-Caking Agents), Natamycin [a Natural Mold Inhibitor]), Sour Cream (Cultured Cream, Contains Less than 2% of: Food Starch-Modified, Sodium Tripolyphosphate, Carrageenan, Locust Bean Gum, Guar Gum, Potassium Sorbate [Preservative]), Eggs (with Citric Acid), Grated Parmesan Cheese (Pasteurized Part-Skim Milk, Cheese Cultures, Salt Enzymes; Powdered Cellulose (Anti-Caking Agent), Natamycin [a Natural Mold Inhibitor]), Contains 2% or Less of: Spices, Cayenne Pepper.
Directions
Vent corner of film. Microwave 24 minutes. Preheat oven to 350 degrees F. Remove film. Bake 20-30 minutes. Package is safe for microwave and conventional oven. See other side for instructions. Not suitable for toaster oven. Use caution when handling.
Keep refrigerated.
Warnings
Contains: wheat, milk, eggs.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 460
- Total Fat 27g42%
- Saturated Fat 15g75%
- Cholesterol 140mg47%
- Sodium 630mg26%
- Total Carbohydrate 29g10%
- Dietary Fiber 1g4%
- Sugars 4g
- Protein 25g
Details
Since 1937.
Ingredients
Enriched Macaroni (Water, Durum Wheat Semolina, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Cottage Cheese (Cultured Nonfat Milk, Milk, Cream, Contains Less than 2% of: Nonfat Milk, Whey, Salt, Maltodextrin, Guar Gum, Citric Acid, Carrageenan, Mono- and Diglycerides, Locust Bean Gum, Natural Flavor, Potassium Sorbate and Carbon Dioxide [to Preserve Freshness], Enzyme), Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Colored with Annatto: Potato Starch, Canola Oil and Cellulose Powder (Anti-Caking Agents), Natamycin [a Natural Mold Inhibitor]), Sour Cream (Cultured Cream, Contains Less than 2% of: Food Starch-Modified, Sodium Tripolyphosphate, Carrageenan, Locust Bean Gum, Guar Gum, Potassium Sorbate [Preservative]), Eggs (with Citric Acid), Grated Parmesan Cheese (Pasteurized Part-Skim Milk, Cheese Cultures, Salt Enzymes; Powdered Cellulose (Anti-Caking Agent), Natamycin [a Natural Mold Inhibitor]), Contains 2% or Less of: Spices, Cayenne Pepper.
Directions
Vent corner of film. Microwave 24 minutes. Preheat oven to 350 degrees F. Remove film. Bake 20-30 minutes. Package is safe for microwave and conventional oven. See other side for instructions. Not suitable for toaster oven. Use caution when handling.
Keep refrigerated.
Warnings
Contains: wheat, milk, eggs.
Common questions
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Instacart pickup cost:
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