Bertolli® Vodka Sauce.
Bring Tuscany to your table.
Net Wt 24 Oz (1 Lb 8 Oz( 680g.
Tomato Puree (water, Tomato Paste), Diced Tomatoes In Juice [diced Tomatoes, Tomato Juice, Calcium Chloride (firming Aid), Citric Acid], Cream, Onions, Vodka, Sugar, Parmesan Cheese (cultured Part-skim Milk, Salt, Enzymes), Extra Virgin Olive Oil, Salt, Romano Cheese Made From Cow's Milk (cultured Part-skim Milk, Salt, Enzymes), Xanthan Gum, Spices, Garlic, Citric Acid.
Heat and serve with pasta, meats or seafood. Refrigerate after opening.
Best if used by date on cap.