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chef-mate Corned Beef Hash, Original
chef-mate Corned Beef Hash, Original
chef-mate Corned Beef Hash, Original
chef-mate Corned Beef Hash, Original
chef-mate Corned Beef Hash, Original
chef-mate Corned Beef Hash, Original

chef-mate Corned Beef Hash, Original

3.03 kg
1
chef-mate Corned Beef Hash, Original

chef-mate Corned Beef Hash, Original

3.03 kg

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Gordon Food Service
Gordon Food Service
Available in 43215
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Available
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Unavailable at this store

Kitchen Tropical Mango Veggie Smoothie

About

Details

4 grams fiber & 18 grams protein per serving. Nutritional Compass: Nestle Professional - From professional to professional. Food for Thought: Good source of protein first thing in the morning. Professional Advice: To provide a hearty breakfast, serve whole grain toast and a side of fresh, seasonal fruit. Contact Our Professionals: Call 1-800-288-8682, M-F 8 am - 5 pm CST. NestleProfessional.com. Quality for over 40 years. True to you. US inspected and passed by Department of Agriculture. Steel: Please recycle.


Ingredients

Ingredients: Beef And Cooked Corned Beef (beef, Water, Salt, Sugar, Sodium Nitrite), Rehydrated Potatoes, Potatoes, Water, 2% Or Less Of Salt, Sugar. Dried Onions. Ascorbic Acid, Gum Arabic, Natural Flavor, Sodium Nitrite, Sulfiting Agents.


Directions

Stovetop: Heat contents of no. 10 can in heavy skillet or directly on griddle, stirring frequently, over medium heat (until center of product is 165 degrees F/74 degrees C). Steam Jacketed Kettle: Heat contents of no. 10, can stirring frequently (until center of product if 165 degrees F/74 degrees C). Pressure or Convention Steamer: Place contents of no. 10 can in half steamtable pan, covered tightly with plastic wrap. Steam in pressure or convection steamer 15-20 minutes (until center of product is 165 degrees/74 degrees C. Microwave Oven: Microwave in microwave-safe container, covered with plastic wrap and vented, stir once during heating. Heat until center of product is 165 degrees F/74 degrees C. Note: Microwave ovens vary, adjust time accordingly. 1 Cup: 600-700 watt: 2-1/2 to 3 min; 1000 watt: 1-1/2 to 2 min. 1 Quart: 600-700 watt: 6-7 min; 1000 watt: 5-6 min. Yield: 24 4-fluid ounce or 12 8-fluid ounce servings.

Store remaining unheated portions in tightly sealed plastic container and refrigerate.

Nutrition

Nutrition Facts

Serving Size 1.00 Cup
Servings Per Container About 12
  • Amount Per Serving
  • Calories 510
    • Total Fat 35g54%daily value
    • Total FatSaturated Fat 15g75%daily value
    • Total FatTrans Fat 1.5g
    • Cholesterol 75mg25%daily value
    • Sodium 1360mg57%daily value
    • Total Carbohydrate 32g11%daily value
    • Total CarbohydrateDietary Fiber 3g12%daily value
    • Total CarbohydrateSugars 3g
    • Protein 17g
Percent Daily Values are based on a 2,000 calorie diet.

Details

4 grams fiber & 18 grams protein per serving. Nutritional Compass: Nestle Professional - From professional to professional. Food for Thought: Good source of protein first thing in the morning. Professional Advice: To provide a hearty breakfast, serve whole grain toast and a side of fresh, seasonal fruit. Contact Our Professionals: Call 1-800-288-8682, M-F 8 am - 5 pm CST. NestleProfessional.com. Quality for over 40 years. True to you. US inspected and passed by Department of Agriculture. Steel: Please recycle.


Ingredients

Ingredients: Beef And Cooked Corned Beef (beef, Water, Salt, Sugar, Sodium Nitrite), Rehydrated Potatoes, Potatoes, Water, 2% Or Less Of Salt, Sugar. Dried Onions. Ascorbic Acid, Gum Arabic, Natural Flavor, Sodium Nitrite, Sulfiting Agents.


Directions

Stovetop: Heat contents of no. 10 can in heavy skillet or directly on griddle, stirring frequently, over medium heat (until center of product is 165 degrees F/74 degrees C). Steam Jacketed Kettle: Heat contents of no. 10, can stirring frequently (until center of product if 165 degrees F/74 degrees C). Pressure or Convention Steamer: Place contents of no. 10 can in half steamtable pan, covered tightly with plastic wrap. Steam in pressure or convection steamer 15-20 minutes (until center of product is 165 degrees/74 degrees C. Microwave Oven: Microwave in microwave-safe container, covered with plastic wrap and vented, stir once during heating. Heat until center of product is 165 degrees F/74 degrees C. Note: Microwave ovens vary, adjust time accordingly. 1 Cup: 600-700 watt: 2-1/2 to 3 min; 1000 watt: 1-1/2 to 2 min. 1 Quart: 600-700 watt: 6-7 min; 1000 watt: 5-6 min. Yield: 24 4-fluid ounce or 12 8-fluid ounce servings.

Store remaining unheated portions in tightly sealed plastic container and refrigerate.


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No, chef-mate Corned Beef Hash, Original is not gluten-free.

chef-mate Corned Beef Hash, Original has 510.0 calories.

chef-mate Corned Beef Hash, Original has 32.0 carbs.

chef-mate Corned Beef Hash, Original has 3.0 grams of sugar.

chef-mate Corned Beef Hash, Original has 35.0 grams of fat.

chef-mate Corned Beef Hash, Original has 1360.0 grams of sodium.
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