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Ore-Ida Cheesy Potato Casserole
Ore-Ida Cheesy Potato Casserole
22 oz
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About
Details
The best food starts with the best ingredients. Since our beginnings over 50 years ago, Ore-Ida has been located in the heart of America's finest potato growing region--the Pacific Northwest. In fact, the name Ore-Ida is a combination of "Oregon" and "Idaho." That's how proud we are of our great potato heritage. Surrounded by the nation's best potato farms, Ore-Ida partners with farmers who meet our high standards to bring you the best potato side dishes in America. We hope your family enjoys eating them as much as we enjoy making them.
Ingredients
Potato Shred, Water, Sour Cream (Cultured Milk and Cream, Modified Cornstarch, Gelatin, Guar Gum, Sodium Citrate, Carrageenan, Locust Bean Gum), Cheddar Cheese (Milk, Cheese Culture, Salt, Enzymes, Annatto [color]), Enriched Flour (Wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Palm Oil, Salt, Sugar, Yeast, Malted Barley Flour, Caramel Color, Annatto (color), Ascorbic Acid (added as a dough conditioner), Cheddar and Blue Cheese Powder (Cheddar and Blue Cheese [Milk, Cheese Culture, Salt, Annatto Extract, Enzymes], Whey [Milk], Corn Maltodextrin, Soybean Oil, Salt, Sodium Phosphate, Cream, Citric Acid, Lactic Acid, Natural Flavors), Corn Oil (Citric Acid), Green Onions, Rendered Chicken Fat, Stabilizer (Modified Cornstarch, Xanthan Gum, Guar Gum, Mono- & Diglycerides [Soy]), Whey Protein Concentrate (Milk), Sugar, Salt, Dextrose, Hydrolyzed Corn Protein (Contains Soybean Oil), Annatto Color (Soybean Oil, Annatto Extract, Mono- and Diglycerides [Soy]), Sodium Acid Pyrophosphate, Black Pepper, Onion Powder, Butter Flavor (Dehydrated Butter, Buttermilk Powder, Natural Flavors, Synthetic Calcium Silicate, Maltodextrin [Corn], Modified Cornstarch, Water and Hydroxylated Soy Lecithin), Flavor Enhancer (Dextrose, Salt, Autolyzed Yeast Extract, Modified Cornstarch). Contains milk, soybeans, wheat.
Directions
For food safety and best quality. Follow these cooking instructions. Keep frozen until ready to use. Cook thoroughly before eating. Adjustment to cooking times may be required. Use caution as product and packaging will be hot. Do not reuse tray. Do not prepare in conventional or toaster oven. Check that product is cooked thoroughly. Internal temperature needs to reach 165F as measured by a food thermometer.
.
Appliance temperatures may vary. Please consider the performance of your appliance when following these directions. Microwave oven only: The following cook preparations was developed using a 1200 watt microwave oven set on High. 1. Remove tray from outer carton. 2. Cook on High for 7 minutes. 3. Remove film from tray. 4. Cook on High for 5 minutes. 5. Stand 2 minutes in microwave. 6. When removing from microwave, hold onto the tray's side handles.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 220
- Total Fat 12g18%
- Saturated Fat 4.5g23%
- Trans Fat 0g
- Cholesterol 15mg5%
- Sodium 330mg14%
- Total Carbohydrate 23g8%
- Dietary Fiber 2g8%
- Sugars 2g
- Protein 6g
Details
The best food starts with the best ingredients. Since our beginnings over 50 years ago, Ore-Ida has been located in the heart of America's finest potato growing region--the Pacific Northwest. In fact, the name Ore-Ida is a combination of "Oregon" and "Idaho." That's how proud we are of our great potato heritage. Surrounded by the nation's best potato farms, Ore-Ida partners with farmers who meet our high standards to bring you the best potato side dishes in America. We hope your family enjoys eating them as much as we enjoy making them.
Ingredients
Potato Shred, Water, Sour Cream (Cultured Milk and Cream, Modified Cornstarch, Gelatin, Guar Gum, Sodium Citrate, Carrageenan, Locust Bean Gum), Cheddar Cheese (Milk, Cheese Culture, Salt, Enzymes, Annatto [color]), Enriched Flour (Wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Palm Oil, Salt, Sugar, Yeast, Malted Barley Flour, Caramel Color, Annatto (color), Ascorbic Acid (added as a dough conditioner), Cheddar and Blue Cheese Powder (Cheddar and Blue Cheese [Milk, Cheese Culture, Salt, Annatto Extract, Enzymes], Whey [Milk], Corn Maltodextrin, Soybean Oil, Salt, Sodium Phosphate, Cream, Citric Acid, Lactic Acid, Natural Flavors), Corn Oil (Citric Acid), Green Onions, Rendered Chicken Fat, Stabilizer (Modified Cornstarch, Xanthan Gum, Guar Gum, Mono- & Diglycerides [Soy]), Whey Protein Concentrate (Milk), Sugar, Salt, Dextrose, Hydrolyzed Corn Protein (Contains Soybean Oil), Annatto Color (Soybean Oil, Annatto Extract, Mono- and Diglycerides [Soy]), Sodium Acid Pyrophosphate, Black Pepper, Onion Powder, Butter Flavor (Dehydrated Butter, Buttermilk Powder, Natural Flavors, Synthetic Calcium Silicate, Maltodextrin [Corn], Modified Cornstarch, Water and Hydroxylated Soy Lecithin), Flavor Enhancer (Dextrose, Salt, Autolyzed Yeast Extract, Modified Cornstarch). Contains milk, soybeans, wheat.
Directions
For food safety and best quality. Follow these cooking instructions. Keep frozen until ready to use. Cook thoroughly before eating. Adjustment to cooking times may be required. Use caution as product and packaging will be hot. Do not reuse tray. Do not prepare in conventional or toaster oven. Check that product is cooked thoroughly. Internal temperature needs to reach 165F as measured by a food thermometer.
.
Appliance temperatures may vary. Please consider the performance of your appliance when following these directions. Microwave oven only: The following cook preparations was developed using a 1200 watt microwave oven set on High. 1. Remove tray from outer carton. 2. Cook on High for 7 minutes. 3. Remove film from tray. 4. Cook on High for 5 minutes. 5. Stand 2 minutes in microwave. 6. When removing from microwave, hold onto the tray's side handles.
Common questions
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