Marie Callender's Spaghetti With Meat Sauce

Made with crushed tomatoes, made-from-scratch pasta, seasoned beef and pork, and garlic, Marie Callender's Spaghetti with Meat Sauce is the perfect Italian-inspired meal. With 17 g protein and no preservatives, artificial colors, or artificial flavors, this convenient meal can be microwaved or heated in the oven. Enjoy this warm, hearty spaghetti meal - and savor every bite.

Meat Sauce (tomato Puree [water, Tomato Paste, Tomatoes], Seasoned Cooked Beef And Pork [beef And Pork, Seasoning {flavorings, Salt, Spices, Dextrose}, Tomato Paste, Salt, Soybean Oil], Onions, Water, Contains 2% Or Less Of: Modified Corn Starch, Sugar, Garlic, Tomato Paste, Salt, Flavoring, Beef Flavor [cooked Beef, Yeast Extract, Beef Tallow, Beef Extract, Natural Flavor, Salt, Sugar, Vegetable Juice Concentrates {onion, Carrot, Celery}, Lactic Acid], Olive Oil, Burgundy Wine, Canola Oil, Butter [cream, Salt]), Cooked Enriched Pasta (water, Durum Flour [durum Wheat Semolina, Niacin, Ferrous Sulfate {iron}, Thiamine Mononitrate, Riboflavin, Folic Acid], Soybean Oil, Dried Egg Whites).

Contains: egg, milk, wheat.

Must be cooked thoroughly. Microwave Oven: Cook only one meal at a time. 1. Peel back corner of film to vent. 2. Cook on high 4 minutes. 3. Stir and re-cover. 4. Cook an additional 1 to 2 minutes. 5. Check that food is cooked thoroughly. Handle carefully; it's hot! Let stand 2 minutes; stir and enjoy! Conventional Oven: Do not prepare in toaster oven. Preheat oven to 350 degrees F. Peel back corner of film to vent. Cook on baking sheet in center of oven 42 to 44 minutes. Check that food is cooked thoroughly. Handle carefully; it's hot! Let stand 2 minutes; stir and enjoy! Food Safety and Quality: Keep frozen. Do not thaw. Microwave directions developed with 1100-watt microwave ovens. Appliances vary. Adjust cooking times as needed. Food must be cooked thoroughly to 165 degrees F.

Keep frozen.

Nutrition Facts