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Trans-Ocean Salmon, Smoked, Cracked Pepper
Trans-Ocean Salmon, Smoked, Cracked Pepper
Trans-Ocean Salmon, Smoked, Cracked Pepper

Trans-Ocean Salmon, Smoked, Cracked Pepper

4 oz
Trans-Ocean Salmon, Smoked, Cracked Pepper

Trans-Ocean Salmon, Smoked, Cracked Pepper

4 oz

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Kitchen Tropical Mango Veggie Smoothie

About

Details

Naturally smoked. No preservatives. Contains 1500 mg per serving omega-3. Previously frozen. Sliced & ready-to-eat. www.trans-ocean.com. Farm raised. From ice cold, glacier fed waters, we select the finest salmon for Trans-Ocean brand smoked salmon. Each fillet is hand trimmed and boned, and then cured with a flavorful, all natural dry rub. The salmon is smoked over natural, slow burning native hardwoods that produce a distinctive smoky flavor and delicate texture. Cracked black pepper is added to enhance the flavor with a spicy appeal. The thinly sliced pieces are ready-to-eat and provide 1500 mg of omega-3 fatty acids per serving. Find great recipes at www.trans-ocean.com. Product of Chile.


Ingredients

Atlantic Salmon, Salt, Black Pepper, Natural Smoke, Color Added (from Feed).


Directions

Keep refrigerated below 38 degrees F. Refrigerate: Trans-Ocean Smoked Salmon contains no preservatives and should be kept refrigerated at all times. Your smoked salmon should be consumed within 4 days of opening. Do not use if package has been damaged or opened. Serving Suggestions: For best flavor and enjoyment, remove portion of salmon from the package and let rest at room temperature for approximately 30 minutes. Add a few slices to a bagel with cream cheese or enjoy on crackers with a variety of cheeses. Toss into a garden salad for extra flavor and texture. Use as a substitute for lunch meats for a delicious sandwich. Add to your favorite pasta dishes, or to an omelet.


Warnings

Do not use if package has been damaged or opened.

Nutrition

Nutrition Facts

Serving Size 2.0 Ounce
Servings Per Container 2
  • Amount Per Serving
  • Calories 100
    • Total Fat 4g6%daily value
    • Total FatSaturated Fat 1g5%daily value
    • Total FatTrans Fat 0g
    • Total FatPolyunsaturated Fat 1.5g
    • Total FatMonounsaturated Fat 1g
    • Cholesterol 40mg13%daily value
    • Sodium 720mg30%daily value
    • Total Carbohydrate 0g0%daily value
    • Total CarbohydrateDietary Fiber 0g0%daily value
    • Total CarbohydrateSugars 0g
    • Protein 15g
Percent Daily Values are based on a 2,000 calorie diet.

Details

Naturally smoked. No preservatives. Contains 1500 mg per serving omega-3. Previously frozen. Sliced & ready-to-eat. www.trans-ocean.com. Farm raised. From ice cold, glacier fed waters, we select the finest salmon for Trans-Ocean brand smoked salmon. Each fillet is hand trimmed and boned, and then cured with a flavorful, all natural dry rub. The salmon is smoked over natural, slow burning native hardwoods that produce a distinctive smoky flavor and delicate texture. Cracked black pepper is added to enhance the flavor with a spicy appeal. The thinly sliced pieces are ready-to-eat and provide 1500 mg of omega-3 fatty acids per serving. Find great recipes at www.trans-ocean.com. Product of Chile.


Ingredients

Atlantic Salmon, Salt, Black Pepper, Natural Smoke, Color Added (from Feed).


Directions

Keep refrigerated below 38 degrees F. Refrigerate: Trans-Ocean Smoked Salmon contains no preservatives and should be kept refrigerated at all times. Your smoked salmon should be consumed within 4 days of opening. Do not use if package has been damaged or opened. Serving Suggestions: For best flavor and enjoyment, remove portion of salmon from the package and let rest at room temperature for approximately 30 minutes. Add a few slices to a bagel with cream cheese or enjoy on crackers with a variety of cheeses. Toss into a garden salad for extra flavor and texture. Use as a substitute for lunch meats for a delicious sandwich. Add to your favorite pasta dishes, or to an omelet.


Warnings

Do not use if package has been damaged or opened.


Common questions

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Instacart pickup cost:
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No, Trans-Ocean Salmon, Smoked, Cracked Pepper is not gluten-free.

Trans-Ocean Salmon, Smoked, Cracked Pepper has 100.0 calories.

Trans-Ocean Salmon, Smoked, Cracked Pepper has 0.0 carbs.

Trans-Ocean Salmon, Smoked, Cracked Pepper has 0.0 grams of sugar.

Trans-Ocean Salmon, Smoked, Cracked Pepper has 4.0 grams of fat.

Trans-Ocean Salmon, Smoked, Cracked Pepper has 720.0 grams of sodium.