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Don’s Chuck Wagon Batter Mix, All Purpose
Don’s Chuck Wagon Batter Mix, All Purpose
Don’s Chuck Wagon Batter Mix, All Purpose
Don’s Chuck Wagon Batter Mix, All Purpose

Don’s Chuck Wagon Batter Mix, All Purpose

12 oz
Don’s Chuck Wagon Batter Mix, All Purpose

Don’s Chuck Wagon Batter Mix, All Purpose

12 oz

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Kitchen Tropical Mango Veggie Smoothie

About

Details

No preservatives. No MSG. Great for baking or frying! Delicious on all your favorite foods - green tomatoes, chicken, garden vegetables & more! Per FDA specifications, values presented in (g) or (mg) are rounded figures. % daily values are based upon the fraction values. Produced in a peanut/tree nut free environment. Visit Our Website: www.HodgsonMill.com. Look for the entire line of Hodgson Mill naturally wholesome and healthful food products in the flour, corn meal, cereal, pasta and baking mix sections of your supermarket. Carton made with 100% recycled paperboard. Minimum 35% post consumer content. Our Guarantee: If for any reason you are not satisfied with this product, simply send the complete bottom of this box and your purchase price to: Hodgson Mill, Inc. 1100 Stevens Avenue Effingham, IL 62401. Customer Service: (800) 525.0177.


Ingredients

Enriched and Bleached Wheat Flour (Niacin, Iron, Thiamine, Riboflavin, Folic Acid), Yellow Corn Flour, Salt, Yellow Corn Meal, Corn Starch, Paprika, Leavening (Monocalcium Phosphate, Baking Soda,), Pepper, Celery and Dill Seed.


Directions

Fried Onion Rings: Preheat: Oil or shortening to 375 degrees F. Combine: 1 cup of dry mix with 2/3 cup of cold water. Dip: Rings into batter, drop into preheated oil or shortening; turn rings once immediately. Fry: About 2-1/2 minutes until both sides are golden brown. Drain: On paper towel. Variations: For thinner batter, increase amount of water. Excellent batter mix on zucchini, cauliflower, green peppers and other vegetables. Baked Chicken: Preheat: Oven to 400 degrees F. Pour: 1/4 cup of dry mix (per pound of chicken) into medium-sized bag. Moisten: Thawed chicken; remove excess water. Shake: Chicken in bag until pieces are evenly coated. Allow coated chicken to stand 5 minutes or until coating appears moist. Using pastry brush, spread melted margarine or butter on coated chicken pieces. Shake or roll chicken in baking mix again. Coat: Apply a thin layer of oil to the bottom of a shallow baking pan to avoid sticking. Arrange in a single layer. Bake: For 25 minutes; turn chicken pieces and bake for an additional 35 minutes until tender. Fried Chicken: Preheat: Oil or shortening to 325-350 degrees F. Pour: 1/4 cup of dry mix (per pound of chicken) into medium-sized bag. Moisten: Thawed chicken; remove excess water. Shake: Chicken in bag until pieces are evenly coated. Fry: In preheated oil or shortening for approximately 15 minutes or until golden brown. Drain: On paper towel. Fried Seafood: Preheat: Oil or shortening to 375 degrees F. Pour: 1/4 cup of dry mix (per pound of fish) into a medium-sized bag. Moisten: Thawed fish; remove excess water. Shake: Fish in bag until pieces are evenly coated. Fry: In preheated oil or shortening for approximately 2-1/2 to 3 minutes until golden brown. Drain: On paper towel.

Nutrition

Nutrition Facts

Serving Size 0.25
Servings Per Container about 11
  • Amount Per Serving
  • Calories 100
    • Total Fat 0g0%daily value
    • Total FatSaturated Fat 0g0%daily value
    • Total FatTrans Fat 0g
    • Cholesterol 0mg0%daily value
    • Sodium 580mg24%daily value
    • Total Carbohydrate 20g7%daily value
    • Total CarbohydrateDietary Fiber 1g4%daily value
    • Total CarbohydrateSugars 0g
    • Protein 4g
Percent Daily Values are based on a 2,000 calorie diet.

Details

No preservatives. No MSG. Great for baking or frying! Delicious on all your favorite foods - green tomatoes, chicken, garden vegetables & more! Per FDA specifications, values presented in (g) or (mg) are rounded figures. % daily values are based upon the fraction values. Produced in a peanut/tree nut free environment. Visit Our Website: www.HodgsonMill.com. Look for the entire line of Hodgson Mill naturally wholesome and healthful food products in the flour, corn meal, cereal, pasta and baking mix sections of your supermarket. Carton made with 100% recycled paperboard. Minimum 35% post consumer content. Our Guarantee: If for any reason you are not satisfied with this product, simply send the complete bottom of this box and your purchase price to: Hodgson Mill, Inc. 1100 Stevens Avenue Effingham, IL 62401. Customer Service: (800) 525.0177.


Ingredients

Enriched and Bleached Wheat Flour (Niacin, Iron, Thiamine, Riboflavin, Folic Acid), Yellow Corn Flour, Salt, Yellow Corn Meal, Corn Starch, Paprika, Leavening (Monocalcium Phosphate, Baking Soda,), Pepper, Celery and Dill Seed.


Directions

Fried Onion Rings: Preheat: Oil or shortening to 375 degrees F. Combine: 1 cup of dry mix with 2/3 cup of cold water. Dip: Rings into batter, drop into preheated oil or shortening; turn rings once immediately. Fry: About 2-1/2 minutes until both sides are golden brown. Drain: On paper towel. Variations: For thinner batter, increase amount of water. Excellent batter mix on zucchini, cauliflower, green peppers and other vegetables. Baked Chicken: Preheat: Oven to 400 degrees F. Pour: 1/4 cup of dry mix (per pound of chicken) into medium-sized bag. Moisten: Thawed chicken; remove excess water. Shake: Chicken in bag until pieces are evenly coated. Allow coated chicken to stand 5 minutes or until coating appears moist. Using pastry brush, spread melted margarine or butter on coated chicken pieces. Shake or roll chicken in baking mix again. Coat: Apply a thin layer of oil to the bottom of a shallow baking pan to avoid sticking. Arrange in a single layer. Bake: For 25 minutes; turn chicken pieces and bake for an additional 35 minutes until tender. Fried Chicken: Preheat: Oil or shortening to 325-350 degrees F. Pour: 1/4 cup of dry mix (per pound of chicken) into medium-sized bag. Moisten: Thawed chicken; remove excess water. Shake: Chicken in bag until pieces are evenly coated. Fry: In preheated oil or shortening for approximately 15 minutes or until golden brown. Drain: On paper towel. Fried Seafood: Preheat: Oil or shortening to 375 degrees F. Pour: 1/4 cup of dry mix (per pound of fish) into a medium-sized bag. Moisten: Thawed fish; remove excess water. Shake: Fish in bag until pieces are evenly coated. Fry: In preheated oil or shortening for approximately 2-1/2 to 3 minutes until golden brown. Drain: On paper towel.


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No, Don’s Chuck Wagon Batter Mix, All Purpose is not gluten-free.

Don’s Chuck Wagon Batter Mix, All Purpose has 100.0 calories.

Don’s Chuck Wagon Batter Mix, All Purpose has 20.0 carbs.

Don’s Chuck Wagon Batter Mix, All Purpose has 0.0 grams of sugar.

Don’s Chuck Wagon Batter Mix, All Purpose has 0.0 grams of fat.

Don’s Chuck Wagon Batter Mix, All Purpose has 580.0 grams of sodium.