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Tucson Tamale Tamales, Green Chile Pork & Cheese
Tucson Tamale Tamales, Green Chile Pork & Cheese
Tucson Tamale Tamales, Green Chile Pork & Cheese
Tucson Tamale Tamales, Green Chile Pork & Cheese
Tucson Tamale Tamales, Green Chile Pork & Cheese
Tucson Tamale Tamales, Green Chile Pork & Cheese

Tucson Tamale Green Chile Pork & Cheese Tamales

2 each
1
Tucson Tamale Green Chile Pork & Cheese Tamales

Tucson Tamale Green Chile Pork & Cheese Tamales

2 each
Sprouts Farmers Market
Sprouts Farmers Market
Available in 20149


About

Highlights

Gluten Free


Details

Pork simmered in fire-roasted hatch green chiles & cheese, wrapped in white corn masa. 14 g protein per serving. Certified gluten-free by GFCO (Certified Gluten-free by the The Gluten-Free Certification Organizaiton, www.gluten.org). Contains 2 tamales. Unwrap happiness. Heat & eat. Hatch green chiles. Pork raised without antibiotics. Authentic handmade tamales. Our Story: Tucson Tamale, founded in 2008, was built on the simple foundation of authenticity, quality and integrity to make delicious tamales for your and your family. In keeping with the ancient tradition, we hand roll every tamale in the traditional hoja (corn husk) using the best ingredients we can find. We put our hearts and soul into your tamales and know you'll love them. Give them a try and unwrap happiness! Green Chile Port & Cheese Tamales wrapped in white corn masa. Pork raised without antibiotics or growth promotants (Federal Regulations prohibits the use by growth promotants in pork). US inspected and passed by Department of Agriculture. tucsontamale.com. Try our other tamale varieties! Visit us online: tucsontamale.com.


Ingredients

Masa (water, Organic Ground Corn Flour, Canola Oil, Sea Salt, Baking Powder (monocalcium Phosphate, Sodium Bicarbonate, Cornstarch), Organic Vegetable Base (organic Carrot, Organic Tomato, Organic Onion, Organic Potato, Organic Garlic, Organic Dextrose, Organic Raw Cane Sugar, Organic Canola Oil, Organic Spices, Organic Turmeric), Filling (pork Meat, Green Chile, Vine-ripened Tomato (salt, Citric Acid, Calcium Chloride), Onion, Sea Salt, Spice), Cheddar And Jack Cheese (milk, Cultures, Salt, Enzymes, Annatto (color)).


Directions

Steaming Instructions: Tamales are fully cooked a& just to be steamed until product reaches an internal temperature of 165 degree. Microwave: 1. Remove from package & leave the husks on. Wrap in a wet paper towel. 2. From Refrigerated: Steam 2-1/2 minutes for 2 tamales. From Frozen: Steam 4 minutes for 2 tamales. 3. Let stand for 1 minute. Remove the husks. Enjoy! Stovetop: 1. Remove from package & leave husks on. Place in a stovetop steamer. 2. From Refrigerated: Stem 20 minutes. From Frozen: Steam 30 minutes. 3. Let stand for 1 minute. 4 Remove husks. Enjoy! Caution: Content hot!

Keep frozen or refrigerated.


Warnings

Contains: milk.

Nutrition

Nutrition Facts

Serving Size 142.00 g
Servings Per Container 2
  • Amount Per Serving
  • Calories 320
    • Total Fat 22g34%daily value
    • Total FatSaturated Fat 5g25%daily value
    • Total FatTrans Fat 0g
    • Cholesterol 40mg13%daily value
    • Sodium 440mg18%daily value
    • Total Carbohydrate 18g6%daily value
    • Total CarbohydrateDietary Fiber 2g8%daily value
    • Total CarbohydrateSugars 2g
    • Protein 13g
Percent Daily Values are based on a 2,000 calorie diet.

Highlights

Gluten Free


Details

Pork simmered in fire-roasted hatch green chiles & cheese, wrapped in white corn masa. 14 g protein per serving. Certified gluten-free by GFCO (Certified Gluten-free by the The Gluten-Free Certification Organizaiton, www.gluten.org). Contains 2 tamales. Unwrap happiness. Heat & eat. Hatch green chiles. Pork raised without antibiotics. Authentic handmade tamales. Our Story: Tucson Tamale, founded in 2008, was built on the simple foundation of authenticity, quality and integrity to make delicious tamales for your and your family. In keeping with the ancient tradition, we hand roll every tamale in the traditional hoja (corn husk) using the best ingredients we can find. We put our hearts and soul into your tamales and know you'll love them. Give them a try and unwrap happiness! Green Chile Port & Cheese Tamales wrapped in white corn masa. Pork raised without antibiotics or growth promotants (Federal Regulations prohibits the use by growth promotants in pork). US inspected and passed by Department of Agriculture. tucsontamale.com. Try our other tamale varieties! Visit us online: tucsontamale.com.


Ingredients

Masa (water, Organic Ground Corn Flour, Canola Oil, Sea Salt, Baking Powder (monocalcium Phosphate, Sodium Bicarbonate, Cornstarch), Organic Vegetable Base (organic Carrot, Organic Tomato, Organic Onion, Organic Potato, Organic Garlic, Organic Dextrose, Organic Raw Cane Sugar, Organic Canola Oil, Organic Spices, Organic Turmeric), Filling (pork Meat, Green Chile, Vine-ripened Tomato (salt, Citric Acid, Calcium Chloride), Onion, Sea Salt, Spice), Cheddar And Jack Cheese (milk, Cultures, Salt, Enzymes, Annatto (color)).


Directions

Steaming Instructions: Tamales are fully cooked a& just to be steamed until product reaches an internal temperature of 165 degree. Microwave: 1. Remove from package & leave the husks on. Wrap in a wet paper towel. 2. From Refrigerated: Steam 2-1/2 minutes for 2 tamales. From Frozen: Steam 4 minutes for 2 tamales. 3. Let stand for 1 minute. Remove the husks. Enjoy! Stovetop: 1. Remove from package & leave husks on. Place in a stovetop steamer. 2. From Refrigerated: Stem 20 minutes. From Frozen: Steam 30 minutes. 3. Let stand for 1 minute. 4 Remove husks. Enjoy! Caution: Content hot!

Keep frozen or refrigerated.


Warnings

Contains: milk.


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Yes, Tucson Tamale Tamales, Green Chile Pork & Cheese is gluten-free.

Tucson Tamale Tamales, Green Chile Pork & Cheese has 320.0 calories.

Tucson Tamale Tamales, Green Chile Pork & Cheese has 18.0 carbs.

Tucson Tamale Tamales, Green Chile Pork & Cheese has 0.0 grams of sugar.

Tucson Tamale Tamales, Green Chile Pork & Cheese has 22.0 grams of fat.

Tucson Tamale Tamales, Green Chile Pork & Cheese has 440.0 grams of sodium.
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