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De Wafelbakkers Pancakes, Blueberry
De Wafelbakkers Pancakes, Blueberry
De Wafelbakkers Pancakes, Blueberry
De Wafelbakkers Pancakes, Blueberry
De Wafelbakkers Pancakes, Blueberry
De Wafelbakkers Pancakes, Blueberry

De Wafelbakkers Pancakes, Blueberry

18 each
1
De Wafelbakkers Pancakes, Blueberry

De Wafelbakkers Pancakes, Blueberry

18 each

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Wegmans
Wegmans
Available in 20149
Delivery by 10:15amPickup Available

Recent reviews

About

Highlights

Fish Free

Peanut Free

Shellfish Free

Treenut Free

Details

60 seconds to delicious! Our pancakes go from freezer to table in a minute & there is no mess to clean up. Recycle if clean & dry. Store drop-off. Plastic pouch.

Ingredients

Unbleached Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, High Fructose Corn Syrup, Whole Blueberries, Sugar, Canola And/or Soybean Oil, Eggs, Buttermilk, Leavening (baking Soda, Sodium Acid Pyrophosphate, Monocalcium Phosphate), Salt, Natural Flavor, Mono-and Diglycerides, Soy Lecithin. Vitamins And Minerals: Enrichment [dicalcium Phosphate, Vitamin A Palmitate, Niacinamide, Reduced Iron, Cyanocobalamine (vitamin B12), Pyridoxine Hydrochloride (vitamin B6), Thiamine Hydrochloride (vitamin B1), Riboflavin (vitamin B2).

Directions

Heat Before Eating: To Prepare Using Microwave: Stack desired number on plate. Cover with paper towel. Heat on high power: 1 pancake at 30 sec., 2 pancakes at 45 sec., and 3 pancakes at 1 min and 15 sec. Heating instructions developed using 1,100 watt microwave. Overheating may cause pancakes to toughen. To Prepare Using Conventional Oven: Preheat oven to 375 degrees (190 degrees C). Place pancakes in a single layer on an ungreased cookie sheet. Cover with foil. Bake for 12 to 15 minutes or until pancakes are warm.

Keep frozen.

Perforated for easy access.

Warnings

Contains: wheat, milk, egg, soy.

Nutrition

Nutrition Facts

Serving Size 117.00 g
Servings Per Container 6
  • Amount Per Serving
  • Calories 260
    • Total Fat 5g8%daily value
    • Total FatSaturated Fat 0.5g3%daily value
    • Total FatTrans Fat 0g
    • Total FatPolyunsaturated Fat 1.5g
    • Total FatMonounsaturated Fat 3g
    • Cholesterol 10mg3%daily value
    • Sodium 580mg24%daily value
    • Total Carbohydrate 47g16%daily value
    • Total CarbohydrateDietary Fiber 1g4%daily value
    • Total CarbohydrateSugars 13g
    • Protein 5g
Percent Daily Values are based on a 2,000 calorie diet.

Highlights

Fish Free

Peanut Free

Shellfish Free

Treenut Free

Details

60 seconds to delicious! Our pancakes go from freezer to table in a minute & there is no mess to clean up. Recycle if clean & dry. Store drop-off. Plastic pouch.

Ingredients

Unbleached Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, High Fructose Corn Syrup, Whole Blueberries, Sugar, Canola And/or Soybean Oil, Eggs, Buttermilk, Leavening (baking Soda, Sodium Acid Pyrophosphate, Monocalcium Phosphate), Salt, Natural Flavor, Mono-and Diglycerides, Soy Lecithin. Vitamins And Minerals: Enrichment [dicalcium Phosphate, Vitamin A Palmitate, Niacinamide, Reduced Iron, Cyanocobalamine (vitamin B12), Pyridoxine Hydrochloride (vitamin B6), Thiamine Hydrochloride (vitamin B1), Riboflavin (vitamin B2).

Directions

Heat Before Eating: To Prepare Using Microwave: Stack desired number on plate. Cover with paper towel. Heat on high power: 1 pancake at 30 sec., 2 pancakes at 45 sec., and 3 pancakes at 1 min and 15 sec. Heating instructions developed using 1,100 watt microwave. Overheating may cause pancakes to toughen. To Prepare Using Conventional Oven: Preheat oven to 375 degrees (190 degrees C). Place pancakes in a single layer on an ungreased cookie sheet. Cover with foil. Bake for 12 to 15 minutes or until pancakes are warm.

Keep frozen.

Perforated for easy access.

Warnings

Contains: wheat, milk, egg, soy.

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No, De Wafelbakkers Pancakes, Blueberry is not gluten-free.

De Wafelbakkers Pancakes, Blueberry has 260.0 calories.

De Wafelbakkers Pancakes, Blueberry has 47.0 carbs.

De Wafelbakkers Pancakes, Blueberry has 0.0 grams of sugar.

De Wafelbakkers Pancakes, Blueberry has 5.0 grams of fat.

De Wafelbakkers Pancakes, Blueberry has 580.0 grams of sodium.
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