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Kodiak Cakes Power Cakes Crunchy Peanut Butter
Kodiak Cakes Power Cakes Crunchy Peanut Butter
18 oz
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About
Details
Kodiak Cakes® Power Cakes® Flapjack & Waffle Mix Peanut Butter.
Park city.
Protein – packed.
100% Whole grains.
Just add water.
14g Protein.
Non GMO.
Net wt 18 oz (1 lb 2 oz / 510g).
Ingredients
100% Whole Grain Wheat Flour, 100% Whole Grain Oat Flour, Peanut Flour, Organic Cane Sugar, Wheat Protein Isolate, Peanut Butter Drops (sugar, Palm Kernel Oil, Peanut Flour, Nonfat Dry Milk Powder, Salt, Soy Lecithin), Whey Protein Concentrate, Milk Protein Concentrate, Buttermilk Powder, Leavening (monocalcium Phosphate, Sodium Bicarbonate), Sea Salt.
Directions
Power-up with three hearty protein options!
14g Just Add Water.
16g Replace Water with Milk.
18g Replace Water with Milk + Add an Egg.
Flapjack and Waffle Instructions:
Flapjack:
You’ll need:
1 Cup kodiak cakes mix.
3/4 Cup water*.
Stir until the batter is combined (do not over-beat). Pour 1/4 cup of batter onto a heated and greased pan or griddle. Cook on medium-high heat, or 375° F, until bubbles form on the top. Flip and continue to cook until golden brown.
Waffles:
You'll need.
1 Cup kodiak cakes mix.
3/4 Cup water* + 1 Tbsp oil.
Prepare just like the flapjacks and add 1 Tbsp of oil. Pour the batter into a heated and greased waffle iron and cook according to your waffle iron's instructions.
*For thicker flapjacks or waffles, simply add more mix, or use less water.
Warnings
Contains milk, peanuts, soy, and wheat. Also contains trace amounts of egg, and tree nuts due to processing on shared equipment.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 200
- Total Fat 3.5g5%
- Saturated Fat 1g5%
- Trans Fat 0g
- Cholesterol 5mg2%
- Sodium 390mg16%
- Total Carbohydrate 30g10%
- Dietary Fiber 5g20%
- Sugars 7g
- Protein 14g
Details
Kodiak Cakes® Power Cakes® Flapjack & Waffle Mix Peanut Butter.
Park city.
Protein – packed.
100% Whole grains.
Just add water.
14g Protein.
Non GMO.
Net wt 18 oz (1 lb 2 oz / 510g).
Ingredients
100% Whole Grain Wheat Flour, 100% Whole Grain Oat Flour, Peanut Flour, Organic Cane Sugar, Wheat Protein Isolate, Peanut Butter Drops (sugar, Palm Kernel Oil, Peanut Flour, Nonfat Dry Milk Powder, Salt, Soy Lecithin), Whey Protein Concentrate, Milk Protein Concentrate, Buttermilk Powder, Leavening (monocalcium Phosphate, Sodium Bicarbonate), Sea Salt.
Directions
Power-up with three hearty protein options!
14g Just Add Water.
16g Replace Water with Milk.
18g Replace Water with Milk + Add an Egg.
Flapjack and Waffle Instructions:
Flapjack:
You’ll need:
1 Cup kodiak cakes mix.
3/4 Cup water*.
Stir until the batter is combined (do not over-beat). Pour 1/4 cup of batter onto a heated and greased pan or griddle. Cook on medium-high heat, or 375° F, until bubbles form on the top. Flip and continue to cook until golden brown.
Waffles:
You'll need.
1 Cup kodiak cakes mix.
3/4 Cup water* + 1 Tbsp oil.
Prepare just like the flapjacks and add 1 Tbsp of oil. Pour the batter into a heated and greased waffle iron and cook according to your waffle iron's instructions.
*For thicker flapjacks or waffles, simply add more mix, or use less water.
Warnings
Contains milk, peanuts, soy, and wheat. Also contains trace amounts of egg, and tree nuts due to processing on shared equipment.
Common questions
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