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About
Details
Ready to Cook. Makes 6 Tacos. This Kit Includes: 1/2 lb. diced chicken breast containing up to a 20% solution of water and pollo asado seasonings; 3 oz salsa verde; 3 oz guacamole; 1 jalapeno; 12 corn tortillas. Inspected for wholesomeness by US Department of Agriculture. Perishable. Serving suggestion. Authentic street flavors of Mexico.
Ingredients
Seasoned Pollo Asado Packet Ingredients: Chicken Breast (Boneless, Skinless), Water, Seasoning (Dextrose, Spices [Including Paprika, Black Pepper, Crushed Red Pepper, Cayenne, Cumin], Salt, Dehydrated Garlic, Dehydrated Onion, Lemon Juice Powder [Corn Syrup Solids, Lemon Juice Solids, Lemon Oil], Lime Juice Powder [Corn Syrup Solids, Lime Juice Solids, Lime Oil], Bell Pepper Powder, Cilantro Flakes, Soy Sauce Powder [Soy Sauce {Soybeans, Wheat, Salt}, Dextrin, Salt], Sunflower Oil, Parsley Flakes, With no more than 2% Silicone Dioxide as an Anti-Caking Agent), Sodium Lactate. Corn Tortillas Ingredients: Ground Non-GMO Corn Flour (Trace of Lime), Water, Citric Acid [As Acidifier]. Guacamole Ingredients: Avocado (Avocado, Salt, Citric Acid, Xanthan Gum, Ascorbic Acid), Water, Onion, Jalapeno Pepper, Lime Juice Concentrate, Sea Salt, Cilantro, Natural Flavor, Garlic Powder, Onion Powder, Black Pepper. Salsa Verde Ingredients: Tomatillos (Tomatillos, Citric Acid), Water, Jalapeno Pepper, Sea Salt, Cilantro, Natural Flavor, Sugar, Lime Juice Concentrate, Garlic Powder, Onion Powder, Dried Cumin. Fresh Jalapeno Pepper.
Directions
Keep Refrigerated. Cooking Instructions. Few Easy Steps. 1. Chef Recommended: Preheat cast iron skillet, add olive oil & cook meat to an internal temperature of 165 degrees F. 2. Chef Recommended: Use 2 tortillas per taco. Tortillas taste best when tossed over a flame. 3. Open pouches & top your tacos with fresh guacamole & salsa. 4. Finish off tacos with diced jalapenos & enjoy! Safe Handling Instructions. This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meats and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard.
Warnings
Contains: wheat and soy.
Safe handling instructions:
This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions.
Keep refrigerated or frozen. Thaw in refrigerator or microwave.
Keep raw meats and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils and hands after touching raw meat or poultry.
Cook thoroughly.
Keep hot foods hot. Refrigerate leftovers immediately or discard.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 120
- Total Fat 1g2%
- Saturated Fat 0g0%
- Trans Fat 0g
- Cholesterol 25mg8%
- Sodium 280mg12%
- Total Carbohydrate 18g6%
- Dietary Fiber 1g4%
- Sugars 1g
- Protein 10g
Details
Ready to Cook. Makes 6 Tacos. This Kit Includes: 1/2 lb. diced chicken breast containing up to a 20% solution of water and pollo asado seasonings; 3 oz salsa verde; 3 oz guacamole; 1 jalapeno; 12 corn tortillas. Inspected for wholesomeness by US Department of Agriculture. Perishable. Serving suggestion. Authentic street flavors of Mexico.
Ingredients
Seasoned Pollo Asado Packet Ingredients: Chicken Breast (Boneless, Skinless), Water, Seasoning (Dextrose, Spices [Including Paprika, Black Pepper, Crushed Red Pepper, Cayenne, Cumin], Salt, Dehydrated Garlic, Dehydrated Onion, Lemon Juice Powder [Corn Syrup Solids, Lemon Juice Solids, Lemon Oil], Lime Juice Powder [Corn Syrup Solids, Lime Juice Solids, Lime Oil], Bell Pepper Powder, Cilantro Flakes, Soy Sauce Powder [Soy Sauce {Soybeans, Wheat, Salt}, Dextrin, Salt], Sunflower Oil, Parsley Flakes, With no more than 2% Silicone Dioxide as an Anti-Caking Agent), Sodium Lactate. Corn Tortillas Ingredients: Ground Non-GMO Corn Flour (Trace of Lime), Water, Citric Acid [As Acidifier]. Guacamole Ingredients: Avocado (Avocado, Salt, Citric Acid, Xanthan Gum, Ascorbic Acid), Water, Onion, Jalapeno Pepper, Lime Juice Concentrate, Sea Salt, Cilantro, Natural Flavor, Garlic Powder, Onion Powder, Black Pepper. Salsa Verde Ingredients: Tomatillos (Tomatillos, Citric Acid), Water, Jalapeno Pepper, Sea Salt, Cilantro, Natural Flavor, Sugar, Lime Juice Concentrate, Garlic Powder, Onion Powder, Dried Cumin. Fresh Jalapeno Pepper.
Directions
Keep Refrigerated. Cooking Instructions. Few Easy Steps. 1. Chef Recommended: Preheat cast iron skillet, add olive oil & cook meat to an internal temperature of 165 degrees F. 2. Chef Recommended: Use 2 tortillas per taco. Tortillas taste best when tossed over a flame. 3. Open pouches & top your tacos with fresh guacamole & salsa. 4. Finish off tacos with diced jalapenos & enjoy! Safe Handling Instructions. This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meats and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard.
Warnings
Contains: wheat and soy.
Safe handling instructions:
This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions.
Keep refrigerated or frozen. Thaw in refrigerator or microwave.
Keep raw meats and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils and hands after touching raw meat or poultry.
Cook thoroughly.
Keep hot foods hot. Refrigerate leftovers immediately or discard.
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