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Camellia Brand Soup Mix, Chipotle Black Bean
Camellia Brand Soup Mix, Chipotle Black Bean
18 oz
About
Details
High protein. High fiber. Non GMO. Gluten free. Since 1923. A New Orleans favorite. Makes a one-pot meal. Recipe on back. Slow cooker friendly. Family owned and operated since 1923. Founded in a city known for its unique Creole and Cajun cuisine, Camellia brand has been the main ingredient in bringing people together to celebrate good food and good times for over 90 years. Bring the authentic tradition of New Orleans to your table and enjoy! - The Hayward Family. Our farmers work really hard to give you the cleanest, freshest, most delicious beans possible. Important: As a naturally grown, raw food, beans should be rinsed and sorted before use. Made in USA.
Ingredients
Black Beans, Spices Including Chipotle Peppers, Salt, Citric Acid, Dehydrated Lime, Disodium Inosinate and Disodium Guanylate.
Directions
Makes a delicious high-fiber, protein-rich, one-pot meal. You Will Also Need: 1 tbsp olive oil; 2 medium onions, chopped (about 2 cups); 1 medium red bell pepper, chopped (about 1-1/4 cups); 1 quart chicken broth; 3 cups water. Toppings: sour cream or plain yogurt, avocado, shredded cheese, cilantro. Here's What You Do: 1. Rinse and inspect beans. 2. In a large heavy pot, heat oil. Add onions and pepper. Saute over medium heat with 1/3 of enclosed spice packet for 5 minutes or until vegetables begin to soften. 3. Add beans, broth, water and remaining spice packet. Bring to boil. 4. Reduce heat, cover and simmer until beans are soft, about 4 hours, stirring occasionally. 5. For a smoother consistency, use the back of a spoon to mash some of the beans on the side of the pot or process beans in a blender. 6. Garnish with toppings for optimal taste. Add water as necessary to obtain desired consistency. Soak the beans overnight for faster cooking time. If beans are soaked, cooking time can be reduced to 2 hours. Find the slow cooker version of this recipe here: www.camelliabrand.com/SlowCooker.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 160
- Total Fat 1g2%
- Saturated Fat 0g0%
- Cholesterol 0mg0%
- Sodium 610mg25%
- Total Carbohydrate 34g11%
- Dietary Fiber 8g32%
- Sugars 2g
- Protein 11g
Details
High protein. High fiber. Non GMO. Gluten free. Since 1923. A New Orleans favorite. Makes a one-pot meal. Recipe on back. Slow cooker friendly. Family owned and operated since 1923. Founded in a city known for its unique Creole and Cajun cuisine, Camellia brand has been the main ingredient in bringing people together to celebrate good food and good times for over 90 years. Bring the authentic tradition of New Orleans to your table and enjoy! - The Hayward Family. Our farmers work really hard to give you the cleanest, freshest, most delicious beans possible. Important: As a naturally grown, raw food, beans should be rinsed and sorted before use. Made in USA.
Ingredients
Black Beans, Spices Including Chipotle Peppers, Salt, Citric Acid, Dehydrated Lime, Disodium Inosinate and Disodium Guanylate.
Directions
Makes a delicious high-fiber, protein-rich, one-pot meal. You Will Also Need: 1 tbsp olive oil; 2 medium onions, chopped (about 2 cups); 1 medium red bell pepper, chopped (about 1-1/4 cups); 1 quart chicken broth; 3 cups water. Toppings: sour cream or plain yogurt, avocado, shredded cheese, cilantro. Here's What You Do: 1. Rinse and inspect beans. 2. In a large heavy pot, heat oil. Add onions and pepper. Saute over medium heat with 1/3 of enclosed spice packet for 5 minutes or until vegetables begin to soften. 3. Add beans, broth, water and remaining spice packet. Bring to boil. 4. Reduce heat, cover and simmer until beans are soft, about 4 hours, stirring occasionally. 5. For a smoother consistency, use the back of a spoon to mash some of the beans on the side of the pot or process beans in a blender. 6. Garnish with toppings for optimal taste. Add water as necessary to obtain desired consistency. Soak the beans overnight for faster cooking time. If beans are soaked, cooking time can be reduced to 2 hours. Find the slow cooker version of this recipe here: www.camelliabrand.com/SlowCooker.
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