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Details
Almond flour pasta. 7 g protein (Per serving). Grain free. Gluten free. Dairy free. Soy free. Certified Gluten-Free. Certified Paleo. Grain free. Paleo. Non GMO Project verified. nongmoproject.org. We didn't have to split the atom to reinvent pasta. We had to split the almond. We harnessed the abundant proteins, fiber, and healthy fats in almond flour to create sweet potato gnocchi unlike any other - a nutritionally balanced, yet irresistible, grain and gluten-free, paleo work of edible art. We meticulously source only simple, real food ingredients. Absolutely no modified starches, wheat, corn, rice, legumes, or soy. From savory cage-free eggs to mineral-rich organic potatoes, our recipes never compromise taste or nutrition. We thank you and almonds everywhere for sharing our delicious vision for what gnocchi can be. Let's eat! Cappellos.com. Follow Us: (at)cappellos. Visit Us: Cappellos.com.
Ingredients
Organic Potato, Almond Flour, Cage-free Egg Whites, Sweet Potato Flour, Sweet Potato Juice, Tapioca Flour, Cage-free Eggs, Potato Starch, Sea Salt, Annato Seed
Directions
Cooking Instructions: From fresh or frozen, add 1 package of gnocchi to 3-4 quarts of boiling water and stir immediately. Continue stirring every 30 seconds for 1-3 minutes until gnocchi float. For firmer texture, lightly saute drained gnocchi in butter or oil. Add sauce, serve immediately and enjoy.
Keep frozen.
Warnings
Contains eggs and tree nuts (almonds).
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 230
- Total Fat 8g12%
- Saturated Fat 0.5g3%
- Trans Fat 0g
- Cholesterol 20mg7%
- Sodium 540mg23%
- Total Carbohydrate 34g11%
- Dietary Fiber 3g12%
- Sugars 7g
- Protein 7g
Details
Almond flour pasta. 7 g protein (Per serving). Grain free. Gluten free. Dairy free. Soy free. Certified Gluten-Free. Certified Paleo. Grain free. Paleo. Non GMO Project verified. nongmoproject.org. We didn't have to split the atom to reinvent pasta. We had to split the almond. We harnessed the abundant proteins, fiber, and healthy fats in almond flour to create sweet potato gnocchi unlike any other - a nutritionally balanced, yet irresistible, grain and gluten-free, paleo work of edible art. We meticulously source only simple, real food ingredients. Absolutely no modified starches, wheat, corn, rice, legumes, or soy. From savory cage-free eggs to mineral-rich organic potatoes, our recipes never compromise taste or nutrition. We thank you and almonds everywhere for sharing our delicious vision for what gnocchi can be. Let's eat! Cappellos.com. Follow Us: (at)cappellos. Visit Us: Cappellos.com.
Ingredients
Organic Potato, Almond Flour, Cage-free Egg Whites, Sweet Potato Flour, Sweet Potato Juice, Tapioca Flour, Cage-free Eggs, Potato Starch, Sea Salt, Annato Seed
Directions
Cooking Instructions: From fresh or frozen, add 1 package of gnocchi to 3-4 quarts of boiling water and stir immediately. Continue stirring every 30 seconds for 1-3 minutes until gnocchi float. For firmer texture, lightly saute drained gnocchi in butter or oil. Add sauce, serve immediately and enjoy.
Keep frozen.
Warnings
Contains eggs and tree nuts (almonds).
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