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Sea Cuisine Premium Atlantic Salmon - 6 CT
Sea Cuisine Premium Atlantic Salmon - 6 CT
Sea Cuisine Premium Atlantic Salmon - 6 CT
Sea Cuisine Premium Atlantic Salmon - 6 CT
Sea Cuisine Premium Atlantic Salmon - 6 CT
Sea Cuisine Premium Atlantic Salmon - 6 CT

Sea Cuisine Premium Atlantic Salmon - 6 CT

24 oz
Sea Cuisine Premium Atlantic Salmon - 6 CT

Sea Cuisine Premium Atlantic Salmon - 6 CT

24 oz

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Kitchen Tropical Mango Veggie Smoothie

About

Details

Sea Cuisine® Premium Atlantic Salmon.

New!

Responsibly sourced from glacial waters.

Never any added hormones.

Six premium Chilean Atlantic Salmon fillets.

Net Wt 24 oz (1 lb 8 oz) 680 g.


Ingredients

Salmon.


Directions

Cooking Instructions:

Your culinary adventure begins here! Remember to keep frozen until you're ready to Chef it up™. Do not refreeze, please. For optimal food safety and quality, please be sure to follow these cooking instructions:

Grill:

Puncture the vacuum packaging and defrost the fillets in the refrigerator for 8-10 hours. Or, immerse wrapped fillets in cold running water for approximately 30 minutes. Make sure Salmon is thoroughly defrosted before cooking.

Before turning on the grill, spray the grates generously with non-stick cooking oil.

Preheat the grill over medium heat. Place thawed fish on the grill and cook for 6-8 minutes on each side.

Conventional Oven:

Thaw Salmon using method below.

Preheat oven to 400°F.

Place fillets in a single layer on a shallow, foil-lined baking pan.

Bake for 12 - 15 minutes until fish flakes with a fork.

If cooked from frozen, add 8 - 10 minutes to cooking time.

Stove top:

Puncture the vacuum packaging and defrost the fillets in the refrigerator for 8 - 10 hours. Or, immerse wrapped fillets in cold running water for approximately 30 minutes. Make sure Salmon is thoroughly defrosted before cooking.

Before turning on the stove top, spray a saute pan generously with non-stick cooking oil.

Preheat the pan over medium heat. Place thawed fish in the oiled pan and cook for 5 - 6 minutes on each side.

Note: Since appliances vary, be sure to cook to a minimum temperature of 165°F before enjoying!


Warnings

Contains: Fish (salmon).

Microwave cooking not recommended.

While every effort has been made to remove bones from this product some incidental bones may remain.

Contains skin-on salmon fillets.

Nutrition

Nutrition Facts

Serving Size 4.0 oz
Servings Per Container 6
  • Amount Per Serving
  • Calories 240
    • Total Fat 15g23%daily value
    • Total FatSaturated Fat 3.5g18%daily value
    • Total FatTrans Fat 0g
    • Cholesterol 60mg20%daily value
    • Sodium 65mg3%daily value
    • Total Carbohydrate 0g0%daily value
    • Total CarbohydrateDietary Fiber 0g0%daily value
    • Total CarbohydrateSugars 0g
    • Protein 23g
Percent Daily Values are based on a 2,000 calorie diet.

Details

Sea Cuisine® Premium Atlantic Salmon.

New!

Responsibly sourced from glacial waters.

Never any added hormones.

Six premium Chilean Atlantic Salmon fillets.

Net Wt 24 oz (1 lb 8 oz) 680 g.


Ingredients

Salmon.


Directions

Cooking Instructions:

Your culinary adventure begins here! Remember to keep frozen until you're ready to Chef it up™. Do not refreeze, please. For optimal food safety and quality, please be sure to follow these cooking instructions:

Grill:

Puncture the vacuum packaging and defrost the fillets in the refrigerator for 8-10 hours. Or, immerse wrapped fillets in cold running water for approximately 30 minutes. Make sure Salmon is thoroughly defrosted before cooking.

Before turning on the grill, spray the grates generously with non-stick cooking oil.

Preheat the grill over medium heat. Place thawed fish on the grill and cook for 6-8 minutes on each side.

Conventional Oven:

Thaw Salmon using method below.

Preheat oven to 400°F.

Place fillets in a single layer on a shallow, foil-lined baking pan.

Bake for 12 - 15 minutes until fish flakes with a fork.

If cooked from frozen, add 8 - 10 minutes to cooking time.

Stove top:

Puncture the vacuum packaging and defrost the fillets in the refrigerator for 8 - 10 hours. Or, immerse wrapped fillets in cold running water for approximately 30 minutes. Make sure Salmon is thoroughly defrosted before cooking.

Before turning on the stove top, spray a saute pan generously with non-stick cooking oil.

Preheat the pan over medium heat. Place thawed fish in the oiled pan and cook for 5 - 6 minutes on each side.

Note: Since appliances vary, be sure to cook to a minimum temperature of 165°F before enjoying!


Warnings

Contains: Fish (salmon).

Microwave cooking not recommended.

While every effort has been made to remove bones from this product some incidental bones may remain.

Contains skin-on salmon fillets.


Common questions

It's simple. Using the Instacart app or website, shop for products from your store of choice near you. Once you place your order, Instacart will connect you with a personal shopper in your area to shop and deliver your order. Contactless delivery is available with our "Leave at my door" option. You can track your order's progress and communicate with your shopper every step of the way using the Instacart app or website.

Learn more about how to place an order here.

Using the Instacart app or website, select a store of your choice near you that offers pickup, select Pickup, and then select your preferred pickup location from which you'd like to place your order.

Then, when you arrive at the store of your choice, use the Instacart app to notify us. Depending on the store, a shopper or store employee will bring the groceries to your car, or you can pick them up at the designated area.

Learn more about pickup orders here.

Here's a breakdown of Instacart delivery cost:

- Delivery fees start at $3.99 for same-day orders over $35. Fees vary for one-hour deliveries, club store deliveries, and deliveries under $35.
- Service fees vary and are subject to change based on factors like location and the number and types of items in your cart. Orders containing alcohol have a separate service fee.
- Tipping is optional but encouraged for delivery orders. It's a great way to show your shopper appreciation and recognition for excellent service. 100% of your tip goes directly to the shopper who delivers your order.

With an optional Instacart+ membership, you can get $0 delivery fee on every order over $35 and lower service fees too.

Instacart pickup cost:
- There may be a "pickup fee" (equivalent to a delivery fee for pickup orders) on your pick up order that is typically $1.99 for non-Instacart+ members. Instacart+ membership waives this like it would a delivery fee.
- Pick up orders have no service fees, regardless of non-Instacart+ or Instacart+ membership.

Learn more about Instacart pricing here.

When an item you want is out-of-stock at the store, your shopper will follow your replacement preferences.

You can set item and delivery instructions in advance, as well as chat directly with your shopper while they shop and deliver your items. You can tell the shopper to:

- Find Best Match: By default, your shopper will use their best judgement to pick a replacement for your item.
- Pick Specific Replacement: You can pick a specific alternative for the shopper to purchase if your first choice is out-of-stock.
- Don't Replace: For items you'd rather not replace, choose "Don't replace" to get a refund if the item is out of stock.

Learn more about instructions for specific items or replacements here.

If something isn't right, you've got options. In the Instacart app or website, you can report:

- Missing items
- Incorrect items
- Damaged items
- Poor replacements
- Early/late orders

If an order never came, or you get someone else's order, you can reach out to Instacart Customer Experience.

No, Sea Cuisine Premium Atlantic Salmon - 6 CT is not gluten-free.

Sea Cuisine Premium Atlantic Salmon - 6 CT has 240.0 calories.

Sea Cuisine Premium Atlantic Salmon - 6 CT has 0.0 carbs.

Sea Cuisine Premium Atlantic Salmon - 6 CT has 0.0 grams of sugar.

Sea Cuisine Premium Atlantic Salmon - 6 CT has 15.0 grams of fat.

Sea Cuisine Premium Atlantic Salmon - 6 CT has 65.0 grams of sodium.