Short on size, not on flavor, Duke's Hatch Green Chile Smoked Shorty Sausages are made from the best ingredients we could get our hands on and slow-smoked to be pint-sized perfections. We roast Hatch chiles, dice them thick and let the natural chile oils infuse the sausages with their signature flavor. Made with fresh, never frozen pork, these delicious gluten-free meat snacks contain 7 g protein and 0 g sugar per serving.
Pork, Diced Hatch Green Chili Peppers, Less Than 2% Of: Salt, Cane Sugar, Spices, Yeast Extract, Dried Garlic, Cultured Celery Powder* (cultured Celery Powder*, Sea Salt), Vinegar, Dried Jalapeno Pepper, Dried Green Bell Pepper, Natural Flavors, Citric Acid*. Made With Beef Collagen Casing (caramel Color, Carmine).
After opening, enjoy within 3 days or refrigerate.
Serving Size25.00 g
Servings Per ContainerAbout 6
Amount Per Serving
% Daily Value
Total Fat 9g14%daily value
Saturated Fat 3g15%daily value
Trans Fat 0gdaily value
Polyunsaturated Fat 1.5gdaily value
Monounsaturated Fat 4gdaily value
Cholesterol 35mg12%daily value
Sodium 310mg13%daily value
Total Carbohydrate 1g0%daily value
Dietary Fiber 0g0%daily value
Sugars 0gdaily value
Protein 7gdaily value
Percent Daily Values are based on a 2,000 calorie diet.
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