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Smithfield Pork Loin Filet Mesquite
Smithfield Pork Loin Filet Mesquite
27.2 oz
100% satisfaction guarantee
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Recent reviews
Jan 2023
Order delivered in 49 min
Customer since 2021
Falls Church, VA
Jan 2023
Order delivered in 36 min
Customer since 2021
Fairfax, VA
Jan 2023
Order delivered in 50 min
Customer since 2021
Woodbridge, VA
About
Highlights
Gluten Free
Egg Free
Fish Free
Milk Free
Peanut Free
Shellfish Free
Soy Free
Treenut Free
Details
• One 27.2 oz Smithfield Slow Smoked Mesquite Pork Loin Filet
• Smithfield pork loin is freshly seasoned and marinated for mouthwatering flavor
• Gluten free pork with no artificial ingredients for high-quality meat you can trust
• Prepare this fresh pork loin in the oven or on the grill
• Hand-selected and hand-trimmed to ensure high-quality, flavorful pork
Smithfield Slow Smoked Mesquite Pork Loin Filet is freshly seasoned and marinated for mouthwatering flavor. This gluten free pork loin filet is made with no artificial ingredients for a meal option you and your family can trust. Smithfield’s fresh boneless pork loin is hand-selected and hand-trimmed to ensure high-quality, flavorful pork. This fresh pork loin is marinated with pork broth, vinegar and salt for tenderness and juiciness. Whether you're planning a large backyard barbecue or a small family affair, Smithfield pork loin filets are top-quality pork and a guaranteed hit at family gatherings. Smoked pork loin is packaged in an airtight plastic to maximize freshness. Keep boneless pork loin refrigerated.
Ingredients
Rubbed With: Cane Sugar, Sea Salts, Dextrose, Tomato Powder; Maltodextrin, Spices, Onion Powder, Roasted Garlic Powder, Yeast Extract, Paprika, Natural Mesquite Smoke Flavor, Citric Acid, Extractives Of Paprika (color).
Directions
Cook thoroughly. Keep refrigerated. Cooking Instructions: Cook Smithfield Fresh Pork to an internal end temperature of 150 degrees F when measured in the thickest part of the meat. Let stand 10 minutes before slicing. Pork will be slightly pink in the center. Oven: Heat oven to 375 degrees F. Place pork on rack in shallow roasting pan. Roast 30 to 35 minutes per pound. Grill: Heat charcoal or gas grill to medium. Grill loin filet over indirect heat for 30 to 40 minutes per pound. Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerated or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook throughly. Keep hot foods hot. Refrigerate leftovers immediately or discard.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 140
- Total Fat 5g8%
- Saturated Fat 1.5g8%
- Trans Fat 0g
- Cholesterol 50mg17%
- Sodium 440mg18%
- Total Carbohydrate 4g1%
- Dietary Fiber 0g0%
- Sugars 3g
- Protein 19g
Highlights
Gluten Free
Egg Free
Fish Free
Milk Free
Peanut Free
Shellfish Free
Soy Free
Treenut Free
Details
• One 27.2 oz Smithfield Slow Smoked Mesquite Pork Loin Filet
• Smithfield pork loin is freshly seasoned and marinated for mouthwatering flavor
• Gluten free pork with no artificial ingredients for high-quality meat you can trust
• Prepare this fresh pork loin in the oven or on the grill
• Hand-selected and hand-trimmed to ensure high-quality, flavorful pork
Smithfield Slow Smoked Mesquite Pork Loin Filet is freshly seasoned and marinated for mouthwatering flavor. This gluten free pork loin filet is made with no artificial ingredients for a meal option you and your family can trust. Smithfield’s fresh boneless pork loin is hand-selected and hand-trimmed to ensure high-quality, flavorful pork. This fresh pork loin is marinated with pork broth, vinegar and salt for tenderness and juiciness. Whether you're planning a large backyard barbecue or a small family affair, Smithfield pork loin filets are top-quality pork and a guaranteed hit at family gatherings. Smoked pork loin is packaged in an airtight plastic to maximize freshness. Keep boneless pork loin refrigerated.
Ingredients
Rubbed With: Cane Sugar, Sea Salts, Dextrose, Tomato Powder; Maltodextrin, Spices, Onion Powder, Roasted Garlic Powder, Yeast Extract, Paprika, Natural Mesquite Smoke Flavor, Citric Acid, Extractives Of Paprika (color).
Directions
Cook thoroughly. Keep refrigerated. Cooking Instructions: Cook Smithfield Fresh Pork to an internal end temperature of 150 degrees F when measured in the thickest part of the meat. Let stand 10 minutes before slicing. Pork will be slightly pink in the center. Oven: Heat oven to 375 degrees F. Place pork on rack in shallow roasting pan. Roast 30 to 35 minutes per pound. Grill: Heat charcoal or gas grill to medium. Grill loin filet over indirect heat for 30 to 40 minutes per pound. Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerated or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook throughly. Keep hot foods hot. Refrigerate leftovers immediately or discard.
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