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Sara Lee Cheesecake, New York Style, Chocolate
Sara Lee Cheesecake, New York Style, Chocolate
Sara Lee Cheesecake, New York Style, Chocolate
Sara Lee Cheesecake, New York Style, Chocolate
Sara Lee Cheesecake, New York Style, Chocolate

Sara Lee Cheesecake, New York Style, Chocolate

30 oz
Sara Lee Cheesecake, New York Style, Chocolate

Sara Lee Cheesecake, New York Style, Chocolate

30 oz

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Kitchen Tropical Mango Veggie Smoothie

About

Details

Limited edition. Made with real cocoa. Elevate any dessert experience with Limited Edition Chocolate New York Style Cheesecake from the kitchens of Sara Lee! Made with only our finest ingredients and real cream cheese. Smooth, milk chocolate cheesecake made with real cocoa. Rich creamy chocolate ganache topping. Delicious, crunchy chocolate cookie crust. Quick, easy dessert - ready to enjoy in seconds! Enjoy the delicious simplicity of Limited Edition Chocolate New York style - or add simple touches to make it extra special! Please recycle. Sustainable Forestry Initiative: Certified fiber sourcing.


Ingredients

Cream Cheese (pasteurized Milk And Cream, Cheese Culture, Salt, Carob Bean Gum), Sugar, Eggs, Water, Skim Milk, Contains 2% Or Less: Chocolate Liquor, Cocoa Processed With Alkali, Cream, High Fructose Corn Syrup, Soybean Oil, Shortening (palm Oil, Soybean Oil, Mono And Diglycerides, Soy Lecithin), Gums (xanthan, Carrageenan, Carob Bean, Guar), Cocoa Butter, Anhydrous Milk Fat, Natural And Artificial Flavors, Soy Lecithin, Modified Corn And Tapioca Starch, Salt, Cultured Milk, Modified Corn Starch, Lactic Acid And Calcium Lactate.


Directions

Keep frozen. Simply thaw and serve. Serving: Store cheesecake frozen until ready to use. 1. Remove cheesecake from carton. 2. Slit and remove plastic overwrap. 3. If thawing in microwave, leave parchment collar on cake and thaw as directed. Remove parchment collar after thawing. 4. Slice cheesecake after thawed. Unused cheesecake portions should be returned to the freezer or may be held refrigerated for up to 5 days. Quick Thaw: Whole cake on microwave safe plate high power: 30 seconds. Remove parchment collar after thawing. Note ovens vary, adjust times as necessary. To remove parchment collar, lift tab on collar and peel collar from cheesecake.


Warnings

Contains milk, eggs, soy

Nutrition

Nutrition Facts

Serving Size 142.00 g
Servings Per Container 6
  • Amount Per Serving
  • Calories 500
    • Total Fat 29g45%daily value
    • Total FatSaturated Fat 14g70%daily value
    • Total FatTrans Fat 1g
    • Cholesterol 100mg33%daily value
    • Sodium 450mg19%daily value
    • Total Carbohydrate 55g18%daily value
    • Total CarbohydrateDietary Fiber 3g12%daily value
    • Total CarbohydrateSugars 39g
    • Protein 7g
Percent Daily Values are based on a 2,000 calorie diet.

Details

Limited edition. Made with real cocoa. Elevate any dessert experience with Limited Edition Chocolate New York Style Cheesecake from the kitchens of Sara Lee! Made with only our finest ingredients and real cream cheese. Smooth, milk chocolate cheesecake made with real cocoa. Rich creamy chocolate ganache topping. Delicious, crunchy chocolate cookie crust. Quick, easy dessert - ready to enjoy in seconds! Enjoy the delicious simplicity of Limited Edition Chocolate New York style - or add simple touches to make it extra special! Please recycle. Sustainable Forestry Initiative: Certified fiber sourcing.


Ingredients

Cream Cheese (pasteurized Milk And Cream, Cheese Culture, Salt, Carob Bean Gum), Sugar, Eggs, Water, Skim Milk, Contains 2% Or Less: Chocolate Liquor, Cocoa Processed With Alkali, Cream, High Fructose Corn Syrup, Soybean Oil, Shortening (palm Oil, Soybean Oil, Mono And Diglycerides, Soy Lecithin), Gums (xanthan, Carrageenan, Carob Bean, Guar), Cocoa Butter, Anhydrous Milk Fat, Natural And Artificial Flavors, Soy Lecithin, Modified Corn And Tapioca Starch, Salt, Cultured Milk, Modified Corn Starch, Lactic Acid And Calcium Lactate.


Directions

Keep frozen. Simply thaw and serve. Serving: Store cheesecake frozen until ready to use. 1. Remove cheesecake from carton. 2. Slit and remove plastic overwrap. 3. If thawing in microwave, leave parchment collar on cake and thaw as directed. Remove parchment collar after thawing. 4. Slice cheesecake after thawed. Unused cheesecake portions should be returned to the freezer or may be held refrigerated for up to 5 days. Quick Thaw: Whole cake on microwave safe plate high power: 30 seconds. Remove parchment collar after thawing. Note ovens vary, adjust times as necessary. To remove parchment collar, lift tab on collar and peel collar from cheesecake.


Warnings

Contains milk, eggs, soy


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No, Sara Lee Cheesecake, New York Style, Chocolate is not gluten-free.

Sara Lee Cheesecake, New York Style, Chocolate has 500.0 calories.

Sara Lee Cheesecake, New York Style, Chocolate has 55.0 carbs.

Sara Lee Cheesecake, New York Style, Chocolate has 39.0 grams of sugar.

Sara Lee Cheesecake, New York Style, Chocolate has 29.0 grams of fat.

Sara Lee Cheesecake, New York Style, Chocolate has 450.0 grams of sodium.