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Mrs. T's® Classic Cheddar Pierogies
Mrs. T's® Classic Cheddar Pierogies
16 ozPopular item
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About
Details
Mrs. T's Pierogies, Classic Cheddar, Box Established 1952. Made in batches. Be inspired! Fulfill your foodie side and share our delicious and easy-to-prep recipes.
Ingredients
Water, Enriched Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Potato Flakes (potatoes, Mono And Diglycerides, Sodium Acid Pyrophosphate, Citric Acid [preserves Color]), Soybean Oil, Dehydrated Cheddar Cheese (cheddar Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Disodium Phosphate), Salt, Onion, Natural Flavor, Eggs, Yeast Extract, Whey, Spice, Annatto And Turmeric (color)
Directions
Choose from a variety of simple & quick prep methods! Saute: Add butter or oil to skillet. Saute for 8 minutes per side. Bake: Preheat oven to 400 degrees F. Spray cooking sheet & both sides of frozen pierogies with non-stick cooking spray. Bake 18-20 minutes. Turn halfway. Boil: Boil 4 quarts water. Add frozen pierogies. Return to boil. Cook for 3 minutes. Drain & serve. Deep Fry: Preheat fryer to 350 degrees F. Cook for 4 minutes or until browned and floating. Air Fry: Toss frozen pierogies in 1 tablespoon olive oil. Cook at 400 degrees F for 12-14 minutes. Shake basket halfway. Cook longer for extra crispiness. Grill: Preheat to 400 degrees F. Spray pierogies with olive oil or butter. Cook for 10-12 minutes. Cook to an internal temperature of 160 degrees F for all cooking methods listed. Cooking times may vary according to equipment used.
Dip or top: Sour cream marinara sauce buffalo sauce everything seasoning. Easy veggie and pierogy Sheet pan recipe. Easy Recipe: sheet pan classic butter & onions grilled BBQ pierogies pierogy mac & cheese. Just add veggies: Broccoli pierogy skillet avocado ranch salad pierogy primavera veggie stir fry. Side dishes kielbasa grilled chicken burgers chicken nuggets.
Keep frozen.
Warnings
Contains: wheat, soy, milk, egg.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 230
- Total Fat 3.5g5%
- Saturated Fat 1g5%
- Trans Fat 0g
- Cholesterol 10mg3%
- Sodium 590mg25%
- Total Carbohydrate 42g14%
- Dietary Fiber 2g8%
- Sugars 1g
- Protein 7g
Details
Mrs. T's Pierogies, Classic Cheddar, Box Established 1952. Made in batches. Be inspired! Fulfill your foodie side and share our delicious and easy-to-prep recipes.
Ingredients
Water, Enriched Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Potato Flakes (potatoes, Mono And Diglycerides, Sodium Acid Pyrophosphate, Citric Acid [preserves Color]), Soybean Oil, Dehydrated Cheddar Cheese (cheddar Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Disodium Phosphate), Salt, Onion, Natural Flavor, Eggs, Yeast Extract, Whey, Spice, Annatto And Turmeric (color)
Directions
Choose from a variety of simple & quick prep methods! Saute: Add butter or oil to skillet. Saute for 8 minutes per side. Bake: Preheat oven to 400 degrees F. Spray cooking sheet & both sides of frozen pierogies with non-stick cooking spray. Bake 18-20 minutes. Turn halfway. Boil: Boil 4 quarts water. Add frozen pierogies. Return to boil. Cook for 3 minutes. Drain & serve. Deep Fry: Preheat fryer to 350 degrees F. Cook for 4 minutes or until browned and floating. Air Fry: Toss frozen pierogies in 1 tablespoon olive oil. Cook at 400 degrees F for 12-14 minutes. Shake basket halfway. Cook longer for extra crispiness. Grill: Preheat to 400 degrees F. Spray pierogies with olive oil or butter. Cook for 10-12 minutes. Cook to an internal temperature of 160 degrees F for all cooking methods listed. Cooking times may vary according to equipment used.
Dip or top: Sour cream marinara sauce buffalo sauce everything seasoning. Easy veggie and pierogy Sheet pan recipe. Easy Recipe: sheet pan classic butter & onions grilled BBQ pierogies pierogy mac & cheese. Just add veggies: Broccoli pierogy skillet avocado ranch salad pierogy primavera veggie stir fry. Side dishes kielbasa grilled chicken burgers chicken nuggets.
Keep frozen.
Warnings
Contains: wheat, soy, milk, egg.