Heating Instructions: Stovetop: Empty contents of the pouch. Heat for 6-7 minutes on high (375 degrees F). Microwave: Puncture bag. Heat for 6 minutes. Open bag and serve. Recommended heating method is stove top. This ensure even heating and more flavorful mussels. Enjoy! Note: Stove tops & microwaves vary. These instructions are only guidelines. For best results, heat from frozen. Keep frozen until ready to use. This product is fully cooked and even if unopened, still safe to eat. Some mussels may not open due to a strong adductor muscle. This is the muscle responsible for opening and closing the mollusk. Keep unopened shells in their original juices and heat an additional 1-3 minutes. If they still do not open, you can pry them open using one of the other shells and enjoy!
As a entree, serve over pasta or rice. As an appetizer, serve with bread.