Details

Certified Gluten-free. www.gfco.org. Gluten-free snacks. Vegetarian. Includes 3 pieces. Filled with fresh vegetables. Ready to cook. Feel Good: It's simple really - you should feel good about the food you eat. Don't worry, we've got you covered. Our bold and fun, crave-worthy foods are crafted with real, high-quality ingredients. Enjoy feel good foods anytime of day - on your terms. So heat up, eat up and feel good. Heat up. Eat up. Feel good. feelgf.com. Instagram: Follow us! (at)feelgoodfoods. Try our other snacks! Snack Bites. Potstickers. Taquitos. Empanadas.

Ingredients

Cabbage, Water, Rice Flour, Onion, Vermicelli (green Mung Beans, Water), Carrots, Corn Starch, Scallions, Contains Less Than 2% Of: Sesame Oil, Cane Sugar, Mushrooms, Eggs, Salt, Canola Oil, Ginger, Black Pepper, Yeast Extract, Soy Lecithin, Baking Powder (sodium Acid Pyrophosphate, Baking Soda, Cornstarch And Monocalcium Phosphate)

Directions

Pan-Fry: Microwave the egg rolls on high for 30 seconds. In a nonstick pan, heat 1/4 cup of canola oil ever medium-high heat. Using tongs, carefully place the egg rolls, flat side down, in the hot oil. Cook, turning, until golden and crisp, 10 - 12 min. Let cool for 2 min. Filling will be hot. Air-Fryer: Place frozen egg rolls directly in the air-fryer. At 400 degrees F, cook for 12 - 14 minutes, flipping halfway. Let cool for 2 min. Filling will be hot. Oven: Preheat the oven or toaster oven to 450 degrees F. Place egg rolls on baking sheet and bake until golden and crisp, 18 - 22 min, flipping halfway. Let cool for 2 min. Filling will be hot. Cooking Instructions: For food safety and quality, follow instructions and keep frozen until ready to use. Cooking times may vary depending on oven and air fryer; adjust accordingly. Internal temperature should be 165 degrees F. Caution may be hot!

Keep frozen.

Warnings

Contains: egg, soy