Details

Royal Oak® Charcoal 100% All Natural Hardwood Lump.

Great for all grills & smokers.

Ready to cook in 15 minutes.

All natural lump shape.

No chemicals added.

Burns hotter.

Sears in wood flavor.

17.63 lb (8 kg).

Ingredients

Oak, Hickory, Maple and Other Hardwoods.

Directions

Lighting Instructions:

For best results, start your fire 15 minutes before cooking.

Lighter fluid method:

1. Arrange 100% All Natural Hardwood Lump Charcoal in a pile. Follow lighter fluid container directions. Open all grill vents and leave grill uncovered.

2. Light the pile in several places.

3. In approximately 10 minutes, or when pile is predominately ashed over, spread charcoal evenly. Wait 5 minutes and begin cooking.

Natural light method:

1. Open air vents on grill. Tightly crumble or twist 3-4 newspaper sheets and place on bottom of grill below grate.

2. Place 100% All Natural Hardwood Lump Charcoal on top of grate. Leave at least 1 to 2 inches of air space between paper and charcoal.

3. Ignite paper. When coals are ashed over, begin cooking (10-15 minutes). Add more 100% All Natural Hardwood Lump Charcoal as needed.

For best results, store this bag in a dry place.

Warnings

Carbon Monoxide Hazard: Burning charcoal inside can kill you. It gives off carbon monoxide, which has no odor.

Never burn charcoal inside homes, vehicles or tents.

Do not pour lighter fluid on burning wood charcoal.

Never use gasoline to light fire.

Burning of this product produces chemicals known by the State of California to cause cancer and birth defects or reproductive harm.