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Stonewall Kitchen Bloody Mary Mixer
Stonewall Kitchen Bloody Mary Mixer
Stonewall Kitchen Bloody Mary Mixer
Stonewall Kitchen Bloody Mary Mixer

Stonewall Kitchen Bloody Mary Mixer

24 fl oz
Stonewall Kitchen Bloody Mary Mixer

Stonewall Kitchen Bloody Mary Mixer

24 fl oz

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About

Details

All natural. Creators of specialty foods. The Bloody Mary is one of the world's (and our) favorite cocktails. Invented by an American at Harry's New York Bar in Paris during the 1920s, it became an overnight sensation in France and remains popular everywhere to this day. We believe no brunch is complete without the perfect Bloody Mary. We created this mixer to match our favorite recipe. There's a subtle kick, a good amount of lemon flavor and just the right level of zesty seasonings. Simply add your spirits, a garnish or two and enjoy! - Jonathan King & Jim Stott - Creators of Stonewall Kitchen. Stonewallkitchen.com. Made in USA.


Ingredients

Water, Tomato Paste, Horseradish (Horseradish Roots, Vinegar, Salt), Worcestershire Sauce (Distilled Vinegar, Molasses, Water, Sugar, Onions, Anchovies [Fish], Salt, Garlic, Cloves, Tamarind Extract, Natural Flavors, Chili Pepper Extract), Lemon Juice Concentrate, Salt, Brown Sugar, Cayenne Pepper Sauce (Aged Cayenne Red Peppers, Vinegar, Salt, Garlic), Lime Juice Concentrate, Black Pepper, Ground Celery Seeds.


Directions

Bloody Mary: 5-1/2 oz Bloody Mary mixer; 2-1/2 oz vodka. Mix and pour over ice. Garnish with a lime wedge, celery stick or green olives. Shake well before using. Refrigerate after opening.

Nutrition

Nutrition Facts

Serving Size 1.0
Servings Per Container 24
  • Amount Per Serving
  • Calories 10
    • Total Fat 0g0%daily value
    • Total FatSaturated Fat 0g0%daily value
    • Cholesterol 0mg0%daily value
    • Sodium 240mg10%daily value
    • Total Carbohydrate 3g1%daily value
    • Total CarbohydrateDietary Fiber 0g0%daily value
    • Total CarbohydrateSugars 2g
    • Protein 0g
Percent Daily Values are based on a 2,000 calorie diet.

Details

All natural. Creators of specialty foods. The Bloody Mary is one of the world's (and our) favorite cocktails. Invented by an American at Harry's New York Bar in Paris during the 1920s, it became an overnight sensation in France and remains popular everywhere to this day. We believe no brunch is complete without the perfect Bloody Mary. We created this mixer to match our favorite recipe. There's a subtle kick, a good amount of lemon flavor and just the right level of zesty seasonings. Simply add your spirits, a garnish or two and enjoy! - Jonathan King & Jim Stott - Creators of Stonewall Kitchen. Stonewallkitchen.com. Made in USA.


Ingredients

Water, Tomato Paste, Horseradish (Horseradish Roots, Vinegar, Salt), Worcestershire Sauce (Distilled Vinegar, Molasses, Water, Sugar, Onions, Anchovies [Fish], Salt, Garlic, Cloves, Tamarind Extract, Natural Flavors, Chili Pepper Extract), Lemon Juice Concentrate, Salt, Brown Sugar, Cayenne Pepper Sauce (Aged Cayenne Red Peppers, Vinegar, Salt, Garlic), Lime Juice Concentrate, Black Pepper, Ground Celery Seeds.


Directions

Bloody Mary: 5-1/2 oz Bloody Mary mixer; 2-1/2 oz vodka. Mix and pour over ice. Garnish with a lime wedge, celery stick or green olives. Shake well before using. Refrigerate after opening.



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