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Gourmet Dining Fried Rice, Chicken
Gourmet Dining Fried Rice, Chicken
28 oz
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About
Details
Chicken fried rice: A select blend of white rice, sugar snap peas, carrots, onions, egg and a gourmet teriyaki sauce with white chicken meat. Cook thoroughly. Ready in 13 minutes. Inspected for wholesomeness by US Department of Agriculture. If you have any comments, questions or suggestions, we would love to hear from you.; Please write, include proof of purchase with production code, call or mail us at (877) 599-9330.; Visit us online at: www.frozenfoodspartners.com.
Ingredients
Rice And Vegetables: Rice (rice, Water), Sugar Snap Peas, Carrots, Onions, Egg (whole Eggs, Nonfat Milk, Modified Corn Starch, Salt, Xanthan Gum, Citric Acid, Pepper). Sauce: Water, Soy Sauce: (water, Wheat, Soybeans, Salt), Brown Sugar, Modified Corn Starch, Salt, Garlic, Cultured Whey, Distilled Vinegar, Spices, Natural Flavors, Xanthan Gum, Malic Acid. Chicken: White Chicken Meat, Water, Modified Food Starch, Salt, Sodium Phosphate.
Directions
Keep frozen.; Keep refrigerated.
Keep unopened package in freeze until ready to use. Stove top cooking instructions: Place frozen sauce pouch in a bowl or cup of hot water to thaw. Do not microwave. Sauce chicken from pouch in a preheated nonstick skillet with 1 tablespoon of oil on medium-high heat for about 2-3 minutes, stirring every minutes. Add the rice and vegetable from pouch and 1 tablespoon of water; cover and reduce heat to medium-low and cook for 6-8 minutes, stirring every 1-2 minutes. Add the thawed sauce, mix well until heated thoroughly (about 1 minute) and serve. Cooking Suggestion: Use a tablespoon of butter with oil for a richer flavor! Product must be cooked to an internal temperature of 165 degrees F, determined by using a food thermometer. Ready to eat in 13 minutes.
Warnings
Contains: wheat, soy, egg and milk.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 220
- Total Fat 2g3%
- Saturated Fat 0g0%
- Trans Fat 0g
- Cholesterol 40mg13%
- Sodium 200mg8%
- Total Carbohydrate 40g13%
- Dietary Fiber 2g8%
- Sugars 2g
- Protein 11g
Details
Chicken fried rice: A select blend of white rice, sugar snap peas, carrots, onions, egg and a gourmet teriyaki sauce with white chicken meat. Cook thoroughly. Ready in 13 minutes. Inspected for wholesomeness by US Department of Agriculture. If you have any comments, questions or suggestions, we would love to hear from you.; Please write, include proof of purchase with production code, call or mail us at (877) 599-9330.; Visit us online at: www.frozenfoodspartners.com.
Ingredients
Rice And Vegetables: Rice (rice, Water), Sugar Snap Peas, Carrots, Onions, Egg (whole Eggs, Nonfat Milk, Modified Corn Starch, Salt, Xanthan Gum, Citric Acid, Pepper). Sauce: Water, Soy Sauce: (water, Wheat, Soybeans, Salt), Brown Sugar, Modified Corn Starch, Salt, Garlic, Cultured Whey, Distilled Vinegar, Spices, Natural Flavors, Xanthan Gum, Malic Acid. Chicken: White Chicken Meat, Water, Modified Food Starch, Salt, Sodium Phosphate.
Directions
Keep frozen.; Keep refrigerated.
Keep unopened package in freeze until ready to use. Stove top cooking instructions: Place frozen sauce pouch in a bowl or cup of hot water to thaw. Do not microwave. Sauce chicken from pouch in a preheated nonstick skillet with 1 tablespoon of oil on medium-high heat for about 2-3 minutes, stirring every minutes. Add the rice and vegetable from pouch and 1 tablespoon of water; cover and reduce heat to medium-low and cook for 6-8 minutes, stirring every 1-2 minutes. Add the thawed sauce, mix well until heated thoroughly (about 1 minute) and serve. Cooking Suggestion: Use a tablespoon of butter with oil for a richer flavor! Product must be cooked to an internal temperature of 165 degrees F, determined by using a food thermometer. Ready to eat in 13 minutes.
Warnings
Contains: wheat, soy, egg and milk.
Common questions
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