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Jan 2023
Customer since 2021
Falls Church, VA
Jan 2023
Customer since 2021
Fairfax, VA
Jan 2023
Customer since 2021
Woodbridge, VA
Fish Free
Milk Free
Peanut Free
Shellfish Free
Soy Free
Treenut Free
So simple, yet so good! Ready To Bake Sugar Cookies are super simple — just peel, slice, place and bake. No measuring, no mixing, no mess. They’re perfect for decorating or straight from the oven. You can even eat them raw. (It’s safe, we promise!) Take a moment during the busyness to enjoy the pure goodness of genuine Pillsbury refrigerated cookie dough with your family. For game nights, school events and, of course, the holiday season, Pillsbury Ready To Bake Sugar Cookies are always ready to make your day. Pair with a cold glass of milk, and dare to dunk!
• HOMEMADE TASTE: Classic sugar cookie dough for any occasion
• NO MIXING, NO MESS: Refrigerated cookie dough is easy to use — just peel, slice, place and bake
• READY IN MINUTES: Warm, fresh-from-the-oven cookies are quick and easy with Pillsbury
• ENDLESS POSSIBILITIES: Perfect for decorating or straight from the oven
• EAT & ENJOY: Pair with cold milk and dare to dunk!
• BOX TOPS FOR EDUCATION: Proud to support schools and teachers as an official participating product
Sugar, Enriched Flour Bleached (wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Palm Oil, Water, Canola Oil. Contains 2% Or Less Of: Eggs, Baking Powder (baking Soda, Sodium Aluminum Phosphate), Salt, Natural Flavor.
Baking Directions: Heat oven to 350 degrees F (or 325 degrees F for nonstick cookie sheet). Cut dough into 1/2-inch slices. Place 2 inches apart on ungreased cookie sheet. Bake 11 to 14 minutes of until edges are light golden brown. Cool 2 minutes; remove from cookie sheet. Cutuout Cookies: Knead 1/4 cup all-purpose flour into dough. Roll on floured surface until 1/4 inch thick. Cut with 2-1/2 inch cutter. Bake 8 to 11 minutes.
Keep dough refrigerated
Product can be frozen up to 2 months if placed in freezer before the use by date printed on the package. Thaw before opening.
Contains wheat and egg ingredients.
Fish Free
Milk Free
Peanut Free
Shellfish Free
Soy Free
Treenut Free
So simple, yet so good! Ready To Bake Sugar Cookies are super simple — just peel, slice, place and bake. No measuring, no mixing, no mess. They’re perfect for decorating or straight from the oven. You can even eat them raw. (It’s safe, we promise!) Take a moment during the busyness to enjoy the pure goodness of genuine Pillsbury refrigerated cookie dough with your family. For game nights, school events and, of course, the holiday season, Pillsbury Ready To Bake Sugar Cookies are always ready to make your day. Pair with a cold glass of milk, and dare to dunk!
• HOMEMADE TASTE: Classic sugar cookie dough for any occasion
• NO MIXING, NO MESS: Refrigerated cookie dough is easy to use — just peel, slice, place and bake
• READY IN MINUTES: Warm, fresh-from-the-oven cookies are quick and easy with Pillsbury
• ENDLESS POSSIBILITIES: Perfect for decorating or straight from the oven
• EAT & ENJOY: Pair with cold milk and dare to dunk!
• BOX TOPS FOR EDUCATION: Proud to support schools and teachers as an official participating product
Sugar, Enriched Flour Bleached (wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Palm Oil, Water, Canola Oil. Contains 2% Or Less Of: Eggs, Baking Powder (baking Soda, Sodium Aluminum Phosphate), Salt, Natural Flavor.
Baking Directions: Heat oven to 350 degrees F (or 325 degrees F for nonstick cookie sheet). Cut dough into 1/2-inch slices. Place 2 inches apart on ungreased cookie sheet. Bake 11 to 14 minutes of until edges are light golden brown. Cool 2 minutes; remove from cookie sheet. Cutuout Cookies: Knead 1/4 cup all-purpose flour into dough. Roll on floured surface until 1/4 inch thick. Cut with 2-1/2 inch cutter. Bake 8 to 11 minutes.
Keep dough refrigerated
Product can be frozen up to 2 months if placed in freezer before the use by date printed on the package. Thaw before opening.
Contains wheat and egg ingredients.