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Stouffer's COMPLETE SKILLETS Family Size Chicken Alfredo
Stouffer's COMPLETE SKILLETS Family Size Chicken Alfredo
40 oz
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About
Details
When You Cook With The Best Ingredients, You Get The Best Taste. Our Sauces Are Made From Scratch By Our Cooks. That Means Stouffer's Complete Skillets Have A Specific Recipe To Get The Best Flavor. Pair This Delicious Frozen Food Dish With A Salad Or A Side Of Vegetables To Create A Meal That Is Part Of A Balanced Diet.
• Tender white meat chicken with pasta and vegetables in a creamy alfredo sauce
• 20 grams of protein per serving
• Serves 4
• STOUFFER'S frozen dishes are great for lunch or dinner!
• No preservatives
Ingredients
Cooked Enriched Pasta (water, Enriched Semolina [semolina, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid]), Skim Milk, Water, Cooked White Meat Chicken, Carrots, Broccoli, Peas, Parmesan And Asiago Cheese Blend With Flavor (parmesan And Asiago Cheeses [cultured Milk, Salt, Enzymes], Flavor [enzyme Modified Parmesan Cheese {cultured Milk, Water, Salt, Enzymes}], Whey, Salt), Romano Cheese Made From Cow's Milk (cultured Milk, Salt, Enzymes), Soybean Oil, Modified Cornstarch, Salt, Seasoning (salt, Maltodextrin, Garlic, Sugar, Spices, Dextrose, Yeast Extract, Carrageenan, Orange Peel, Onion, Soybean Oil, Chicken Fat, Paprika, Chicken Broth, Dried Celery, Natural Flavor), Bleached Wheat Flour, Isolated Soy Protein, Parmesan Cheese Paste (granular And Parmesan Cheese [cultured Milk, Salt, Enzymes], Water, Salt, Lactic Acid, Citric Acid), Datem, Caramel Color, Maltodextrin, Spices, Sodium Phosphate, Garlic Powder, Powdered Sour Cream (cultured Cream, Nonfat Milk), Canola Oil.
Directions
Keep frozen. Cook thoroughly. For food safety and quality, follow these cooking instructions. Stove top, 12 inch non-stick skillet (preferred). For non-coated skillet, add one tablespoon vegetable oil or coat with non-stick cooking spray. 1. Prep. Pour contents into skillet & cover. 2. 12 minutes. Cook on medium heat. 3. Stir and re-cover. Caution: escaping steam. 4. 4 minutes. Cook again on medium heat, stirring frequently. 5. Stir and re-cover. Grilled chicken & vegetables as shown. 6. 4 minutes. Cook again on medium heat. Remove from heat and serve. Will be hot! Ensure product reaches an internal temperature of 160 degrees F. Directions developed using stove top cooking. Cooking time may need adjusting. Do not microwave.
Warnings
Contains: wheat, milk, soy ingredients.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 330
- Total Fat 7g11%
- Saturated Fat 2.5g13%
- Trans Fat 0g
- Cholesterol 30mg10%
- Sodium 720mg30%
- Total Carbohydrate 46g15%
- Dietary Fiber 3g12%
- Sugars 5g
- Protein 20g
Details
When You Cook With The Best Ingredients, You Get The Best Taste. Our Sauces Are Made From Scratch By Our Cooks. That Means Stouffer's Complete Skillets Have A Specific Recipe To Get The Best Flavor. Pair This Delicious Frozen Food Dish With A Salad Or A Side Of Vegetables To Create A Meal That Is Part Of A Balanced Diet.
• Tender white meat chicken with pasta and vegetables in a creamy alfredo sauce
• 20 grams of protein per serving
• Serves 4
• STOUFFER'S frozen dishes are great for lunch or dinner!
• No preservatives
Ingredients
Cooked Enriched Pasta (water, Enriched Semolina [semolina, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid]), Skim Milk, Water, Cooked White Meat Chicken, Carrots, Broccoli, Peas, Parmesan And Asiago Cheese Blend With Flavor (parmesan And Asiago Cheeses [cultured Milk, Salt, Enzymes], Flavor [enzyme Modified Parmesan Cheese {cultured Milk, Water, Salt, Enzymes}], Whey, Salt), Romano Cheese Made From Cow's Milk (cultured Milk, Salt, Enzymes), Soybean Oil, Modified Cornstarch, Salt, Seasoning (salt, Maltodextrin, Garlic, Sugar, Spices, Dextrose, Yeast Extract, Carrageenan, Orange Peel, Onion, Soybean Oil, Chicken Fat, Paprika, Chicken Broth, Dried Celery, Natural Flavor), Bleached Wheat Flour, Isolated Soy Protein, Parmesan Cheese Paste (granular And Parmesan Cheese [cultured Milk, Salt, Enzymes], Water, Salt, Lactic Acid, Citric Acid), Datem, Caramel Color, Maltodextrin, Spices, Sodium Phosphate, Garlic Powder, Powdered Sour Cream (cultured Cream, Nonfat Milk), Canola Oil.
Directions
Keep frozen. Cook thoroughly. For food safety and quality, follow these cooking instructions. Stove top, 12 inch non-stick skillet (preferred). For non-coated skillet, add one tablespoon vegetable oil or coat with non-stick cooking spray. 1. Prep. Pour contents into skillet & cover. 2. 12 minutes. Cook on medium heat. 3. Stir and re-cover. Caution: escaping steam. 4. 4 minutes. Cook again on medium heat, stirring frequently. 5. Stir and re-cover. Grilled chicken & vegetables as shown. 6. 4 minutes. Cook again on medium heat. Remove from heat and serve. Will be hot! Ensure product reaches an internal temperature of 160 degrees F. Directions developed using stove top cooking. Cooking time may need adjusting. Do not microwave.
Warnings
Contains: wheat, milk, soy ingredients.
Common questions
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