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Gorton's Crunchy Breaded Fish Fillets
Gorton's Crunchy Breaded Fish Fillets
7.6 oz
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About
Details
USDA dietary guidelines recommend seafood twice a week.* No one makes it easier to enjoy great-tasting seafood than Gorton's!
Made with 100% Alaska Pollock. No fillers, artificial colors or flavors. Tested mercury safe**. Inspected to ensure the highest quality and safety**. At Gorton's we believe in the goodness of great seafood and are dedicated to preserving the health of the worldwide seafood supply for generations to come. Trusted Catchâ„¢ sourced responsibly.
140mg of EPA and DHA Omega-3 fatty acids per serving.
Ingredients
Alaska Pollock, Enriched Bleached Wheat Flour (flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Vegetable Oil (cottonseed, Soybean And/or Canola), Water, Yellow Corn Flour, Less Than 2% Of: Sugar, Salt, Whey, Dextrose, Yeast, Baking Powder (baking Soda, Sodium Aluminum Phosphate), Caramel Color, Onion Powder, Colored With Paprika, Annatto, And Turmeric Extracts, Natural Flavor, Sodium Tripolyphosphate (to Retain Fish Moisture), Tbhq (to Protect Flavor).
Directions
Cooking directions: Conventional Oven: 1. Move oven rack to middle of oven. 2. Heat oven to 425F. 3. Arrange uncooked fish fillets in a shallow metal baking pan, leaving space between fillets. 4. Bake uncovered 17 to 19 minutes* until coating is golden brown and crunch. Turn fillets over after 12 minutes of cooking. *Fully cook fish to an internal temperature of 165F or higher before serving. Microwaving is not recommended.
Keep frozen.
Uncooked. Keep frozen until ready to cook. For food safety and quality, follow cooking directions.
Warnings
Contains: pollock, wheat, milk.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 240
- Total Fat 12g18%
- Saturated Fat 3g15%
- Trans Fat 0g
- Polyunsaturated Fat 6g
- Monounsaturated Fat 2.5g
- Cholesterol 25mg8%
- Sodium 530mg22%
- Total Carbohydrate 23g8%
- Dietary Fiber 1g4%
- Sugars 3g
- Protein 10g
Details
USDA dietary guidelines recommend seafood twice a week.* No one makes it easier to enjoy great-tasting seafood than Gorton's!
Made with 100% Alaska Pollock. No fillers, artificial colors or flavors. Tested mercury safe**. Inspected to ensure the highest quality and safety**. At Gorton's we believe in the goodness of great seafood and are dedicated to preserving the health of the worldwide seafood supply for generations to come. Trusted Catchâ„¢ sourced responsibly.
140mg of EPA and DHA Omega-3 fatty acids per serving.
Ingredients
Alaska Pollock, Enriched Bleached Wheat Flour (flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Vegetable Oil (cottonseed, Soybean And/or Canola), Water, Yellow Corn Flour, Less Than 2% Of: Sugar, Salt, Whey, Dextrose, Yeast, Baking Powder (baking Soda, Sodium Aluminum Phosphate), Caramel Color, Onion Powder, Colored With Paprika, Annatto, And Turmeric Extracts, Natural Flavor, Sodium Tripolyphosphate (to Retain Fish Moisture), Tbhq (to Protect Flavor).
Directions
Cooking directions: Conventional Oven: 1. Move oven rack to middle of oven. 2. Heat oven to 425F. 3. Arrange uncooked fish fillets in a shallow metal baking pan, leaving space between fillets. 4. Bake uncovered 17 to 19 minutes* until coating is golden brown and crunch. Turn fillets over after 12 minutes of cooking. *Fully cook fish to an internal temperature of 165F or higher before serving. Microwaving is not recommended.
Keep frozen.
Uncooked. Keep frozen until ready to cook. For food safety and quality, follow cooking directions.
Warnings
Contains: pollock, wheat, milk.
Common questions
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