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Gino's East Pizza, Thin Crust, Tavern Style, Sausage & Pepperoni
Gino's East Pizza, Thin Crust, Tavern Style, Sausage & Pepperoni
Gino's East Pizza, Thin Crust, Tavern Style, Sausage & Pepperoni
Gino's East Pizza, Thin Crust, Tavern Style, Sausage & Pepperoni
Gino's East Pizza, Thin Crust, Tavern Style, Sausage & Pepperoni
Gino's East Pizza, Thin Crust, Tavern Style, Sausage & Pepperoni

Gino's East Pizza, Thin Crust, Tavern Style, Sausage & Pepperoni

25 oz
Gino's East Pizza, Thin Crust, Tavern Style, Sausage & Pepperoni

Gino's East Pizza, Thin Crust, Tavern Style, Sausage & Pepperoni

25 oz

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About

Details

Gino's East of Chicago. The original. Chicago classic since 1966. Calcium propionate added to retain freshness of crust. Ship it. Ship Gino's East deep dish pizza anywhere in the US! Please recycle.


Ingredients

Crust: Flour (wheat, Malted Barley), Water, Soybean Oil, Yeast, Salt, Dextrose, Calcium Propionate (preservative), And Soy Lecithin. Contains: Soy, Wheat. Sauce: Tomato Paste, Salt, Calcium Chloride And Naturally Derived Citric Acid, Water, Sauce Seasoning (salt, Dehydrated Garlic, Spices And 2% Or Less Soybean Oil Added As A Processing Aid). Cheese: Low Moisture Mozzarella Cheese, Pasteurized Skim Milk, Cheese Cultures, Salt, Vinegar, Enzymes, Natamycin (natural Mold Inhibitor). Pepperoni: Pork, Beef, Salt, Contains 2% Or Less Water, Paprika, Dextrose, Natural Spices, Smoke Flavoring, Lactic Acid, Starter Culture, Sodium Ascorbate (vitamin C), Flavoring Garlic Powder, Sodium Nitrite, Bha, Bht, Citric Acid. Sausage: Pork, Water, Spices, Sea Salt, Dried Cane Syrup, Red Bell Pepper Powder, Dried Garlic, Flavorings. Topping: Parmesan, Pasteurized Cow's Milk, Cheese Culture, Salt, Enzymes And Powdered Cellulose (anti-caking Agent), Romano, Pasteurized Cow's Milk, Cheese Culture, Salt, Enzymes.


Directions

Baking Directions: Remove frozen pizza. From all packaging (please recycle). Preheat oven 400 degrees F. Position upper baking rack to center avoid spillage, place foil on rack below pizza. Bake 15-20 minutes. To golden brown crust preference, ovens vary. Get ready! Without tipping pull from oven caution hot! Enjoy! Top with red pepper flakes or your favorite topping, cut into squares for an authentic chicago experience!

Keep frozen.


Warnings

Contains: soy, wheat. Contains: wheat, milk, soy

Nutrition

Nutrition Facts

Serving Size 118.00 g
Servings Per Container 6
  • Amount Per Serving
  • Calories 290
    • Total Fat 15g23%daily value
    • Total FatSaturated Fat 6g30%daily value
    • Total FatTrans Fat 0g
    • Cholesterol 35mg12%daily value
    • Sodium 530mg22%daily value
    • Total Carbohydrate 23g8%daily value
    • Total CarbohydrateDietary Fiber 1g4%daily value
    • Total CarbohydrateSugars 2g
    • Protein 16g
Percent Daily Values are based on a 2,000 calorie diet.

Details

Gino's East of Chicago. The original. Chicago classic since 1966. Calcium propionate added to retain freshness of crust. Ship it. Ship Gino's East deep dish pizza anywhere in the US! Please recycle.


Ingredients

Crust: Flour (wheat, Malted Barley), Water, Soybean Oil, Yeast, Salt, Dextrose, Calcium Propionate (preservative), And Soy Lecithin. Contains: Soy, Wheat. Sauce: Tomato Paste, Salt, Calcium Chloride And Naturally Derived Citric Acid, Water, Sauce Seasoning (salt, Dehydrated Garlic, Spices And 2% Or Less Soybean Oil Added As A Processing Aid). Cheese: Low Moisture Mozzarella Cheese, Pasteurized Skim Milk, Cheese Cultures, Salt, Vinegar, Enzymes, Natamycin (natural Mold Inhibitor). Pepperoni: Pork, Beef, Salt, Contains 2% Or Less Water, Paprika, Dextrose, Natural Spices, Smoke Flavoring, Lactic Acid, Starter Culture, Sodium Ascorbate (vitamin C), Flavoring Garlic Powder, Sodium Nitrite, Bha, Bht, Citric Acid. Sausage: Pork, Water, Spices, Sea Salt, Dried Cane Syrup, Red Bell Pepper Powder, Dried Garlic, Flavorings. Topping: Parmesan, Pasteurized Cow's Milk, Cheese Culture, Salt, Enzymes And Powdered Cellulose (anti-caking Agent), Romano, Pasteurized Cow's Milk, Cheese Culture, Salt, Enzymes.


Directions

Baking Directions: Remove frozen pizza. From all packaging (please recycle). Preheat oven 400 degrees F. Position upper baking rack to center avoid spillage, place foil on rack below pizza. Bake 15-20 minutes. To golden brown crust preference, ovens vary. Get ready! Without tipping pull from oven caution hot! Enjoy! Top with red pepper flakes or your favorite topping, cut into squares for an authentic chicago experience!

Keep frozen.


Warnings

Contains: soy, wheat. Contains: wheat, milk, soy


Common questions

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No, Gino's East Pizza, Thin Crust, Tavern Style, Sausage & Pepperoni is not gluten-free.

Gino's East Pizza, Thin Crust, Tavern Style, Sausage & Pepperoni has 290.0 calories.

Gino's East Pizza, Thin Crust, Tavern Style, Sausage & Pepperoni has 23.0 carbs.

Gino's East Pizza, Thin Crust, Tavern Style, Sausage & Pepperoni has 2.0 grams of sugar.

Gino's East Pizza, Thin Crust, Tavern Style, Sausage & Pepperoni has 15.0 grams of fat.

Gino's East Pizza, Thin Crust, Tavern Style, Sausage & Pepperoni has 530.0 grams of sodium.