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Shady Brook Farms Turkey Breast Tenderloin, Lean, Rotisserie Flavor
Shady Brook Farms Turkey Breast Tenderloin, Lean, Rotisserie Flavor
Shady Brook Farms Turkey Breast Tenderloin, Lean, Rotisserie Flavor
Shady Brook Farms Turkey Breast Tenderloin, Lean, Rotisserie Flavor

Shady Brook Farms Turkey Breast Tenderloin, Lean, Rotisserie Flavor

15 oz
Shady Brook Farms Turkey Breast Tenderloin, Lean, Rotisserie Flavor

Shady Brook Farms Turkey Breast Tenderloin, Lean, Rotisserie Flavor

15 oz
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About

Details

Farm quality. Gluten free. 97% fat free. 130 calories per serving. Contains approximately 30% of a solution. Coated with seasonings. Inspected for wholesomeness by US Department of Agriculture. Ready to cook. Product of USA.


Ingredients

Solution Ingredients: Turkey Broth, Canola Oil, Seasoning (salt, Sugar, Dehydrated Turkey Broth, Turkey Flavor [contains Hydrolyzed Corn Protein, Turkey Broth Powder, Flavor]), Dried Vinegar, Cultured Dextrose, Maltodextrin, Flavoring. **coated With: Dextrose, Salt, Spices, Garlic Powder, Sugar, Onion Powder, Dehydrated Red Bell Pepper, Dehydrated Cilantro, Lime Powder, Natural Flavors, Natural Hickory Smoke Flavor.


Directions

Keep refrigerated. Cooking Directions: Grill: Grill for approx 20-30 minutes, turning every 5 minutes. Cook until internal temperature throughout the meat is 165 degrees F. Bake: Pre-heat oven to 325 degrees F. Bake in pan for approx. 50-60 minutes or until internal temperature throughout the meat is 165 degrees F. Broil: Place in pan 4 in. from heat. Broil for approx. 20-30 minutes, turning every 5 minutes. Cook until internal temperature throughout the mat is 165 degrees F. Cooking times may vary. Instructions are based on thawed (not frozen) product. Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Cook thoroughly. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Keep hot foods hot. Refrigerate leftovers immediately or discard.


Warnings

For food safety cook to 165degF.

Nutrition

Nutrition Facts

Serving Size 4.00 oz
Servings Per Container 4
  • Amount Per Serving
  • Calories 130
    • Total Fat 4g6%daily value
    • Total FatSaturated Fat 0g0%daily value
    • Total FatTrans Fat 0g
    • Cholesterol 35mg12%daily value
    • Sodium 520mg22%daily value
    • Total Carbohydrate 4g1%daily value
    • Total CarbohydrateDietary Fiber 0g0%daily value
    • Total CarbohydrateSugars 1g
    • Protein 21g
Percent Daily Values are based on a 2,000 calorie diet.

Details

Farm quality. Gluten free. 97% fat free. 130 calories per serving. Contains approximately 30% of a solution. Coated with seasonings. Inspected for wholesomeness by US Department of Agriculture. Ready to cook. Product of USA.


Ingredients

Solution Ingredients: Turkey Broth, Canola Oil, Seasoning (salt, Sugar, Dehydrated Turkey Broth, Turkey Flavor [contains Hydrolyzed Corn Protein, Turkey Broth Powder, Flavor]), Dried Vinegar, Cultured Dextrose, Maltodextrin, Flavoring. **coated With: Dextrose, Salt, Spices, Garlic Powder, Sugar, Onion Powder, Dehydrated Red Bell Pepper, Dehydrated Cilantro, Lime Powder, Natural Flavors, Natural Hickory Smoke Flavor.


Directions

Keep refrigerated. Cooking Directions: Grill: Grill for approx 20-30 minutes, turning every 5 minutes. Cook until internal temperature throughout the meat is 165 degrees F. Bake: Pre-heat oven to 325 degrees F. Bake in pan for approx. 50-60 minutes or until internal temperature throughout the meat is 165 degrees F. Broil: Place in pan 4 in. from heat. Broil for approx. 20-30 minutes, turning every 5 minutes. Cook until internal temperature throughout the mat is 165 degrees F. Cooking times may vary. Instructions are based on thawed (not frozen) product. Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Cook thoroughly. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Keep hot foods hot. Refrigerate leftovers immediately or discard.


Warnings

For food safety cook to 165degF.


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Yes, Shady Brook Farms Turkey Breast Tenderloin, Lean, Rotisserie Flavor is gluten-free.

Shady Brook Farms Turkey Breast Tenderloin, Lean, Rotisserie Flavor has 130.0 calories.

Shady Brook Farms Turkey Breast Tenderloin, Lean, Rotisserie Flavor has 4.0 carbs.

Shady Brook Farms Turkey Breast Tenderloin, Lean, Rotisserie Flavor has 0.0 grams of sugar.

Shady Brook Farms Turkey Breast Tenderloin, Lean, Rotisserie Flavor has 4.0 grams of fat.

Shady Brook Farms Turkey Breast Tenderloin, Lean, Rotisserie Flavor has 520.0 grams of sodium.