100% Arabica Coffee.
Coffee Tips: 1. Grinding: To obtain the best possible cup of coffee, grind the beans just before you brew. A medium to fine grind is best for drip brewers. Check your coffeemaker's guidelines for brewing. 2. Brewing: Start with fresh, cold water. A full-flavored cup calls for 2 tablespoons of ground coffee per 6 ounces of water. Use more or less as desired. 3. Storage: After opening the package, store whole beans in an air-tight container. To protect freshness over time, store in the freezer.
100% Arabica Coffee.
Coffee Tips: 1. Grinding: To obtain the best possible cup of coffee, grind the beans just before you brew. A medium to fine grind is best for drip brewers. Check your coffeemaker's guidelines for brewing. 2. Brewing: Start with fresh, cold water. A full-flavored cup calls for 2 tablespoons of ground coffee per 6 ounces of water. Use more or less as desired. 3. Storage: After opening the package, store whole beans in an air-tight container. To protect freshness over time, store in the freezer.