Organic Valley Organic Large Brown Eggs
Organic Valley® Organic Large Grade A Free Range Brown Eggs. See nutritional panel for cholesterol content. High quality protein. Natural source of omega-3 DHA**. Fresh from our family farms. The Goede family farm. Organic valley farmer-owner. Mainland. We never use: Antibiotics. Synthetic hormones*. Toxic pesticides. GMOs. USDA organic. Organic is always non GMO.
Large Brown Eggs.
Keep refrigerated. Safe Handling Instructions:To prevent illness from bacteria: Keep refrigerated at 45oF or below. Cook eggs until yolks are firm. Cook foods containing eggs thoroughly.
Safe handling instructions: to prevent illness from bacteria: keep refrigerated at 45 degrees F or below. Cook eggs until yolks are firm. Cook foods containing eggs thoroughly.
Always refer to the actual package for the most accurate information.
- Amount Per Serving
Calories From Fat 35Calories 60
- % Daily Value
6%Total Fat 4.0 g
8%Saturated Fat 1.5 g
- Trans Fat 0.0 g
- Polyunsaturated Fat 0.5 g
- Monounsaturated Fat 2.0 g
70%Cholesterol 210 mg
3%Sodium 70 mg
0%Total Carbohydrate 1 g