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Riseria Campanini Riso Arborio
Riseria Campanini Riso Arborio
Riseria Campanini Riso Arborio
Riseria Campanini Riso Arborio

Riseria Campanini Riso Arborio

16 oz
Riseria Campanini Riso Arborio

Riseria Campanini Riso Arborio

16 oz

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About

Details

Italian rice. Vacuum packed for freshness. Perfect for rice pudding. Since 1933, Riseria Campanini has carefully been selecting the best quality Italian rice from the traditional rice-growing areas in Northern Italy. The family-owned company is located in San Giorgio di Mantova in Lombardy region, just south of Verona. Campanini's coat of arms logo resembles their pride of their region's patron saint, St. George, medieval slayer of the Po River dragon. Campanini's riseria, or rice factory, utilizes traditional processing methods, without any chemical treatments, but also operates under modern controls in Grade A compliance of food production. This guarantees you a natural, safe product that preserves all its organoleptic characteristics. Arborio rice was named after the town of Arborio in the Piedmont region of Italy. Of the different Italian rice varietals, Arborio is the most common. Compared to Carnaroli and Vialone nano rice, Arborio has a slightly lower starch content which will make a difference in the ratio of liquid to rice to use for your preferred risotto consistency. www.demedici.com. www.riseriacampanini.it. Product of Italy.


Ingredients

Arborio Rice.

Nutrition

Nutrition Facts

Serving Size 0.25
Servings Per Container about 10
  • Amount Per Serving
  • Calories 160
    • Total Fat 0g0%daily value
    • Total FatSaturated Fat 0g0%daily value
    • Cholesterol 0mg0%daily value
    • Sodium 0mg0%daily value
    • Total Carbohydrate 36g12%daily value
    • Total CarbohydrateDietary Fiber 1g4%daily value
    • Total CarbohydrateSugars 0g
    • Protein 3g
Percent Daily Values are based on a 2,000 calorie diet.

Details

Italian rice. Vacuum packed for freshness. Perfect for rice pudding. Since 1933, Riseria Campanini has carefully been selecting the best quality Italian rice from the traditional rice-growing areas in Northern Italy. The family-owned company is located in San Giorgio di Mantova in Lombardy region, just south of Verona. Campanini's coat of arms logo resembles their pride of their region's patron saint, St. George, medieval slayer of the Po River dragon. Campanini's riseria, or rice factory, utilizes traditional processing methods, without any chemical treatments, but also operates under modern controls in Grade A compliance of food production. This guarantees you a natural, safe product that preserves all its organoleptic characteristics. Arborio rice was named after the town of Arborio in the Piedmont region of Italy. Of the different Italian rice varietals, Arborio is the most common. Compared to Carnaroli and Vialone nano rice, Arborio has a slightly lower starch content which will make a difference in the ratio of liquid to rice to use for your preferred risotto consistency. www.demedici.com. www.riseriacampanini.it. Product of Italy.


Ingredients

Arborio Rice.


Common questions

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No, Riseria Campanini Riso Arborio is not gluten-free.

Riseria Campanini Riso Arborio has 160.0 calories.

Riseria Campanini Riso Arborio has 36.0 carbs.

Riseria Campanini Riso Arborio has 0.0 grams of sugar.

Riseria Campanini Riso Arborio has 0.0 grams of fat.

Riseria Campanini Riso Arborio has 0.0 grams of sodium.