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Shagbark Seed & Mill Tortilla Chips, Black Bean
Shagbark Seed & Mill Tortilla Chips, Black Bean
Shagbark Seed & Mill Tortilla Chips, Black Bean
Shagbark Seed & Mill Tortilla Chips, Black Bean
Shagbark Seed & Mill Tortilla Chips, Black Bean
Shagbark Seed & Mill Tortilla Chips, Black Bean

Shagbark Seed & Mill Tortilla Chips, Black Bean

8 oz
1
Shagbark Seed & Mill Tortilla Chips, Black Bean

Shagbark Seed & Mill Tortilla Chips, Black Bean

8 oz

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Market District
Market District
Available in 43215
Delivery
Available
See times at checkout
Pickup
Unavailable at this store

Kitchen Tropical Mango Veggie Smoothie

About

Details

Ohio grown, Ohio made. Thanks to Clinehens Organic Farm in Shelby County for growing the corn and to Andrews Organics in Defiance County for growing the Black Beans! Only Six! Black Beans! Grown in the Americas for more than 8000 years, black beans were at the heart of each meal in Meso and South American indigenous cuisine. Loaded with antioxidants, black beans add even more flavor and nutrition to our masa based tortilla chips. Que Masa? The Mayan recipe for a dough made from corn that's known for unlocking important nutrients, like B6. That's why the corn in our chips is 100% Masa! When we call our chips our gateway product, it's no joke! Once you taste them, you’re eating your way to being a local food activist – and that's just the beginning! Did you know that beans and corn are all american crops? Native Americans in Southern Mexico and South American first grew them more than 8000 years ago! And they were the at the center of every meal! Wow! Shagbark Black Bean and Corn Chips start with the farmers who grow the grain and bean crops that we use. Andrews organics, and clinehens organic farm, are family farms with soil that's rich in minerals and organic matter. And they're Certified organic! And that's not all! We make our chips using the ancient Maya recipe called nixtamal to make masa – a corn dough that not only tastes great, but also unlocks B Vitamins that are impossible to absorb from corn that has not been nixtamalized. And our organic beans are simply the best. Now, that makes us smile! Join the Staple Food revolution! Let's ensure foods made from grains & beans are local! Explore all our Ohio Grown, Ohio made products: Fresh Corn Tortillas, Heirloom Popcorn, Organic Black Beans, Pinto Beans, Flours, Grits, Polenta, Corn Meal, and Cereals made from Certified Organic Heirloom Wapsie Valley Corn, BuckWheat, Red Life Wheat, and Oberkulmer Spelt – Milled within days of sale to many Ohio Schools, Restaurants, and in our Hometown, at the Saturday Athens Farmers market! www.shagbarkmill.com. Ask us about Non-GMO crops info(at)shagbarkmill.com. Made in Ohio.


Ingredients

1. Organic Corn 2. Organic Black Bean Flour 3. Water 4. Expeller-Pressed Sunflower Oil 5. Salt 6. Lime (Calcium).

Nutrition

Nutrition Facts

Serving Size 8.0
Servings Per Container 8
  • Amount Per Serving
  • Calories 110
    • Total Fat 2.5g4%daily value
    • Total FatSaturated Fat 0g0%daily value
    • Cholesterol 0mg0%daily value
    • Sodium 110mg5%daily value
    • Total Carbohydrate 19g6%daily value
    • Total CarbohydrateDietary Fiber 1g4%daily value
    • Total CarbohydrateSugars 0g
    • Protein 2g
Percent Daily Values are based on a 2,000 calorie diet.

Details

Ohio grown, Ohio made. Thanks to Clinehens Organic Farm in Shelby County for growing the corn and to Andrews Organics in Defiance County for growing the Black Beans! Only Six! Black Beans! Grown in the Americas for more than 8000 years, black beans were at the heart of each meal in Meso and South American indigenous cuisine. Loaded with antioxidants, black beans add even more flavor and nutrition to our masa based tortilla chips. Que Masa? The Mayan recipe for a dough made from corn that's known for unlocking important nutrients, like B6. That's why the corn in our chips is 100% Masa! When we call our chips our gateway product, it's no joke! Once you taste them, you’re eating your way to being a local food activist – and that's just the beginning! Did you know that beans and corn are all american crops? Native Americans in Southern Mexico and South American first grew them more than 8000 years ago! And they were the at the center of every meal! Wow! Shagbark Black Bean and Corn Chips start with the farmers who grow the grain and bean crops that we use. Andrews organics, and clinehens organic farm, are family farms with soil that's rich in minerals and organic matter. And they're Certified organic! And that's not all! We make our chips using the ancient Maya recipe called nixtamal to make masa – a corn dough that not only tastes great, but also unlocks B Vitamins that are impossible to absorb from corn that has not been nixtamalized. And our organic beans are simply the best. Now, that makes us smile! Join the Staple Food revolution! Let's ensure foods made from grains & beans are local! Explore all our Ohio Grown, Ohio made products: Fresh Corn Tortillas, Heirloom Popcorn, Organic Black Beans, Pinto Beans, Flours, Grits, Polenta, Corn Meal, and Cereals made from Certified Organic Heirloom Wapsie Valley Corn, BuckWheat, Red Life Wheat, and Oberkulmer Spelt – Milled within days of sale to many Ohio Schools, Restaurants, and in our Hometown, at the Saturday Athens Farmers market! www.shagbarkmill.com. Ask us about Non-GMO crops info(at)shagbarkmill.com. Made in Ohio.


Ingredients

1. Organic Corn 2. Organic Black Bean Flour 3. Water 4. Expeller-Pressed Sunflower Oil 5. Salt 6. Lime (Calcium).


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No, Shagbark Seed & Mill Tortilla Chips, Black Bean is not gluten-free.

Shagbark Seed & Mill Tortilla Chips, Black Bean has 110.0 calories.

Shagbark Seed & Mill Tortilla Chips, Black Bean has 19.0 carbs.

Shagbark Seed & Mill Tortilla Chips, Black Bean has 0.0 grams of sugar.

Shagbark Seed & Mill Tortilla Chips, Black Bean has 2.5 grams of fat.

Shagbark Seed & Mill Tortilla Chips, Black Bean has 110.0 grams of sodium.
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