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Signature Kitchens Coating Mixture, Pork Seasoning
Signature Kitchens Coating Mixture, Pork Seasoning
Signature Kitchens Coating Mixture, Pork Seasoning
Signature Kitchens Coating Mixture, Pork Seasoning

Signature Kitchens Coating Mixture, Pork Seasoning

2 oz
Signature Kitchens Coating Mixture, Pork Seasoning

Signature Kitchens Coating Mixture, Pork Seasoning

2 oz
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About

Details

With shaker bag. 2 coating packets and shaker bags. Quality guaranteed. 40 calories, 0 g sat fat (0% DV), 220 mg sodium (9% DV), less than 1 g sugars per 1/8 packet. Welcome to our kitchen. At Safeway Kitchens we believe that great tasting food starts with a passion for quality ingredients - like our seasoned coating mixtures. Our Safeway Kitchens Pork Seasoning Coating Mixture is a great item to have in your pantry for preparing quick and flavorful meals. Whether you are making dijon-herb or oven-fried pork chops feel assured that the Safeway Kitchens Pork Seasoning Coating Mixture will give you the quality results you are looking for. The Safeway Kitchens mission is simple - to bring you a world of great tasting, quality choices and convenience offered at the best value - everyday. It's the Safeway guarantee. From our kitchen to yours. Enjoy! Our promise: quality & satisfaction 100% guaranteed. www.safeway.com.


Ingredients

Enriched Wheat Flour (wheat Flour, Barley Malt, ,niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Yellow Corn Flour, Vegetable Oil (may Contain, Soybean, Palm, Safflower, Sunflower And/or Canola Oil), Corn Syrup Solids, Salt, Paprika, Sugar, Onion Powder, Spices, Soybean Lecithin, Natural Flavor, Caramel Color, Yeast, Tbhq And Calcium Propionate (to Preserve Freshness).


Directions

Internal temperature of pork needs to reach 165 degrees F as measured by a food thermometer. Make sure pork is cooked thoroughly by checking temperature in several spots. Measure mixture into shaker bag or onto plate according to chart below. Moisten pork with water or milk. Shake off excess. Coat pieces of pork 1 or 2 pieces at a time. Discard any unused mixture remaining on plate or in bag. Bake as indicated in chart below. These cook times are only a guide. Always cook pork thoroughly. 2-3 1/2 Inch (bake thicker chops 10-15 minutes longer, according to oven choice) pork chops: 2 tbsp coating mixture, 20 minutes conventional oven (conventional oven: bake uncovered until thoroughly cooked. Do not flip meat over while baking) bake at 425 degrees F, 7-8 minutes microwave (microwave: place breaded chops between paper towels on a plate. Turn plate halfway through cooking time. Uncover for last 2 minutes of cooking time) high power. 4 - 5 1/2 Inch (bake thicker chops 10-15 minutes longer, according to oven choice) Pork Chops: 4 tbsp coating mixture, 25 minutes conventional oven (conventional oven: bake uncovered until thoroughly cooked. Do not flip meat over while baking) bake at 425 degrees F, 9-10 minutes microwave (microwave: place breaded chops between paper towels on a plate. Turn plate halfway through cooking time. Uncover for last 2 minutes of cooking time) high power. 6 - 8 1/2 Inch (bake thicker chops 10-15 minutes longer, according to oven choice) Pork Chops: 1 packet coating mixture, 30 minutes conventional oven (conventional oven: bake uncovered until thoroughly cooked. Do not flip meat over while baking) bake at 425 degrees F, 10-12 minutes microwave (microwave: place breaded chops between paper towels on a plate. Turn plate halfway through cooking time. Uncover for last 2 minutes of cooking time) high power.


Warnings

Contains: wheat and soy.

Nutrition

Nutrition Facts

Serving Size 11.00 g
Servings Per Container 16
  • Amount Per Serving
  • Calories 40
    • Total Fat 1g2%daily value
    • Total FatSaturated Fat 0g0%daily value
    • Total FatTrans Fat 0g
    • Cholesterol 0mg0%daily value
    • Sodium 220mg9%daily value
    • Total Carbohydrate 8g3%daily value
    • Total CarbohydrateDietary Fiber 0g0%daily value
    • Total CarbohydrateSugars 1g
    • Protein 1g
Percent Daily Values are based on a 2,000 calorie diet.

Details

With shaker bag. 2 coating packets and shaker bags. Quality guaranteed. 40 calories, 0 g sat fat (0% DV), 220 mg sodium (9% DV), less than 1 g sugars per 1/8 packet. Welcome to our kitchen. At Safeway Kitchens we believe that great tasting food starts with a passion for quality ingredients - like our seasoned coating mixtures. Our Safeway Kitchens Pork Seasoning Coating Mixture is a great item to have in your pantry for preparing quick and flavorful meals. Whether you are making dijon-herb or oven-fried pork chops feel assured that the Safeway Kitchens Pork Seasoning Coating Mixture will give you the quality results you are looking for. The Safeway Kitchens mission is simple - to bring you a world of great tasting, quality choices and convenience offered at the best value - everyday. It's the Safeway guarantee. From our kitchen to yours. Enjoy! Our promise: quality & satisfaction 100% guaranteed. www.safeway.com.


Ingredients

Enriched Wheat Flour (wheat Flour, Barley Malt, ,niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Yellow Corn Flour, Vegetable Oil (may Contain, Soybean, Palm, Safflower, Sunflower And/or Canola Oil), Corn Syrup Solids, Salt, Paprika, Sugar, Onion Powder, Spices, Soybean Lecithin, Natural Flavor, Caramel Color, Yeast, Tbhq And Calcium Propionate (to Preserve Freshness).


Directions

Internal temperature of pork needs to reach 165 degrees F as measured by a food thermometer. Make sure pork is cooked thoroughly by checking temperature in several spots. Measure mixture into shaker bag or onto plate according to chart below. Moisten pork with water or milk. Shake off excess. Coat pieces of pork 1 or 2 pieces at a time. Discard any unused mixture remaining on plate or in bag. Bake as indicated in chart below. These cook times are only a guide. Always cook pork thoroughly. 2-3 1/2 Inch (bake thicker chops 10-15 minutes longer, according to oven choice) pork chops: 2 tbsp coating mixture, 20 minutes conventional oven (conventional oven: bake uncovered until thoroughly cooked. Do not flip meat over while baking) bake at 425 degrees F, 7-8 minutes microwave (microwave: place breaded chops between paper towels on a plate. Turn plate halfway through cooking time. Uncover for last 2 minutes of cooking time) high power. 4 - 5 1/2 Inch (bake thicker chops 10-15 minutes longer, according to oven choice) Pork Chops: 4 tbsp coating mixture, 25 minutes conventional oven (conventional oven: bake uncovered until thoroughly cooked. Do not flip meat over while baking) bake at 425 degrees F, 9-10 minutes microwave (microwave: place breaded chops between paper towels on a plate. Turn plate halfway through cooking time. Uncover for last 2 minutes of cooking time) high power. 6 - 8 1/2 Inch (bake thicker chops 10-15 minutes longer, according to oven choice) Pork Chops: 1 packet coating mixture, 30 minutes conventional oven (conventional oven: bake uncovered until thoroughly cooked. Do not flip meat over while baking) bake at 425 degrees F, 10-12 minutes microwave (microwave: place breaded chops between paper towels on a plate. Turn plate halfway through cooking time. Uncover for last 2 minutes of cooking time) high power.


Warnings

Contains: wheat and soy.


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No, Signature Kitchens Coating Mixture, Pork Seasoning is not gluten-free.

Signature Kitchens Coating Mixture, Pork Seasoning has 40.0 calories.

Signature Kitchens Coating Mixture, Pork Seasoning has 8.0 carbs.

Signature Kitchens Coating Mixture, Pork Seasoning has 0.0 grams of sugar.

Signature Kitchens Coating Mixture, Pork Seasoning has 1.0 grams of fat.

Signature Kitchens Coating Mixture, Pork Seasoning has 220.0 grams of sodium.