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Kroger Chicken Stir-Fry
Kroger Chicken Stir-Fry

Kroger Chicken Stir-Fry

24 oz
Kroger Chicken Stir-Fry

Kroger Chicken Stir-Fry

24 oz

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Kitchen Tropical Mango Veggie Smoothie

About

Details

White-meat chicken, oriental sauce, sugar snap peas, broccoli, carrots, onions, red bell peppers, petite green beans, water chestnuts, celery & button mushrooms. Low fat! Ready in less than 12 minutes. Inspected for wholesomeness by US Department of Agriculture. Microwaveable.


Ingredients

Cooked Seasoned Chicken Breast (chicken Breast Meat, Water, Seasoning [maltodextrin, Garlic & Onion, Sugar, Soy Sauce Powder {soy Sauce (wheat, Soybeans, Salt), Maltodextrin, Salt}, Spices, Chicken Broth Powder {chicken Broth, Salt, Gelatin}, Natural Butter Flavor {maltodextrin, Modified Cream, Flavor}, Grill Flavor {maltodextrin, Grill Flavor (from Partially Hydrogenated Soybean/cottonseed Oil)}, Modified Corn Starch, Corn Syrup Solids]), Parsley, Dehydrated Potatoes, Salt, Sodium Phosphate, Carrageenan), Sauce (soy Sauce [water, Wheat, Soybeans, Salt, Vinegar, Lactic Acid] Sugar, Mirin Wine [water, Dextrose, Sake {rice Extract, Salt}, Lactic Acid And Succinic Acids], Water, Modified Corn Starch, Garlic, Spices), Sugar Snap Peas, Broccoli, Carrots, Onions, Red Bell Peppers, Petite Green Beans, Water Chestnuts, Celery, Button Mushrooms.


Directions

Keep frozen. Cook throughly before serving. For food safety and quality, please follow these cooking instructions. Ovens vary, cooking times may need adjustment. Stovetop Cooking Method (for Best Results): 1. Place unopened sauce packet under warm running water to thaw. Set aside. Use sauce packet within 30 minutes of thawing. Do not refreeze. 2. Heat 1 tbsp vegetable oil (or non-stick cooking spray) in a skillet over High heat. Immediately add frozen chicken and vegetables into the skillet. Stir-fry for 5-6 minutes, until thoroughly cooked. 3. Add sauce and stir-fry for 30 seconds. Serve immediately. Refrigerate any leftovers. Microwave Cooking Method: 1. Place unopened sauce packet under warm running water to thaw. Set aside. Use sauce packet within 30 minutes of thawing. Do not refreeze. 2. Place frozen chicken and vegetables into a microwave-safe dish and cover. 3. Microwave on High for 5 minutes. Stir, re-cover and microwave an additional 5-6 minutes, until thoroughly cooked. 4. Stir in sauce and microwave uncovered, on High for 30 seconds. Serve immediately. Refrigerate any leftovers.


Warnings

Contains: milk, soy and wheat.

Nutrition

Nutrition Facts

Serving Size 1.50 cup
Servings Per Container 3
  • Amount Per Serving
  • Calories 180
    • Total Fat 2g3%daily value
    • Total FatSaturated Fat 0.5g3%daily value
    • Total FatTrans Fat 0g
    • Cholesterol 20mg7%daily value
    • Sodium 860mg36%daily value
    • Total Carbohydrate 25g8%daily value
    • Total CarbohydrateDietary Fiber 4g16%daily value
    • Total CarbohydrateSugars 19g
    • Protein 15g
Percent Daily Values are based on a 2,000 calorie diet.

Details

White-meat chicken, oriental sauce, sugar snap peas, broccoli, carrots, onions, red bell peppers, petite green beans, water chestnuts, celery & button mushrooms. Low fat! Ready in less than 12 minutes. Inspected for wholesomeness by US Department of Agriculture. Microwaveable.


Ingredients

Cooked Seasoned Chicken Breast (chicken Breast Meat, Water, Seasoning [maltodextrin, Garlic & Onion, Sugar, Soy Sauce Powder {soy Sauce (wheat, Soybeans, Salt), Maltodextrin, Salt}, Spices, Chicken Broth Powder {chicken Broth, Salt, Gelatin}, Natural Butter Flavor {maltodextrin, Modified Cream, Flavor}, Grill Flavor {maltodextrin, Grill Flavor (from Partially Hydrogenated Soybean/cottonseed Oil)}, Modified Corn Starch, Corn Syrup Solids]), Parsley, Dehydrated Potatoes, Salt, Sodium Phosphate, Carrageenan), Sauce (soy Sauce [water, Wheat, Soybeans, Salt, Vinegar, Lactic Acid] Sugar, Mirin Wine [water, Dextrose, Sake {rice Extract, Salt}, Lactic Acid And Succinic Acids], Water, Modified Corn Starch, Garlic, Spices), Sugar Snap Peas, Broccoli, Carrots, Onions, Red Bell Peppers, Petite Green Beans, Water Chestnuts, Celery, Button Mushrooms.


Directions

Keep frozen. Cook throughly before serving. For food safety and quality, please follow these cooking instructions. Ovens vary, cooking times may need adjustment. Stovetop Cooking Method (for Best Results): 1. Place unopened sauce packet under warm running water to thaw. Set aside. Use sauce packet within 30 minutes of thawing. Do not refreeze. 2. Heat 1 tbsp vegetable oil (or non-stick cooking spray) in a skillet over High heat. Immediately add frozen chicken and vegetables into the skillet. Stir-fry for 5-6 minutes, until thoroughly cooked. 3. Add sauce and stir-fry for 30 seconds. Serve immediately. Refrigerate any leftovers. Microwave Cooking Method: 1. Place unopened sauce packet under warm running water to thaw. Set aside. Use sauce packet within 30 minutes of thawing. Do not refreeze. 2. Place frozen chicken and vegetables into a microwave-safe dish and cover. 3. Microwave on High for 5 minutes. Stir, re-cover and microwave an additional 5-6 minutes, until thoroughly cooked. 4. Stir in sauce and microwave uncovered, on High for 30 seconds. Serve immediately. Refrigerate any leftovers.


Warnings

Contains: milk, soy and wheat.


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No, Kroger Chicken Stir-Fry is not gluten-free.

Kroger Chicken Stir-Fry has 180.0 calories.

Kroger Chicken Stir-Fry has 25.0 carbs.

Kroger Chicken Stir-Fry has 19.0 grams of sugar.

Kroger Chicken Stir-Fry has 2.0 grams of fat.

Kroger Chicken Stir-Fry has 860.0 grams of sodium.