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Malt-O-Meal Cereal, Farina, Quick Cooking, Creamy Hot Wheat
Malt-O-Meal Cereal, Farina, Quick Cooking, Creamy Hot Wheat
Malt-O-Meal Cereal, Farina, Quick Cooking, Creamy Hot Wheat
Malt-O-Meal Cereal, Farina, Quick Cooking, Creamy Hot Wheat

Malt-O-Meal Cereal, Farina, Quick Cooking, Creamy Hot Wheat

24 oz
Malt-O-Meal Cereal, Farina, Quick Cooking, Creamy Hot Wheat

Malt-O-Meal Cereal, Farina, Quick Cooking, Creamy Hot Wheat

24 oz

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Kitchen Tropical Mango Veggie Smoothie

About

Details

Excellent source of iron. 100% all natural ingredients. Quality Guarantee: Your purchase refunded or replaced if you are not satisfied. Best if used by date and proof of purchase will be helpful. We invite your questions and comments. 1-800-743-3029 8am - 4pm (Central Time) weekdays. Or send package information, reason for dissatisfaction and amount paid to: Malt-O-Meal Company Consumer Response PO Box 631 Northfield, MN 55057. Visit our website: www.maltomeal.com. Made in USA.

Ingredients

Wheat Farina, Calcium Carbonate, Ferric Orthophosphate (iron).

Directions

Easy Cooking Instructions: Stove Top: 1 Serving: 1 cup water; 3 tbsp Malt-O-Meal; 1/8 tsp. salt (optional). 2 Servings: 1-2/3 cups water; 1/3 cup Malt-O-Meal; 1/4 tsp. salt (optional). 4 Servings: 3-1/4 cups water; 2/3 cup Malt-O-Meal; 1/2 tsp. salt (optional). 6 Servings: 4-3/4 cups water; 1 cup Malt-O-Meal; 3/4 tsp. salt (optional). Microwave: 1 Serving: 1 cup water; 3 tbsp. Malt-O-Meal; 1/8 tsp. salt (optional). Stove Top Directions: Heat water and salt to boiling. Stir in Malt-O-Meal cereal gradually. Return to boiling while continuing to stir, then reduce heat to maintain a low boil. Cook 2-1/2 minutes or until thickened, stirring constantly. Serve hot with milk and your choice of toppings. Toddler Serving: Malt-O-Meal cereal is nourishing and easy to digest. Just use 1/2 serving. Microwave Directions: Stir all ingredients in a 2-cup microwave-safe bowl. Microwave on high for 1 minutes. Stir. Microwave 1-2 minutes (Because of differences in microwave ovens, cooking time may vary) more until cereal thickens; stir well every 30 seconds. Watch carefully to prevent boiling over. Stir. Let stand until desired consistency. Cooking Tips: For richer flavor, 1/2 of the water may be substituted with milk. Stove top preparation is recommended for best results. When preparing on the stove top, use a whisk for smoothest texture. When preparing in the microwave, heat water before mixing in the dry cereal. Stir well every 30 seconds to minimize risk of boiling over. Try various toppings for added flavor: sugar, butter, marshmallows, chocolate chips, jelly, maple syrup, or fruit.

Warnings

Contains wheat ingredients. Wheat used in this product contains traces of soybeans.

Nutrition

Nutrition Facts

Serving Size 3.00 Tbsp
Servings Per Container ABOUT 19
  • Amount Per Serving
  • Calories 130
    • Total Fat 0g0%daily value
    • Total FatSaturated Fat 0g0%daily value
    • Total FatTrans Fat 0g
    • Total FatPolyunsaturated Fat 0g
    • Total FatMonounsaturated Fat 0g
    • Cholesterol 0mg0%daily value
    • Sodium 0mg0%daily value
    • Total Carbohydrate 27g9%daily value
    • Total CarbohydrateDietary Fiber 1g4%daily value
    • Total CarbohydrateSugars 0g
    • Protein 4g
Percent Daily Values are based on a 2,000 calorie diet.

Details

Excellent source of iron. 100% all natural ingredients. Quality Guarantee: Your purchase refunded or replaced if you are not satisfied. Best if used by date and proof of purchase will be helpful. We invite your questions and comments. 1-800-743-3029 8am - 4pm (Central Time) weekdays. Or send package information, reason for dissatisfaction and amount paid to: Malt-O-Meal Company Consumer Response PO Box 631 Northfield, MN 55057. Visit our website: www.maltomeal.com. Made in USA.

Ingredients

Wheat Farina, Calcium Carbonate, Ferric Orthophosphate (iron).

Directions

Easy Cooking Instructions: Stove Top: 1 Serving: 1 cup water; 3 tbsp Malt-O-Meal; 1/8 tsp. salt (optional). 2 Servings: 1-2/3 cups water; 1/3 cup Malt-O-Meal; 1/4 tsp. salt (optional). 4 Servings: 3-1/4 cups water; 2/3 cup Malt-O-Meal; 1/2 tsp. salt (optional). 6 Servings: 4-3/4 cups water; 1 cup Malt-O-Meal; 3/4 tsp. salt (optional). Microwave: 1 Serving: 1 cup water; 3 tbsp. Malt-O-Meal; 1/8 tsp. salt (optional). Stove Top Directions: Heat water and salt to boiling. Stir in Malt-O-Meal cereal gradually. Return to boiling while continuing to stir, then reduce heat to maintain a low boil. Cook 2-1/2 minutes or until thickened, stirring constantly. Serve hot with milk and your choice of toppings. Toddler Serving: Malt-O-Meal cereal is nourishing and easy to digest. Just use 1/2 serving. Microwave Directions: Stir all ingredients in a 2-cup microwave-safe bowl. Microwave on high for 1 minutes. Stir. Microwave 1-2 minutes (Because of differences in microwave ovens, cooking time may vary) more until cereal thickens; stir well every 30 seconds. Watch carefully to prevent boiling over. Stir. Let stand until desired consistency. Cooking Tips: For richer flavor, 1/2 of the water may be substituted with milk. Stove top preparation is recommended for best results. When preparing on the stove top, use a whisk for smoothest texture. When preparing in the microwave, heat water before mixing in the dry cereal. Stir well every 30 seconds to minimize risk of boiling over. Try various toppings for added flavor: sugar, butter, marshmallows, chocolate chips, jelly, maple syrup, or fruit.

Warnings

Contains wheat ingredients. Wheat used in this product contains traces of soybeans.

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No, Malt-O-Meal Cereal, Farina, Quick Cooking, Creamy Hot Wheat is not gluten-free.

Malt-O-Meal Cereal, Farina, Quick Cooking, Creamy Hot Wheat has 130.0 calories.

Malt-O-Meal Cereal, Farina, Quick Cooking, Creamy Hot Wheat has 27.0 carbs.

Malt-O-Meal Cereal, Farina, Quick Cooking, Creamy Hot Wheat has 0.0 grams of sugar.

Malt-O-Meal Cereal, Farina, Quick Cooking, Creamy Hot Wheat has 0.0 grams of fat.

Malt-O-Meal Cereal, Farina, Quick Cooking, Creamy Hot Wheat has 0.0 grams of sodium.