Meatless breakfast sausage. Spiced just right! Whole-grain millet and savory lentils blended with zesty herbs and spices. USDA Organic. Certified Organic by CCOF. Certified Gluten-Free. Gluten free. Gluten/wheat free. Soy free. Corn free. Nut tree. Egg free. Dairy free. Peanut free. Tree nut free. Coconut free. Sesame free. Mustard free. Sulfite free. Shellfish free. Vegan. Non GMO Project verified. nongmoproject.org. Free from top 12 common food allergens. Plant based. Made in a dedicated common allergen free facility. HilarysEatWell.com. Follow us for recipes and more (at)HilarysEatWell.com. Follow us (at)HilaryEatWell. Facebook. Instagram. Twitter. Visit us at HilarysEatWell.com. Certified B Corporation. B Corporations are leaders of a global movement of people using business as a force for good. Learn more at HilarysEatWell.com. Please recycle. Product of USA.
Cooking Instructions: Pan/Stove Top: Heat 1 teaspoon oil in a small saute pan. Cook frozen patty on medium heat for about 6 minutes on each side or until lightly brown. Over/Toaster Oven (Preferred Method): Preheat oven to 400 degrees F. Place frozen patty on cookie sheet. Bake for 10 minutes. Flip and cook another 5-10 minutes or until lightly browned. Microwave: Remove patty from plastic and place on a microwave safe plate. Cook on high for 1 minute. Carefully flip and cook an additional 1 minute. Base on 1100 watt microwave. Microwave ovens vary. Times given are approximate. Keep frozen prior to use. For food safety cook to an internal temperature of 165 degrees F.
Serving Size 52.00 g
Servings Per Container 4
Amount Per Serving
% Daily Value
Total Fat 4g
Saturated Fat 0g
Trans Fat 0g
Total Carbohydrate 13g
Dietary Fiber 2g
Percent Daily Values are based on a 2,000 calorie diet.
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