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About
Details
Our Promise to YouWe make our authentic recipes with care, using only the finest ingredients. We promise that you will feel nourished, nurtured and just plain good after having Michelina's.
Ingredients
Stuffed Rigatoni (enriched Durum Flour [niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid], Water, Ricotta Cheese [pasteurized Whey, Milk, Vinegar, Salt], Bread Crumbs [bleached Wheat Flour, Yeast, Sugar, Salt], Imported Pecorino Romano Cheese [sheep's Milk, Rennet, Salt], Salt, Modified Food Starch, Black Pepper, Parsley), Water, Diced Tomatoes (tomatoes, Tomato Juice, Calcium Chloride, Citric Acid), Tomato Paste, Less Than 2% Of Onions, Sugar, Celery, Canola Oil, Salt, Spices, Granulated Garlic, Modified Food Starch, Xanthan Gum.
Directions
Conventional Oven (Remove food from tray)1. Preheat oven to 350degF.2. Remove food from tray. Place in similar size oven-safe dish. Cover with foil.3. Cook in oven 25 minutes; stir, re-cover and cook an additional 20 minutes.4. Remove from oven. Let stand 1 to 2 minutes.5. Carefully remove cover, it's hot! Mix contents again and serve.Caution: Do not package in conventional or taster ovens. Microwave Oven (1100 watt)1. Before cooking, lift corner of lid to vent. Do not fully remove lid.2. Microwave on High for 31/2 minutes.3. Open lid, mix contents, re-cover, then continue to cook on High for an additional 11/2 to 2 minutes.4. Let stand in microwave for 1 to 2 minutes.5. Remove lid (careful, its hot!) Mix contents again and serve.
Keep frozen.
Keep frozen until ready to use. For food safety and quality, follow these cooling instructions. Cook thoroughly to an internal temperature of a least 165degF before eating. Do not leave microwave unattended. Promptly refrigerate unused portions. Ovens vary. Cooking times and oven temperatures may need adjustment.Cook thoroughly.
Warnings
Contains milk, wheat
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 230
- Total Fat 5g8%
- Saturated Fat 2.5g13%
- Trans Fat 0g
- Cholesterol 35mg12%
- Sodium 540mg23%
- Total Carbohydrate 37g12%
- Dietary Fiber 3g12%
- Sugars 9g
- Protein 8g
Details
Our Promise to YouWe make our authentic recipes with care, using only the finest ingredients. We promise that you will feel nourished, nurtured and just plain good after having Michelina's.
Ingredients
Stuffed Rigatoni (enriched Durum Flour [niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid], Water, Ricotta Cheese [pasteurized Whey, Milk, Vinegar, Salt], Bread Crumbs [bleached Wheat Flour, Yeast, Sugar, Salt], Imported Pecorino Romano Cheese [sheep's Milk, Rennet, Salt], Salt, Modified Food Starch, Black Pepper, Parsley), Water, Diced Tomatoes (tomatoes, Tomato Juice, Calcium Chloride, Citric Acid), Tomato Paste, Less Than 2% Of Onions, Sugar, Celery, Canola Oil, Salt, Spices, Granulated Garlic, Modified Food Starch, Xanthan Gum.
Directions
Conventional Oven (Remove food from tray)1. Preheat oven to 350degF.2. Remove food from tray. Place in similar size oven-safe dish. Cover with foil.3. Cook in oven 25 minutes; stir, re-cover and cook an additional 20 minutes.4. Remove from oven. Let stand 1 to 2 minutes.5. Carefully remove cover, it's hot! Mix contents again and serve.Caution: Do not package in conventional or taster ovens. Microwave Oven (1100 watt)1. Before cooking, lift corner of lid to vent. Do not fully remove lid.2. Microwave on High for 31/2 minutes.3. Open lid, mix contents, re-cover, then continue to cook on High for an additional 11/2 to 2 minutes.4. Let stand in microwave for 1 to 2 minutes.5. Remove lid (careful, its hot!) Mix contents again and serve.
Keep frozen.
Keep frozen until ready to use. For food safety and quality, follow these cooling instructions. Cook thoroughly to an internal temperature of a least 165degF before eating. Do not leave microwave unattended. Promptly refrigerate unused portions. Ovens vary. Cooking times and oven temperatures may need adjustment.Cook thoroughly.
Warnings
Contains milk, wheat
Common questions
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