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About
Details
Filled with creamy ricotta, aged parmesan and romano cheeses. Since 1827. Made fresh with quality ingredients. Per 1 Cup Serving: 330 calories; 3 g sat fat (16% DV); 500 mg sodium (21% DV); 3 g sugars. Whole Grain: 51 grams of whole wheat per serving. WholeGrainsCouncil.org. Good food, good life. Contact Us: www.buitoni.com. 1-800-727-0050. Good to Know: Buitoni pasta is made fresh with simple, quality ingredients and no preservatives.
Ingredients
Whole Durum Wheat Flour, Water, Eggs, Ricotta Cheese (whey, Milk, Cream, Vinegar, Xantahn Gum, Locust Bean Gum, Guar Gum), Bread Crumbe (flour, Sugar, Yeast, Soybean Oil, Salt), Romano Cheese (pasteurized Part Skim Cow's Milk, Cheese Cultures, Salt, Enzymes), Parmesan Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Canola Oil, 2% Or Less Of Seasoning (maltodextrin [corn, Potato], Autolyzed Yeast Extract, Salt, Leavening, Less Than 2% Of [buttermilk Solids, Calcium Lactate, Citric Acid, Cream Solids, Disodium Phosphate, Formic Acid, Lactic Acid, Parmesan Cheese {milk, Culture, Salt, Enzymes}, Sour Cream Solids, Succinic Acid, Sugar, Whey]), Skim Milk, Salt, Parmesan Cheese Paste (granular And Parmesan Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Water, Salt, Lactic Acid, Citric Acid), Spice, Soy Lecithin.
Directions
Important: May be frozen. Must be kept refrigerated. Cook thoroughly. Cut package to open. Follow these instructions for best quality & food safety. Cooking: 1. Open package. 2. Add pasta and 1 tablespoon olive oil to 4 quarts boiling water. 3. Reduce heat and boil gently 7-9 minutes or until tender. (Stir frequently to prevent sticking.) 4. Drain water from pasta. 5. Serve with Buitoni sauce or toss lightly with olive oil & enjoy! Use or freeze by date on front of package. May be frozen up to one month. If frozen, do not thaw. Cook using instructions above. Ensure product reaches internal temperature of 160 degrees F.
Warnings
Contains: milk, egg, soy, wheat ingredients.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 330
- Total Fat 10g15%
- Saturated Fat 3g15%
- Trans Fat 0g
- Cholesterol 60mg20%
- Sodium 500mg21%
- Total Carbohydrate 45g15%
- Dietary Fiber 6g24%
- Sugars 3g
- Protein 16g
Details
Filled with creamy ricotta, aged parmesan and romano cheeses. Since 1827. Made fresh with quality ingredients. Per 1 Cup Serving: 330 calories; 3 g sat fat (16% DV); 500 mg sodium (21% DV); 3 g sugars. Whole Grain: 51 grams of whole wheat per serving. WholeGrainsCouncil.org. Good food, good life. Contact Us: www.buitoni.com. 1-800-727-0050. Good to Know: Buitoni pasta is made fresh with simple, quality ingredients and no preservatives.
Ingredients
Whole Durum Wheat Flour, Water, Eggs, Ricotta Cheese (whey, Milk, Cream, Vinegar, Xantahn Gum, Locust Bean Gum, Guar Gum), Bread Crumbe (flour, Sugar, Yeast, Soybean Oil, Salt), Romano Cheese (pasteurized Part Skim Cow's Milk, Cheese Cultures, Salt, Enzymes), Parmesan Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Canola Oil, 2% Or Less Of Seasoning (maltodextrin [corn, Potato], Autolyzed Yeast Extract, Salt, Leavening, Less Than 2% Of [buttermilk Solids, Calcium Lactate, Citric Acid, Cream Solids, Disodium Phosphate, Formic Acid, Lactic Acid, Parmesan Cheese {milk, Culture, Salt, Enzymes}, Sour Cream Solids, Succinic Acid, Sugar, Whey]), Skim Milk, Salt, Parmesan Cheese Paste (granular And Parmesan Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Water, Salt, Lactic Acid, Citric Acid), Spice, Soy Lecithin.
Directions
Important: May be frozen. Must be kept refrigerated. Cook thoroughly. Cut package to open. Follow these instructions for best quality & food safety. Cooking: 1. Open package. 2. Add pasta and 1 tablespoon olive oil to 4 quarts boiling water. 3. Reduce heat and boil gently 7-9 minutes or until tender. (Stir frequently to prevent sticking.) 4. Drain water from pasta. 5. Serve with Buitoni sauce or toss lightly with olive oil & enjoy! Use or freeze by date on front of package. May be frozen up to one month. If frozen, do not thaw. Cook using instructions above. Ensure product reaches internal temperature of 160 degrees F.
Warnings
Contains: milk, egg, soy, wheat ingredients.
Common questions
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