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Campbell's Cheddar Cheese Soup
Campbell's Cheddar Cheese Soup
Campbell's Cheddar Cheese Soup
Campbell's Cheddar Cheese Soup
Campbell's Cheddar Cheese Soup
Campbell's Cheddar Cheese Soup

Campbell's Cheddar Cheese Soup

10.5 oz
1
Campbell's Cheddar Cheese Soup

Campbell's Cheddar Cheese Soup

10.5 oz

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Publix
Publix
Available in 20147
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About

Details

Add rich, cheesy flavor to your favorite dishes with Campbell's Condensed Cheddar Cheese Soup. This vegetarian soup is crafted with cheddar and semi-soft cheeses to provide a deliciously smooth foundation to any recipe. Use it as the hero ingredient in recipes like 3 Cheese Pasta Bake, try it as a cheddar soup base, or use it to make your own velvety cheddar cheese dip or sauce. Campbell’s convenient canned soup is a year-round pantry staple and a must-have for creating something quick and easy. It's also delicious on its own, topped with fresh herbs or a drizzle of olive oil, or enjoyed with a sandwich or salad. Simply mix the condensed soup with 1 can of milk and microwave on high for 3 to 3.5 minutes in a covered microwave-safe bowl, or heat in a pot on the stove, stirring occasionally. Each 10.5 oz recyclable can contains about 2.5 servings of microwave soup and features a non-BPA lining. From Cheddar Cheese to Chicken Noodle and everything in between, Campbell's makes delicious soups in flavors your family knows and loves, with quality, farm-grown ingredients in every can. M'm! M'm! Good!,

- One (1) 10.5 oz can of Campbell's Condensed Cheddar Cheese Soup

- Vegetarian soup crafted with cheddar and semi-soft cheeses for a rich and cheesy flavor

- Use it as an ingredient in recipes like 3 Cheese Pasta Bake, try it as a cheddar soup base, or use it to make your own cheddar cheese sauce or dip

- This convenient canned soup is also delicious on its own, topped with fresh herbs or olive oil, or enjoyed with a sandwich or salad

- Each 10.5 oz recyclable can contains about 2.5 servings of microwave soup and features a non-BPA lining


Ingredients

Water, Modified Cornstarch, Wheat Flour, Vegetable Oil (corn, Canola, And/or Soybean), Contains Less Than 2% Of: Cheddar And Semisoft Cheese (milk, Cultures, Salt, Enzymes), Salt, Whey, Sugar, Sour Cream, Beta Carotene And Annatto Extract For Color, Milk, Milkfat, Lactic Acid, Vinegar, Mustard Extract, Soy Lecithin


Directions

Mix Soup + 1 Can Milk

Microwave On High 3 To 3 1/2 Min.* In Covered Microwaveable Bowl. Let Stand For 1 Min. Carefully

Remove And Stir.

Stove: Heat, Stirring Occasionally.

*Microwaves Vary; Time Is Approximate.


Warnings

Contains: wheat, milk, soy.

Nutrition

Nutrition Facts

Serving Size 120.00 mL
Servings Per Container 2.5
  • Amount Per Serving
  • Calories 90
    • Total Fat 4g6%daily value
    • Total FatSaturated Fat 1g5%daily value
    • Total FatTrans Fat 0g
    • Total FatPolyunsaturated Fat 1g
    • Total FatMonounsaturated Fat 2g
    • Cholesterol 5mg2%daily value
    • Sodium 870mg36%daily value
    • Total Carbohydrate 12g4%daily value
    • Total CarbohydrateDietary Fiber 0g0%daily value
    • Total CarbohydrateSugars 2g
    • Protein 1g
Percent Daily Values are based on a 2,000 calorie diet.

Details

Add rich, cheesy flavor to your favorite dishes with Campbell's Condensed Cheddar Cheese Soup. This vegetarian soup is crafted with cheddar and semi-soft cheeses to provide a deliciously smooth foundation to any recipe. Use it as the hero ingredient in recipes like 3 Cheese Pasta Bake, try it as a cheddar soup base, or use it to make your own velvety cheddar cheese dip or sauce. Campbell’s convenient canned soup is a year-round pantry staple and a must-have for creating something quick and easy. It's also delicious on its own, topped with fresh herbs or a drizzle of olive oil, or enjoyed with a sandwich or salad. Simply mix the condensed soup with 1 can of milk and microwave on high for 3 to 3.5 minutes in a covered microwave-safe bowl, or heat in a pot on the stove, stirring occasionally. Each 10.5 oz recyclable can contains about 2.5 servings of microwave soup and features a non-BPA lining. From Cheddar Cheese to Chicken Noodle and everything in between, Campbell's makes delicious soups in flavors your family knows and loves, with quality, farm-grown ingredients in every can. M'm! M'm! Good!,

- One (1) 10.5 oz can of Campbell's Condensed Cheddar Cheese Soup

- Vegetarian soup crafted with cheddar and semi-soft cheeses for a rich and cheesy flavor

- Use it as an ingredient in recipes like 3 Cheese Pasta Bake, try it as a cheddar soup base, or use it to make your own cheddar cheese sauce or dip

- This convenient canned soup is also delicious on its own, topped with fresh herbs or olive oil, or enjoyed with a sandwich or salad

- Each 10.5 oz recyclable can contains about 2.5 servings of microwave soup and features a non-BPA lining


Ingredients

Water, Modified Cornstarch, Wheat Flour, Vegetable Oil (corn, Canola, And/or Soybean), Contains Less Than 2% Of: Cheddar And Semisoft Cheese (milk, Cultures, Salt, Enzymes), Salt, Whey, Sugar, Sour Cream, Beta Carotene And Annatto Extract For Color, Milk, Milkfat, Lactic Acid, Vinegar, Mustard Extract, Soy Lecithin


Directions

Mix Soup + 1 Can Milk

Microwave On High 3 To 3 1/2 Min.* In Covered Microwaveable Bowl. Let Stand For 1 Min. Carefully

Remove And Stir.

Stove: Heat, Stirring Occasionally.

*Microwaves Vary; Time Is Approximate.


Warnings

Contains: wheat, milk, soy.


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No, Campbell's Cheddar Cheese Soup is not gluten-free.

Campbell's Cheddar Cheese Soup has 90.0 calories.

Campbell's Cheddar Cheese Soup has 12.0 carbs.

Campbell's Cheddar Cheese Soup has 2.0 grams of sugar.

Campbell's Cheddar Cheese Soup has 4.0 grams of fat.

Campbell's Cheddar Cheese Soup has 870.0 grams of sodium.
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