Crispy french fried seasoned potatoes. 0 g trans fat per serving. Crazy good food. History of our Famous Seasoned Fries: Checkers and Rally's Famous Fries boldly launched over 20 years ago when our first Double Drive-thru restaurant opened. They've been crazy popular ever since. To date, we've served over a billion orders of our Famous Fries across the country, in addition to serving our made-to-order, hot-off-the-grill burgers. And now Checkers and Rally's is proud to bring our awesomely tasty fries to your home. So you can crave them and enjoy them whenever you want. Eat 'em up with any meal or just snack on em. Once you taste the fame, you won't be able to stop. Thank you for eating famously. We hope you enjoy, and look forward to seeing you at one of our nearly 800 locations across the country. To fall in love with our full menu, or to gather franchising information, please visit www.checkers.com. Have a question or comment? Call us at 1-866-518-0137. Please have entire package available when you call. Product of USA.
Potatoes, Vegetable Oil (contains One Or More Of The Following: Canola, Palm, Soybean, Sunflower), Wheat Flour, Enriched Wheat Flour (flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Modified Corn Starch, Salt, Spices, Corn Meal, Monosodium Glutamate, Leavening (disodium Dihydrogen Pyrophosphate, Sodium Bicarbonate), Dextrose, Annatto (color), Spice And Coloring, Whey (milk), Natural Flavor.
Contains: wheat, milk
For Food Safety: Product must be cooked thoroughly before eating. Keep frozen - do not thaw. Read and follow the cooking instructions as product must reach a minimum of 165 degrees F (74 degrees C) internal temperature as measured by a food thermometer in several spots. Preparation: Conventional Oven: 1. Preheat conventional oven to 425 degrees F. 2. Spread desired quantity of frozen potatoes evenly across an 11 inch x 17 inch baking sheet lined with parchment paper or aluminum foil. 3. Bake according to the chart below; turning potatoes over halfway through the baking time. Amount: Full Baking Sheet (11 servings or more): 18-22 minutes time. Half Baking Sheet (about 6 servings): 16-18 minutes time. Note: Appliances vary. Adjust cooking times as needed. Keep frozen.
Serving Size 3.00 oz
Servings Per Container ABOUT 9
Amount Per Serving
% Daily Value
Total Fat 8g
Saturated Fat 2g
Trans Fat 0g
Polyunsaturated Fat 2.5g
Monounsaturated Fat 3.5g
Total Carbohydrate 22g
Dietary Fiber 1g
Percent Daily Values are based on a 2,000 calorie diet.
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